Cauliflower

Quantity: 100+ Seeds

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1. Purple Cauliflower is a unique and nutritious vegetable, boasting a deep, vibrant purple color. Its stunning hue is the result of its high levels of anthocyanin, a potent antioxidant associated with a variety of health benefits. Its nutty flavor pairs perfectly with a variety of dishes, making it a versatile addition to any meal.

2. The vegetable is produced in two different varieties, one that has a firm texture and one that has a more tender texture. It can be eaten raw or cooked, either by itself or as part of a dish. It can also be roasted, steamed, boiled, or stir-fried. Its mild flavor pairs perfectly with other vegetables, adding a pop of color and flavor to any dish.

3. The health benefits of Purple Cauliflower are numerous. It is a great source of essential vitamins and minerals, including vitamin C, folate, and potassium, as well as dietary fibers and phytochemicals. It is also high in antioxidants, which can help protect the body from free radical damage.

4. In addition to its nutritional value, Purple Cauliflower is also easy to grow. It is a cool-season crop, which means it can be planted in the spring and harvested in the fall. It prefers well-drained soil and full sun, and requires little maintenance. The plant can be harvested when the head is fully developed and the individual florets are still firm.

5. Purple Cauliflower is a nutritious, versatile, and easy-to-grow vegetable that is sure to please. Its vibrant purple color and nutty flavor make it a great addition to any meal. Its health benefits and low maintenance make it an ideal choice for anyone looking to add more nutrition to their diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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1. Cauliflower is an annual vegetable which belongs to the cruciferous family. It is a plant that produces a large, edible white head that is also known as a "curd" or a "curd head". The head is composed of large, tightly-packed florets that are attached to a stiff, central core. The green leaves of the plant, which grow around the central core, help protect the head from sunlight and pests.

2. Cauliflower is a rich source of dietary fiber, vitamins, and minerals such as calcium, potassium, and magnesium. It contains a variety of phytonutrients such as sulforaphane which is known to have anti-cancer properties. Eating cauliflower can help reduce inflammation, and can also be beneficial for cardiovascular health.

3. Cauliflower can be eaten raw or cooked. When cooked, it takes on a slightly sweet flavor. It can be boiled, steamed, roasted, grilled, or stir-fried. It can also be used in a variety of recipes, such as soups, casseroles, and salads.

4. Cauliflower is also a popular ingredient in the production of dried snacks. The florets are cut into small pieces and dehydrated at low temperatures to produce crunchy, flavorful snacks. These snacks are a great source of dietary fiber, vitamins, and minerals, making them a healthy snack choice.

5. Cauliflower is a versatile ingredient that can be used in many dishes. It can be used to make pizza crusts, mashed potatoes, or even vegan mac and cheese. It is also a great substitution for rice, and can be used to make vegan sushi rolls. With its unique flavor and texture, cauliflower is sure to add a delicious twist to any dish.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Romanesco Cauliflower is a unique variety of cauliflower that has a striking appearance. Its spirals of tightly packed florets have a chartreuse hue and are arranged in a fractal pattern, giving it a beautiful and eye-catching look. It has a mild flavor and a crunchy texture, making it a great addition to any meal.

2. Romanesco Cauliflower is packed with vitamins and minerals, including vitamin C, vitamin K, potassium, and folate. It is also a good source of dietary fiber, which helps to support digestion and overall gut health. Additionally, it is low in calories and fat, making it a great option for those looking to maintain a healthy weight.

3. Romanesco Cauliflower is incredibly versatile and can be used in a variety of dishes. It can be roasted, steamed, or boiled, and makes a great side dish or main course. It can also be added to soups, salads, stir-fries, and casseroles. For a quick and easy meal, it can be eaten raw, either as a snack or part of a crudité platter.

4. Romanesco Cauliflower is easy to grow in home gardens and can be harvested in late summer or early fall. The plants should be spaced about a foot apart and will need plenty of sunlight and water. When the florets are fully formed, they can be harvested by cutting the stem from the plant.

5. Romanesco Cauliflower is a great addition to any meal, as it is packed with vitamins and minerals, low in calories and fat, and incredibly versatile. Its unique appearance is sure to be a conversation starter, and its mild flavor and crunchy texture make it a great side dish or main course. So why not give Romanesco Cauliflower a try next time you’re in the kitchen?

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Snowball Cauliflower is one of the most popular and interesting vegetables around. Its unique white ball shape and texture make it a favorite among cooks and gardeners alike. Its mild flavor is similar to that of a potato, and it can be used in a variety of dishes. It can be boiled, steamed, roasted, grilled, and even eaten raw. It's also a great source of fiber, vitamins, and minerals.

2. Snowball Cauliflower is relatively easy to grow in a variety of climates. It can be grown in the spring or fall, and it takes around 70 days for the plant to reach maturity. It needs plenty of sunlight and well-draining soil. The plant produces white, snowball-shaped heads that can be harvested once they reach around 6 inches in diameter.

3. Snowball Cauliflower is a versatile vegetable that can be used in a variety of dishes. It can be boiled, steamed, roasted, grilled, or even eaten raw. It can be used in soups, stews, casseroles, salads, and sides. Its mild, nutty flavor pairs well with a variety of ingredients and spices.

4. Snowball Cauliflower is a great source of nutrition. It contains a variety of vitamins and minerals, including vitamins A, C, and K, as well as potassium, magnesium, and calcium. It is also a great source of dietary fiber, which can help to promote digestive health.

5. Snowball Cauliflower is an easy and delicious way to add more vegetables to your diet. Its mild flavor and unique shape make it a favorite among both children and adults. It can be used in a variety of dishes, and it is a great source of nutrition. With its easy growing requirements and nutritious benefits, it's no wonder that Snowball Cauliflower is such a popular vegetable.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.Broccoli is a popular vegetable that is packed with nutrients and has a unique taste that many people enjoy. It is a cruciferous vegetable, meaning it belongs to the cabbage family. Broccoli is high in fiber, vitamins C and K, and also contains a variety of minerals. It is also a great source of antioxidants, which help to fight off disease and keep your body healthy.

2.Broccoli is easy to grow and can be harvested all year round. It can be planted as a single plant or in bunches to increase the yield. The heads should be harvested when they are still tight and bright green. They should be harvested before they start to yellow and wilt.

3.The leaves and stems of the broccoli plant can also be eaten. When cooked, they have a much milder flavor than the head. They can be added to soups, stews, salads, or even stir-fries. The leaves are also a great source of fiber and vitamins A and C.

4.Broccoli seeds, also called ‘sprouts’, are a great way to get your daily dose of nutrients. They are high in antioxidants, vitamin C, and fiber. The seeds can be eaten raw, sprouted, or cooked. They can be added to salads, sandwiches, soups, or stir-fries.

5.Broccoli is a versatile vegetable and can be used in many different dishes. You can steam, roast, sauté, stir-fry, or even add it to smoothies. It pairs well with a variety of ingredients and can be used as a side dish or a main course. Eating broccoli regularly is a great way to get your daily dose of vitamins and minerals.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Snowball Cauliflower Seeds are an excellent choice for growing in your vegetable garden. These seeds produce large heads of crisp white cauliflower that are perfect for eating fresh or adding to salads. The heads are usually quite large, up to 8 inches in diameter. The plant is vigorous, with large, dark green leaves and thick stems. It has a sweet flavor and is very easy to grow.

2. Snowball Cauliflower Seeds are an heirloom variety, which means they are open-pollinated and have been around for generations. They are not genetically modified, so you can be sure that you're getting the same variety every time you plant them. They are also disease resistant and thrive in a wide range of climates.

3. Planting Snowball Cauliflower Seeds is easy. Start by choosing a sunny location with well-draining soil. Prepare the soil by adding compost or manure and work it in. Sow the seeds about 1/2 inch deep and water thoroughly. The seeds should germinate within 7 to 10 days.

4. When growing Snowball Cauliflower, it's important to keep the soil moist but not soggy. Fertilize the plants when they are about 6 inches tall, and keep weeds away from the plants. Once the heads start to form, cover them with paper bags to keep them from turning green.

5. Harvest your Snowball Cauliflower when the heads are firm and white. Cut the heads off at the base, and enjoy the crisp, sweet flavor. You can store the heads in the refrigerator for up to a week, or you can freeze them for up to 6 months. Enjoy your homegrown Snowball Cauliflower!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. The Snowball Cauliflower is a unique, white-headed variety of cauliflower with a sweet, nutty flavor. Its heads are roughly twice the size of regular cauliflower, making it ideal for serving as a side dish or for creating a dramatic main course. Its compact, tight heads keep their shape when cooked, allowing it to retain its unique texture and flavor.

2. The Snowball Cauliflower is a perfect substitute for traditional white rice. Its florets can be cooked and served like rice, or can be steamed and served as a side dish. Its sweet, nutty flavor pairs well with a variety of meats, vegetables, and sauces.

3. This variety of cauliflower can also be roasted, adding a delicious nutty flavor to any meal. When cooked, its compact heads keep their shape, allowing for easy preparation and serving. The florets can be added to pasta dishes, casseroles, soups, and salads, providing a unique flavor and texture to any dish.

4. The Snowball Cauliflower is also an excellent source of dietary fiber, vitamins, minerals, and antioxidants. It is low in calories and fat, and high in nutrients, making it a great addition to any healthy diet. Its antioxidants help fight free radical damage, keeping the body healthy and strong.

5. This variety of cauliflower is easy to grow, and is perfect for any home garden. It can be planted in spring, and will be ready to harvest in late summer. Its compact heads are easy to harvest and store, making it an ideal choice for any home gardener.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 40+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower Rose is an incredibly beautiful vegetable that stands out in any dish. Its bright pink petals and creamy white center make it a striking addition to any meal. It's also a great alternative to traditional white cauliflower, adding a unique flavor and texture to recipes. The vegetable is full of vitamins and minerals, making it a nutritious and delicious choice.

Cauliflower Rose has a mild, nutty flavor and a tender, yet crisp texture. It's great for roasting, grilling, sautéing, or steaming. It's also incredibly versatile, so you can use it in anything from salads and soups to stir-fries and side dishes. It's also perfect for adding color and texture to your favorite dishes.

The vegetable is easy to grow and requires minimal maintenance. It can be grown in the garden or in containers, making it a great choice for those with limited space. It's also a great way to add more veggies to your diet. Plus, it's a beautiful addition to any garden.

Cauliflower Rose is a great source of vitamin C, potassium, and fiber. It's also a good source of essential minerals like calcium, iron, magnesium, and zinc. The vegetable is low in calories and fat, making it a great choice for those watching their weight. Plus, its fiber content helps keep you full for longer.

Cauliflower Rose is a great way to add nutritious, delicious veggies to your meals. Its unique flavor and texture make it a great alternative to other cauliflower varieties. Plus, it's easy to grow and requires minimal maintenance. So, if you're looking for a nutritious, flavorful vegetable, Cauliflower Rose is the perfect choice.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Brassica Oleracea Var Italian, commonly known as Italian kale, is a type of vegetable that is packed with nutrients and flavor. This leafy green vegetable is a popular choice for salads, soups, and stir-fries. It has a mild, slightly nutty flavor and a crunchy texture.

2. The Italian kale is a member of the Brassica family, which includes broccoli, cauliflower, and Brussels sprouts. It is a cool-season crop that is commonly grown in gardens and greenhouses in the fall and early winter. It is a fairly low-maintenance vegetable that can handle light frosts.

3. Italian kale is a great source of Vitamins A, C, and K, as well as other essential nutrients such as iron, calcium, and potassium. It is also high in antioxidants and has anti-inflammatory properties. The leaves can be eaten raw or cooked and used in a variety of dishes.

4. The plant grows to a height of 18 to 24 inches and the leaves are broad, dark green, and savoyed. It is a fast-growing crop that matures in about 45 days. The leaves can be harvested as needed and the plant will continue to produce new leaves.

5. Italian kale is an easy-to-grow vegetable that can be planted in spring or fall. It is best grown in soil that is rich in organic matter and well-draining. It is important to water the plant regularly and provide it with plenty of sunlight. With proper care, this vegetable can be enjoyed for several months.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.Brassica Oleracea is an edible plant belonging to the Brassicaceae family. It is an annual or biennial plant that has been cultivated for centuries for its edible leaves, stems, and flowers. It is most commonly known for its varieties of cabbage, kale, cauliflower, broccoli, and Brussels sprouts.

2.Brassica Oleracea is an incredibly nutritious plant, providing a great source of vitamins, minerals, dietary fiber, and antioxidants. It is especially rich in Vitamin A, Vitamin C, Vitamin K, folate, and potassium. It is also a great source of omega-3 fatty acids.

3.Brassica Oleracea can be eaten raw, steamed, boiled, or roasted. It can also be added to soups, salads, curries, and stir-fries. It is a versatile vegetable that can be used in many different dishes.

4.The seeds of Brassica Oleracea are known as “garden cress” or “garden mustard” and can be eaten raw or cooked. They have a peppery flavor and can be used as a garnish or added to salads and sandwiches.

5.Brassica Oleracea is a hardy plant that is easy to grow and can thrive in most climates. It is an excellent choice for those who are new to gardening and can be grown year-round in some climates. It is a great addition to any garden, providing delicious and nutritious fruits and vegetables.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Minuteman Cauliflower is a unique variety of cauliflower that has a crunchy texture and a sweet, nutty flavor. It is a hybrid of a cabbage and a cauliflower, and it has a deep green color, with purple streaks running through it. The Minuteman Cauliflower is a great addition to any dish and can be used in a variety of dishes. It can be boiled, steamed, roasted, or sautéed, and can be used as a side dish or as the main ingredient in a meal.

2. The Minuteman Cauliflower is easy to grow and is a great choice for the home gardener. It is a cool-weather crop, and can be grown in a wide range of temperatures. It also requires little maintenance and is resistant to most pests and diseases. The Minuteman Cauliflower is a great choice for a low-maintenance garden.

3. The Minuteman Cauliflower is a nutritious vegetable, packed with vitamins and minerals. It is a good source of fiber, vitamin C, folate, potassium, and iron. It is low in calories and fat, and is a great choice for a healthy diet.

4. The Minuteman Cauliflower is easy to prepare and cook. It can be boiled, steamed, stir-fried, roasted, or sautéed. It can also be used in soups, salads, stews, and casseroles. It can be served as a side dish or as the main ingredient in a meal.

5. The Minuteman Cauliflower is a versatile vegetable that can be used in a variety of dishes. It has a sweet, nutty flavor and a crunchy texture, making it a great addition to any dish. Whether you are looking for a nutritious vegetable to add to your diet or a delicious side dish to serve your family, the Minuteman Cauliflower is a great choice.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower Seeds are a great way to enjoy fresh cauliflower all year round! These seeds are easy to plant and grow, and the beautiful purple-white florets that form can be harvested in just a few weeks. The taste of the fresh cauliflower is savory and sweet, making it a delicious addition to many dishes.

2. Cauliflower Seeds are packed with vitamins and minerals, including calcium, magnesium, iron, and phosphorus. They are also a good source of dietary fiber, helping to improve digestion and reduce inflammation. The antioxidants present in the seeds help to protect the body from free radicals and reduce the risk of certain diseases.

3. Cauliflower Seeds are also low in calories and fat, making them a great choice for those looking to lose weight. They are also rich in folate, which is essential for the development of healthy red blood cells and for normal metabolic functioning.

4. Cauliflower Seeds are easy to germinate and grow, and can be planted indoors or outdoors, depending on your climate. When planting outdoors, it is important to choose a sunny location that is well-drained and fertile. When planted indoors, a seed tray can be used to ensure the best germination rate.

5. In addition to its health benefits, Cauliflower Seeds also add a unique flavor to many dishes. Roasted, sautéed, or boiled, these seeds can be used as a delicious side dish or added to salads for a nutritious boost. Their mild flavor makes them a great addition to soups and stews, and can even be used to make cauliflower rice.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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Cauliflower is a healthy, nutritious vegetable that is packed with many essential vitamins and minerals. It is a great source of folate, vitamin C, and dietary fiber. It is also low in calories and fat, making it an ideal choice for those looking to lose weight. The florets of cauliflower can be cooked in many different ways, from steaming to roasting to sautéing. Additionally, cauliflower can be used as a substitute for rice or mashed potatoes,

Cauliflower can also be enjoyed raw. The florets can be chopped and used in salads or enjoyed with a dip. Raw cauliflower is crunchy and slightly sweet, making it a great snack. Furthermore, it can be blended into smoothies or juices, adding a boost of nutrition.

Cauliflower is a versatile vegetable that can be used in many different recipes. From being the star of the dish to a side accompaniment, cauliflower can be used in a variety of dishes, such as soups, casseroles, and stir-fries. Additionally, cauliflower is great for making veggie burgers, pizza crusts, and even mac and cheese.

Cauliflower is also a great source of antioxidants, which can help protect cells from damage and reduce inflammation. Studies have shown that cauliflower may help reduce the risk of certain types of cancer, as well as aid in digestion and heart health.

Cauliflower is a nutritious vegetable that is easy to incorporate into a healthy diet. Whether cooked or raw, it is a delicious and nutritious addition to any meal. Furthermore, it is low in calories and fat, making it a great choice for those looking to maintain or lose weight. With its versatility, nutrition, and delicious taste, cauliflower is sure to please.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Romanesco is a unique and visually stunning vegetable, often referred to as a "Roman cauliflower". It has a delicate nutty flavor and a unique texture that is crunchier than regular cauliflower. The florets are arranged in a beautiful spiral pattern, making it a great addition to any meal.

2. The Romanesco is an Italian heirloom variety of cauliflower that is packed with vitamins and minerals. It is a great source of fiber, vitamin C, and carotenoids. It is low in calories and contains a high amount of antioxidants.

3. The unique flavor of the Romanesco is due to its nutty, earthy taste. Its texture is crunchy and slightly sweet, making it a great addition to salads, pastas, pizzas, and other dishes. It is also a popular ingredient in soups and stews.

4. Grains are an essential component of any healthy diet. Barley is one of the most popular grains in the world. It is a great source of fiber, magnesium, and other essential vitamins and minerals. It is low in calories and helps to regulate blood sugar levels.

5. Quinoa is a superfood grain that is becoming increasingly popular. It is a great source of protein, fiber, and other essential vitamins and minerals. It is also low in calories and has a slightly nutty, earthy flavor. Quinoa can be used in a variety of dishes, from salads to stews.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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1. Snowball Cauliflower is an amazing variety of cauliflower with a unique, large, and round shape. It has a mild flavor that is slightly nutty and sweet, making it the perfect addition to any meal. The heads are very firm and heavy, weighing between 8 to 12 ounces. Its white color and crisp texture make it an attractive choice for a variety of dishes.

2. This cauliflower variety is easy to grow in your own garden or in containers. It can tolerate a wide range of temperatures, making it suitable for most growing areas. The plant prefers full sun and fertile, well-drained soil. It is a good choice for organic gardeners as it is resistant to most pests and diseases.

3. Snowball Cauliflower can be harvested when the heads are still tight and have a white color. If left longer on the plant, the heads will become larger but they will not have the same crisp texture. They can be eaten raw, steamed, boiled, stir-fried, or used as a substitute for traditional dishes.

4. This unique variety is a great way to add nutrition to any meal. It is high in Vitamin C, dietary fiber, and antioxidants. It also contains folate, manganese, and Vitamin K. The antioxidants in cauliflower have been linked to improved heart health and a reduced risk of certain types of cancer.

5. Snowball Cauliflower is a delicious and nutritious addition to any meal. It is easy to grow, and its unique shape and mild flavor make it a great substitute for traditional cauliflower dishes. Eating this vegetable can help to improve heart health and reduce the risk of certain types of cancer.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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1. Snowball Y is a unique evergreen tree that is native to the Appalachian region of North America. Its thick, glossy, green foliage is extremely dense, and its branches are covered with soft, white snow-like balls. This tree is a popular choice for landscaping and is easy to care for, making it a great choice for a variety of settings.

2. The Snowball Y tree is a fast-growing evergreen that can reach up to 20 feet in height. Its branches are densely packed with small, white snowballs that are extremely soft to the touch. During the winter months, the snowballs become even more prominent, providing a great contrast against the dark evergreen foliage.

3. The Snowball Y tree is a great addition to any garden or landscape. Its unique appearance and easy maintenance make it a popular choice for gardeners. This tree is also great for providing shade and privacy, as its thick foliage helps to block out unwanted sun and sound.

4. Snowball Y trees require minimal care and are generally easy to maintain. They thrive best in well-drained, loamy soil, and require regular watering. They should be fertilized every spring to encourage healthy growth and should be pruned every other year to help keep the tree healthy and strong.

5. Snowball Y trees are a great choice for those looking for a low-maintenance evergreen. Its unique and attractive appearance make it a great addition to any garden or landscape, and its easy care requirements make it a great choice for those looking for a hassle-free tree.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Brassica Oleracea is an edible plant species that includes many popular vegetables such as broccoli, cauliflower, cabbage, kale, and Brussels sprouts. This plant is known for its nutrient-rich seeds, commonly referred to as "Brassica" or "Brassica Oleracea seeds".

2. These seeds, which are known for their nutritious properties, are high in dietary fiber, calcium, iron, zinc, and other essential minerals. They are also a great source of protein and vitamins A, C, and K.

3. Brassica Oleracea seeds are known for their ability to help reduce cholesterol levels, as well as their anti-inflammatory and antioxidant properties. They may also help to reduce the risk of certain types of cancer.

4. One of the most popular ways to consume Brassica Oleracea seeds is to pop them like popcorn. This can be done with a hot air popper, as well as on the stovetop or in the microwave.

5. Brassica Oleracea seeds can also be added to salads, soups, and stir-fries. They can also be ground into flour and used to make breads, pancakes, and other baked goods. They are a great addition to any healthy diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1.Cauliflower is a popular vegetable that belongs to the cruciferous family. It has a mild, slightly sweet flavor and a crunchy texture. The white head of the cauliflower, also called the "curd," is the edible part of the plant. It is composed of many tightly packed florets that are attached to a central stalk. Cauliflower is an excellent source of vitamins and minerals, as well as dietary fiber.

2.Cauliflower is a versatile vegetable that can be cooked in many different ways. It can be boiled, steamed, roasted, or stir-fried. It can also be eaten raw in salads or blended into purees. Cauliflower is also available in a variety of colors, including white, orange, green, and purple.

3.Cauliflower is also used to make a variety of alternative food products. For example, it can be ground into a flour-like substance and used to make pizza crusts and tortillas. It can also be used to make vegan cheese and meat substitutes. Cauliflower is a great substitute for high-carb foods and can help to reduce calorie intake.

4.Cauliflower is an excellent source of vitamin C and other antioxidants. It is also a good source of folate, potassium, and magnesium. These nutrients are essential for a healthy immune system, as well as a healthy heart and bones. The antioxidant properties of cauliflower can also help to protect against certain types of cancer.

5.Cauliflower is a great addition to any diet. It is low in calories, fat, and carbs, and high in essential vitamins and minerals. It is also a great source of fiber, which can help to promote healthy digestion and keep you feeling full for longer. Cauliflower is a versatile vegetable that can be used in a variety of recipes to add flavor and nutrition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Snowball Cauliflower is a unique variety of cauliflower that boasts large white heads that resemble the shape of a snowball. Unlike other cauliflower varieties, the Snowball Cauliflower produces a sweet flavor when cooked making it a great addition to any recipe. It is also known for its tender stalks and curds that add a delightful crunch to any dish.

2. Snowball Cauliflower is a great source of dietary fiber, vitamins, minerals, and antioxidants. It is an excellent source of Vitamin C, which helps to maintain a strong immune system and helps to protect against sickness. The fiber found in the Snowball Cauliflower helps to promote regularity in digestion, and it is also low in calories and saturated fats.

3. Snowball Cauliflower is easy to grow in any garden and requires minimal maintenance. It can be planted in a variety of soil types, and it is best planted in the spring or fall for optimal growth. The snowballs should be harvested when they reach a size of 5-7 inches in diameter.

4. Snowball Cauliflower is a versatile vegetable that can be eaten raw, steamed, boiled, roasted, or added to soups, salads, and stir-fries. The crunchy texture of the Snowball Cauliflower pairs well with bold flavors, such as garlic, onion, and lemon. It can also be used as a topping on pizzas, sandwiches, and burgers for a savory bite.

5. Snowball Cauliflower is a healthy, delicious addition to any meal. It is easy to grow, can be cooked in a variety of ways, and pairs well with bold flavors. It is an excellent source of dietary fiber, vitamins, and minerals, and it is low in calories and saturated fats. Snowball Cauliflower is a great vegetable to add to any dish for a delicious and nutritious meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a widely popular vegetable that is known for its numerous health benefits. It is a member of the cruciferous family, which includes kale, cabbage, and broccoli. Cauliflower is high in fiber, folate, and vitamin C, and it is low in calories. The vegetable can be boiled, steamed, roasted, or eaten raw. It is commonly used in salads, soups, and stir-fries.

2. Cauliflower is a unique and versatile vegetable that can be used in many different recipes. Its mild flavor makes it easy to combine with other ingredients. It is also a great source of plant-based protein and fiber. The florets can be added to salads, stir-fries, and soups. It can also be roasted, steamed, or boiled for a delicious side dish.

3. Cauliflower rice is a popular way to enjoy the vegetable. It is made by pulsing cauliflower florets in a food processor until they are the size of grains of rice. It can be cooked up in a pan with your favorite seasonings and used as a substitute for traditional white or brown rice. Cauliflower rice is a great way to add a nutritious and flavorful side dish to any meal.

4. Cauliflower also has its own unique flavor. Raw cauliflower florets can be added to salads for a crunchy, savory addition. Roasted cauliflower has a nutty and sweet flavor. It can be used as a side dish or added to soups and stews for extra flavor.

5. Cauliflower is an excellent source of vitamins and minerals. It is packed with antioxidants and anti-inflammatory compounds. It is also a great source of dietary fiber and can help to reduce cholesterol levels. Eating cauliflower regularly can help to boost your immune system, improve your digestive health, and even aid in weight loss.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Snowball Cauliflower Seeds are a unique and easy-to-grow variety. Grown in full sun and well-drained soil, these seeds produce an abundant harvest of large, rounded heads of pure white cauliflower. These heads are not only beautiful, but are also full of flavor, making them a great addition to any kitchen.

2. Snowball Cauliflower Seeds are a great way to add some color and nutrients to your garden. Not only are they high in dietary fiber, but they are also a good source of vitamin C, magnesium, and potassium. Their flavor is mild and slightly sweet, and their texture is tender and slightly crunchy.

3. Growing Snowball Cauliflower Seeds is relatively easy and requires minimal effort. You can start the seeds indoors six to eight weeks before the last frost date, or you can direct sow them outdoors after the last frost date. Once planted, these seeds require regular watering and a few weeks of warm temperatures to sprout.

4. Snowball Cauliflower Seeds are incredibly versatile and can be used in a variety of dishes. These delicious heads can be eaten raw, steamed, roasted, or even added to salads. They make an excellent addition to soups, stir fries, and even casseroles.

5. Snowball Cauliflower Seeds are a great way to add a nutritious and delicious vegetable to your garden. With minimal effort and plenty of flavor, these seeds are sure to make your garden a hit. Whether you choose to eat them raw, cooked, or as part of a dish, these Snowball Cauliflower Seeds are sure to delight.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.The Cauliflower Romanesco Natalino is a unique variety of cauliflower that has a striking appearance. Its conical shape and bright green color make it incredibly eye-catching. The individual florets are also unique, with swirling patterns and pointed tips.

2.This variety of cauliflower has a mild, nutty flavor that makes it a great choice for many recipes. It can be eaten raw, steamed, boiled, or roasted. It is also a good source of vitamins and minerals, making it a nutritious choice for any meal.

3.The Cauliflower Romanesco Natalino is easy to grow in many climates. It prefers a sunny spot in the garden, and does not require a lot of fertilizer or water. It is also highly resistant to pests and diseases, making it an ideal choice for gardeners.

4.The Cauliflower Romanesco Natalino also has many uses in the kitchen. It can be used in a variety of dishes such as salads, soups, and stir-fries. It also makes a great addition to any vegetable platter or a side dish.

5.The Cauliflower Romanesco Natalino is a unique variety of cauliflower that is sure to add interest and flavor to any dish. Its conical shape and bright green color make it a beautiful addition to any garden or plate. It is also easy to grow and highly nutritious, making it an ideal choice for any gardener or cook.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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1. Purple Cauliflower is a unique variety of cauliflower that has a vibrant purple colour, making it a striking addition to any plate. It has a nutty, earthy flavour that can be enjoyed raw or cooked. The florets are tender, crunchy, and easy to prepare. The leaves are edible and can be steamed or added to salads. This vegetable is high in dietary fiber, vitamins, and minerals, making it a nutritious and delicious addition to any meal.

2. Purple Cauliflower is rich in antioxidants, such as anthocyanins, which are believed to have anti-inflammatory properties. It is also a great source of vitamin C, which helps to boost the immune system and protect against disease. This vegetable is also an excellent source of fiber, which helps to keep the digestive system healthy and promote regularity.

3. Purple Cauliflower is a versatile vegetable that can be used in a variety of dishes. It can be steamed, boiled, roasted, stir-fried, or eaten raw. It pairs well with a variety of flavors, from garlic and herbs to citrus and sweet spices. It can be served as a side dish or incorporated into salads, soups, stews, and more.

4. Purple Cauliflower is a great choice for those looking for a nutritious, low-calorie snack. It can be eaten raw as a crunchy snack, or it can be roasted with a bit of olive oil and spices to give it a flavorful twist. It can also be pureed into a creamy dip or used as a topping for pizza or toast.

5. Purple Cauliflower is an excellent source of nutrients and a beautiful addition to any meal. It is a great way to add a pop of color to a dish while providing a nutritional boost. This vegetable is easy to prepare and can be used in a variety of dishes, making it a versatile and delicious ingredient.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Cauliflower is a popular vegetable that is known for its versatility and nutritive value. It is a cruciferous vegetable that belongs to the same family as broccoli, Brussels sprouts, and kale. Cauliflower is a cool season crop that is typically grown in the spring and fall in temperate climates. It has a white head, or "curd", which is protected by large, green leaves. The white head is made up of tightly packed, edible florets which can be

 Cauliflower is a great source of vitamins, minerals, and dietary fiber. It is an excellent source of Vitamin C, Vitamin K, folate, and manganese. It is also a good source of Vitamin B6, pantothenic acid, phosphorus, and magnesium. Cauliflower is low in calories and fat, and is a good choice for those looking to manage their weight.

 Cauliflower can be eaten raw, steamed, boiled, roasted, or stir-fried. It can be used as a substitute for potatoes in mashed dishes or as a substitute for rice in grain-free dishes. It can also be used to make a variety of dishes such as cauliflower pizza crust, cauliflower “rice”, or cauliflower “mac and cheese”.

 Hulled sunflower seeds are a nutritious snack that is high in protein, healthy fats, and fiber. They are a good source of Vitamin E, magnesium, and selenium. Hulled sunflower seeds can be eaten raw, roasted, or added to salads, trail mixes, oatmeal, and other dishes. They can also be used to make sunflower seed butter, a great alternative to peanut butter.

 Hulled sunflower seeds can be purchased in bulk or pre-packaged in a variety of flavors. They can be found in most grocery stores, health food stores, and even online. Hulled sunflower seeds are a healthy and tasty snack that can be enjoyed on-the-go or at home.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Name: Cauliflower Seeds Self Blanche Seed 35+ Seeds , Seeds - Perfect for Planting and Gifting

Quantity: 35+ Seeds

Color: As picture

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Name: Snowball Y Improved Cauliflower 100+ Seeds - Perfect for Planting and Gifting

Quantity: 100+ Seeds

Color: As picture

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Cauliflower is a popular vegetable that is part of the cruciferous family, which includes broccoli, cabbage, and kale. It has a mild, slightly sweet flavor and a firm texture that makes it great for roasting, steaming, grilling, and more. Cauliflower is high in antioxidants and contains a good amount of fiber, vitamin C, and manganese. It's also a great source of folate and iron, and it's low in calories and fat.

 Cauliflower “rice” is a great way to enjoy the vegetable as a low-carb alternative to traditional rice. It can be cooked in a variety of ways, such as steaming, sautéing, or baking. It’s also a great way to add extra flavor and texture to salads, soups, and stir-fries.

 Cauliflower “hats” are another popular way to enjoy this healthy vegetable. These are simply cauliflower florets that have been lightly cooked and then topped with cheese, herbs, and spices. The combination of flavors makes them a delicious and nutritious snack.

 Cauliflower “mashed potatoes” are also gaining popularity as a healthier alternative to traditional mashed potatoes. To make them, you simply steam or boil the cauliflower florets in salted water until soft, and then mash them with butter, cream, and seasonings until you reach the desired consistency.

 Finally, cauliflower “wings” are a fun and flavorful way to enjoy the vegetable. To make these, you simply toss cauliflower florets in olive oil, garlic, and your favorite seasonings. Then, bake them in the oven until they’re crispy and golden. Serve them with your favorite dip or sauce for an appetizing and healthy snack.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Cauliflower is a popular vegetable that is known for its mild, nutty flavor and texture. It has a white head that is composed of tiny, tightly packed flower buds. The buds are arranged in a spiral pattern that resembles a spiral staircase. Cauliflower can be eaten raw or cooked in a variety of ways. It is also an excellent source of dietary fiber, vitamins, and minerals.

 Cauliflower has been cultivated since the 16th century and is now grown in many different countries. It is a member of the Brassica family, which includes broccoli, cabbage, and kale. Cauliflower can be found in a variety of colors, including white, orange, purple, and green.

 Cauliflower is a versatile vegetable that can be used in a variety of dishes. It can be boiled, steamed, roasted, or sautéed. It can also be used to make soups, salads, and casseroles. When cooked, it has a mild, nutty flavor that pairs well with other vegetables, herbs, and spices.

 Cauliflower is also a popular source of nutrition. It is an excellent source of dietary fiber, vitamin C, and vitamin K. It is also a good source of vitamin B6, potassium, and manganese. Eating cauliflower is beneficial for digestion, heart health, and may even help reduce the risk of certain types of cancer.

 Cauliflower is an easy vegetable to grow in the home garden. It prefers cool temperatures and well-draining soil. When planting, it is important to ensure that the soil is kept moist and not too wet. Cauliflower is a nutritious and delicious addition to any home garden and can be harvested when the heads are still small and firm.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 65+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Cauliflower is a nutritious, low-calorie vegetable that is part of the cruciferous family of vegetables. It is a popular ingredient in many dishes and is also a great source of dietary fiber, folate, and Vitamins C and K. Cauliflower is an excellent source of antioxidants, which can help protect against cancer and other diseases. The florets of cauliflower can be eaten raw, cooked, or boiled, and can be used to make a variety of dishes.

 Cauliflower is a versatile vegetable that can be used in many dishes, including salads, soups, stir fries, and even pizza. It can be roasted, steamed, boiled, or microwaved, and can also be used in a variety of recipes. The florets can be roasted to make a flavorful side dish or served raw with a dip.

 Cauliflower is also a great source of nutrients, including Vitamin C, Vitamin K, folate, and dietary fiber. It is also a good source of antioxidants, which can help protect against cancer and other diseases. Cauliflower is low in calories and can be used in a variety of dishes to add flavor and nutrition.

 Cauliflower is often used as a substitute for grains or other starchy vegetables, such as potatoes or rice. It can be used in dishes such as soups, salads, and stir-fries to add flavor and texture. It can also be mashed or pureed to make a creamy sauce or dip.

 Cauliflower has a unique flavor and texture that is different from other vegetables. It is often paired with other vegetables, such as broccoli and Brussels sprouts, to add flavor and texture to dishes. Cauliflower is a nutritious and versatile vegetable that can be enjoyed in many dishes.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cabbage Seeds are a popular gardening product due to their versatile nature. They are easy to grow, and have a long shelf life, making them ideal for anyone looking for an easy and reliable way to grow their own vegetables. Cabbage Seeds are packed with vitamins and minerals, making them a great addition to any healthy diet. They can be used to make a variety of dishes, from salads to stir-fries, and can be cooked in a variety of ways. Cabbage

Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower Flame Star is a stunningly beautiful vegetable that is sure to make a statement in any garden or kitchen. It has a vibrant orange and yellow colour, with a unique star pattern at the centre of each head of cauliflower. The leaves are a deep green, and the stems are a light green that adds to the overall beauty of the vegetable. It is a hybrid of two varieties of cauliflower, and is very easy to grow, providing a tasty and

2. Cauliflower Flame Star is known for its sweet and mildly nutty flavour, which makes it a great addition to salads and other dishes. It has a tender texture and is packed full of essential nutrients, including Vitamin C, Vitamin K, and Potassium. It is also a good source of fibre, and is low in calories and fat, making it a healthy choice for anyone looking to add more vegetables to their diet.

3. Cauliflower Flame Star is easy to prepare, as it can be boiled, steamed, roasted, or even eaten raw. It can be used to create a range of delicious dishes, from couscous to stir-fries, soups, and even pizza. It also makes a great addition to salads and slaws, giving extra flavour and texture.

4. Cauliflower Flame Star is an ideal choice for anyone looking for a unique and visually stunning vegetable. It is easy to grow, and requires minimal maintenance, with no need for insecticides or fertilisers. It is also resistant to pests and diseases, so you can be sure that it will thrive in any garden or kitchen.

5. Cauliflower Flame Star is a great way to add colour and flavour to any meal, and its beautiful star shape makes it a great conversation starter. It is a healthy and versatile vegetable, and can be enjoyed by everyone, from children to adults, and can be used to create a range of delicious dishes. So why not give it a try and see what you can create!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is an incredibly versatile vegetable that is a great addition to any meal. It has a mild, nutty flavor and can be cooked in a variety of ways. It is high in vitamin C, calcium, magnesium, and potassium, and is a great source of dietary fiber.

2. Cauliflower is also an excellent source of antioxidants, which help to protect our cells from damage caused by free radicals. The vegetable is also a good source of folate, which is essential for healthy cardiovascular and immune system functioning.

3. Cauliflower is also a great source of fiber, which helps keep our digestive systems healthy and functioning properly. It can also help to reduce cholesterol levels, thereby reducing the risk of heart disease.

4. Cauliflower is an excellent source of protein and calcium, both of which are essential for healthy bones and muscles. Additionally, the vegetable is low in calories, making it a great choice for those trying to maintain or lose weight.

5. Cauliflower is also a great choice for those looking for a healthy snack. It can be eaten raw or cooked and is a great way to get your daily intake of nutrients. The tiny white seeds, known as cauliflower seeds, are also a great source of protein, fiber, and healthy fats.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cabbage Cauliflower Andes Early Tasty Vegetables Seeds are perfect for growing delicious vegetables in any home garden. These seeds are high-quality and non-GMO, making them great for those who want to avoid genetically modified food. They are easy to grow, and they produce a large, tasty crop of cabbage, cauliflower and Andes vegetables.

2. These seeds are great for early season harvesting, so you can enjoy fresh vegetables sooner. The plants are also highly resistant to pests and diseases, so you don't have to worry about spraying pesticides or fungicides. The cabbage heads are large and solid, and the cauliflower heads are beautiful white and free from blemishes.

3. The Andes vegetables are a unique mix of red, orange and yellow peppers that are full of flavor. They are perfect for adding color and variety to salads and other dishes. The plants are also easy to maintain and grow quickly, so you can have a bumper crop in just a few weeks.

4. Cabbage Cauliflower Andes Early Tasty Vegetables Seeds are easy to use and require minimal care. All you need to do is choose a suitable location in your garden, prepare the soil, and then sow the seeds. The plants are also easy to harvest, so you can enjoy the fruits of your labor in no time.

5. Cabbage Cauliflower Andes Early Tasty Vegetables Seeds are a great choice for those who want to enjoy fresh, healthy vegetables without the hassle of growing from seed. With these seeds, you can enjoy delicious vegetables that are full of flavor and nutrition, all while doing your part to support sustainable gardening practices.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cabbage is an edible leafy green vegetable that belongs to the Brassica family. It is a cruciferous vegetable, which means it is related to cauliflower, broccoli, kale, and Brussels sprouts. Cabbage is a versatile vegetable that can be eaten raw, cooked, or pickled. It is an excellent source of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber.

Cabbage is an easy-to-grow vegetable that can be grown in almost any climate. It is a cold-hardy vegetable that can withstand some frost and can even be grown in containers. When growing cabbage, it is important to remember to provide adequate water and fertilizer. The cabbage head should be harvested when it is firm and tight.

Pumpkin seeds are an excellent source of nutrition. They are high in protein and contain healthy fats, minerals, and antioxidants. Pumpkin seeds are a great source of magnesium, zinc, and iron. They are also high in fiber, which can help promote digestive health. Pumpkin seeds can be eaten raw, roasted, or ground into a powder.

Pumpkin seeds can be used in a variety of recipes including soups, salads, pesto, and trail mixes. They can also be added to smoothies, oatmeal, muffins, and energy bars. Pumpkin seeds are a great addition to any meal as they are a tasty and nutritious snack.

Cabbage and pumpkin seeds make a great combination. They can be eaten together in salads, soups, stir-fries, and casseroles. They can also be used to make a delicious dip or spread. Cabbage and pumpkin seeds are an excellent source of nutrition and can help promote a healthy lifestyle.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a vegetable belonging to the Brassica family. It is a member of the same family as broccoli, cabbage and kale. Cauliflower has a white head, or curd, which is made up of small, tightly packed florets. The florets are surrounded by thick, green leaves, and a stem. Cauliflower is a very versatile vegetable and it can be eaten raw, cooked, boiled, steamed, roasted, fried, pureed or mashed. It can also be used as an ingredient in a

Cauliflower is a great source of nutrients. It is low in calories and carbohydrates, and is a good source of vitamins and minerals, such as Vitamin C, B6, and folate. It also contains a good amount of dietary fiber, which helps to promote a healthy digestive system. Cauliflower is also rich in antioxidants, which help to protect the body from free radicals and keep the cells healthy.

Cauliflower can be found in many grocery stores and supermarkets throughout the year. It is usually sold as a head, but it can also be purchased pre-cut, frozen, or canned. When buying fresh cauliflower, look for a head that is firm and white, with no blemishes or dark spots. It should also have a fresh smell.

Cauliflower is a very easy vegetable to cook. It can be boiled, steamed, roasted, pureed or mashed. It can also be used as an ingredient in many dishes, such as salads, soups, stews, casseroles and curries. When roasting cauliflower, the florets should be cut into small pieces and tossed with a little olive oil and seasonings before being placed in the oven. This will help to bring out the flavour and texture of the cauliflower.

Cauliflower is a healthy and delicious vegetable that can be enjoyed throughout the year. It is a great source of vitamins, minerals, antioxidants, and dietary fiber, and can be used in a variety of dishes. With so many ways to cook it, there is no excuse not to include cauliflower in your diet!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower Sicilian Purple is one of the most unique and delicious vegetables available. It has a deep purple colour and a nutty, sweet flavour that makes it a great addition to any dish. The heads are typically large and dense, with a crunchy texture that makes them perfect for roasting, steaming, and baking.

2. This variety is known for its high levels of antioxidants, vitamins, and minerals. It is also a great source of dietary fiber, which can help support digestion and keep you feeling fuller for longer. The purple hue also adds a beautiful colour to any dish.

3. Cauliflower Sicilian Purple is an heirloom variety that has been passed down for generations. It is grown in the sunny climate of Sicily and is known for its unique flavour and aroma. The heads have a tight and compact structure, making them ideal for slicing and grilling.

4. This variety is also perfect for pickling and fermenting, as the flavour and colour are preserved during the process. The heads can also be used to make a delicious soup or added to stir-fries for a nutritious meal.

5. Cauliflower Sicilian Purple is an easy-to-grow vegetable that can be planted in a variety of climates. The heads are ready to harvest in about two months, and can be stored in the refrigerator for up to three weeks. When cooked, the heads become soft and tender, making them a delicious and nutritious addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a popular vegetable that has a white head and green leaves. It is a good source of dietary fiber, vitamins A, C, E, K, and B6, and minerals such as magnesium, calcium, and potassium. It is also rich in antioxidants and phytonutrients, making it a healthy food choice.

2. Cauliflower is versatile and can be cooked in a variety of ways, such as steaming, baking, boiling, or even raw. It can be used in salads, soups, casseroles, and stir-fries. It can also be used to make vegan and vegetarian dishes.

3. Cauliflower and its seeds, or “hats”, can also be used to make delicious snacks. The seeds can be roasted and then seasoned with various spices. They can also be added to other dishes like salads and stir-fries.

4. Cauliflower is a highly nutritious vegetable and is a good addition to any diet. It is low in fat and calories and is a great source of fiber, vitamins, and minerals. It can help to reduce cholesterol levels and improve digestion.

5. Cauliflower and its hats are a great way to add flavor and texture to meals. The hats can be used to make tasty dips, sauces, and spreads. They can also be used to top salads, soups, and casseroles. Cauliflower and its hats are a great way to add more vegetables to your diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a cruciferous vegetable that is characterized by its white, flowery head. It is an excellent source of nutrients such as fiber, vitamins A, C and K, and folate. It also contains antioxidants that help fight inflammation and protect against disease. Cauliflower is low in calories and fat, making it a great addition to any healthy diet.

Cauliflower is incredibly versatile and can be used in a variety of dishes. It can be boiled, roasted, steamed, or even eaten raw. It is a great substitute for rice and potatoes and can be used in soups, salads, and stir-fries. It can also be blended or puréed to make sauces, soups, and even pizza crust.

Cauliflower is a great source of protein and can be used to make vegetarian and vegan meals. It is also rich in fiber and can help promote digestive health. Additionally, cauliflower is a good source of choline, which is important for brain health.

Cauliflower is a great source of essential minerals such as magnesium, phosphorus, potassium, and calcium. It also contains omega-3 fatty acids, which are important for heart health. Additionally, cauliflower can help reduce the risk of cancer by inhibiting the growth of cancer cells.

Cauliflower is a nutritious and delicious vegetable that can be enjoyed in a variety of dishes. It can be used as a side dish, a main course, or even as an ingredient in a variety of recipes. With its many health benefits, cauliflower is an excellent addition to any healthy diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a versatile vegetable that can be used in a variety of dishes. It has a mild, slightly sweet flavor and a crunchy texture. Cauliflower can be steamed, boiled, roasted, grilled, or used raw in salads or slaws. It is an excellent source of dietary fiber, vitamins, and minerals.

Cauliflower is a member of the Brassica family, which also includes broccoli, Brussels sprouts, and cabbage. It is a cool-season crop that is best grown in the spring or fall. The plant produces a large head of white or cream-colored florets on thick, edible stems.

Cauliflower “rice” is a popular low-carb alternative to traditional rice. It is made by pulsing cauliflower florets in a food processor until it resembles grains of rice. It can be cooked and used as a side dish, or added to stir-fries and casseroles.

Cauliflower “wings” are a popular vegan version of chicken wings. The florets are tossed in a spicy sauce and roasted until crisp. The result is a delicious appetizer that is both flavorful and nutritious.

Cauliflower “popcorn” is a delicious snack made by tossing small florets in olive oil and spices, then roasting them until golden and crispy. It is a great substitute for traditional popcorn and can be enjoyed as a snack or as a side dish.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a vegetable with a unique flavor and texture. It is a member of the cruciferous family, which includes broccoli and cabbage. The plant has an edible white head, which is surrounded by thick green leaves. The head is made up of individual florets, which have a mild, nutty, and slightly sweet flavor. Cauliflower can be eaten raw, cooked, or pickled.

Cauliflower is an excellent source of vitamins and minerals. It is high in vitamin C, folate, potassium, and fiber. It is also a good source of vitamin K, which helps with blood clotting. The phytonutrients in cauliflower have been linked to a reduced risk of some cancers, as well as improved heart health.

Cauliflower is very versatile and can be used in a variety of dishes. It can be boiled, steamed, roasted, grilled, or used in soup and salads. It can also be mashed or blended to make a creamy sauce or dip. Cauliflower can be used as a substitute for rice, potatoes, and other starches in many dishes.

Cauliflower seed, or “hats” as they are commonly known, are also a popular ingredient in Indian and Asian cuisine. The seeds can be toasted and added to salads, curries, and stir-fries. They have a nutty and earthy flavor and offer a unique texture to dishes.

Cauliflower is a nutritious and tasty vegetable that can easily be incorporated into your diet. It is a great source of vitamins, minerals, and fiber, and can be used in a variety of dishes. Whether you choose to eat it raw, cooked, or pickled, it is sure to add flavor and texture to your meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a vegetable that belongs to the brassica family. It has a round head, which is made up of small florets that are generally white in color. The taste of cauliflower is mild and slightly nutty. It can be steamed, boiled, roasted, grilled, or eaten raw. It is a good source of dietary fiber, vitamins A, B, C, and K, and minerals such as magnesium and phosphorus.

Cauliflower can be used in a variety of dishes such as salads, casseroles, soups, and even mashed potatoes. It also makes a great substitute for rice or pasta in many dishes. When cooked, cauliflower has a creamy, smooth texture and a subtle flavor. It is also a great addition to stir-fries and can be seasoned with spices to make it even more flavorful.

Cauliflower is a versatile vegetable and can be used in a variety of dishes. It can be made into a delicious soup, roasted in the oven with spices, or sautéed with other vegetables. It is also a great addition to salads and can be served raw in crudités or cooked and puréed into a dip.

Cauliflower is low in calories and fat but is packed with fiber and nutrients. It is also a good source of antioxidants, which help protect your cells from damage caused by free radicals. Eating cauliflower regularly can help reduce your risk of certain types of cancer and other diseases.

Cauliflower is an easy vegetable to prepare and can be cooked in a variety of ways. It is a great way to add more nutrition and flavor to your diet. Whether you choose to steam, boil, roast, or eat it raw, cauliflower is a delicious and nutritious addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a member of the cruciferous family of vegetables, which includes cabbage, broccoli, and Brussels sprouts. It has a white, round head, which is made up of tightly packed florets. The head is surrounded by thick, green leaves.

2. Cauliflower is a nutritious vegetable that is low in calories and high in fiber. It is rich in vitamins and minerals, such as vitamin C, vitamin K, folate, and potassium. It also contains antioxidants and phytonutrients that may help reduce the risk of certain diseases.

3. Cauliflower can be eaten raw or cooked. When eaten raw, it can be grated and added to salads or served as a crudite with a dip. When cooked, it can be boiled, steamed, roasted, or stir-fried. It's also a popular choice for making low-carb pizza crust.

4. Cauliflower “rice” is a popular grain-free alternative. It is made by grating cauliflower into small granules that resemble rice. It can be served as a side dish or used as a base for stir-fries, casseroles, and other dishes. It's also a great way to add more vegetables to your diet.

5. Cauliflower “hats” are a fun way to enjoy cauliflower. To make them, cut the cauliflower into thick slices, then top with a variety of mix-ins like cheese, herbs, and spices. Bake them in the oven until golden brown, then serve as an appetizer or side.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a type of vegetable belonging to the Brassica family, which also includes broccoli, kale and Brussels sprouts. It is a cool-weather crop, and is often found in the garden in spring and fall. The edible parts of the plant are the white head or ‘curd’ and the green leaves that surround it. Cauliflower can be cooked in many different ways and is a great source of dietary fiber, vitamins, and minerals.

2. Cauliflower grains are the small, round balls that form the head of the cauliflower. They are pale ivory in color and have a mild, nutty flavor. They are delicious raw, cooked, steamed, boiled or roasted. When cooked, they become creamy and soft in texture. Cauliflower grains are a great source of dietary fiber, vitamin C, folate, manganese, and vitamin K.

3. Cauliflower leaves are the green leaves that surround and protect the cauliflower head. They are edible and can be steamed or boiled like spinach. They have a mild, slightly bitter flavor and are a great source of iron, calcium, and vitamins A, B6, and C.

4. Cauliflower stems are the thick, white stems that attach the cauliflower to the plant. They are edible and can be chopped and added to salads or stir-fries. Cauliflower stems are a great source of dietary fiber, vitamin C, folate, manganese, and vitamin K.

5. Cauliflower seeds are the small, round, hard seeds that are produced by the cauliflower plant. They are edible and can be sprouted and added to salads or stir-fries. Cauliflower seeds are a good source of dietary fiber, protein, vitamin C, manganese, and vitamin B6.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a popular vegetable that is versatile and packed with nutrition. It has a mild flavor and a creamy white color. It is a member of the cruciferous vegetable family, which includes broccoli, Brussels sprouts, and kale. It is high in fiber, vitamin C, and potassium, and a good source of folate, magnesium, and vitamin K.

2. Cauliflower can be eaten raw, cooked, steamed, roasted, or mashed. It can be used to make soups, salads, side dishes, and even pizza crusts. When cooked, it has a mild, nutty flavor and a soft, creamy texture.

3. Cauliflower is also available in a variety of colors, including green, orange, and purple. These varieties are packed with additional nutrients, such as beta-carotene and anthocyanins.

4. Cauliflower is a great source of nutrition and can be used in a variety of dishes. For a healthy side dish, try roasting it with olive oil and herbs. For a flavorful soup, try adding cooked cauliflower to a broth.

5. Cauliflower is also available in a variety of forms, such as florets, frozen, and riced. Frozen florets are convenient and can be quickly cooked in the microwave or oven. Riced cauliflower can be used as a low-carb replacement for rice in dishes such as stir-fries and casseroles.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a vegetable that belongs to the Brassica oleracea species, which also includes broccoli, kale and Brussels sprouts. It has a light-green, cabbage-like head made up of a cluster of undeveloped buds surrounded by thick, edible leaves.

2. Cauliflower is an excellent source of a variety of vitamins and minerals, including vitamin C, vitamin K, folate, and potassium. It also contains antioxidants that can help protect against some chronic diseases.

3. The edible portion of cauliflower is made up of small, tightly packed florets that are covered in a thick, protective white coating. When cooked, the florets become soft and tender with a mild, slightly sweet taste.

4. Cauliflower is a versatile vegetable that can be eaten raw or cooked. It can be steamed, boiled, roasted, sautéed, or even added to soups and casseroles. It's also a popular ingredient in many low-carb, grain-free dishes.

5. Cauliflower is also available in the form of riced cauliflower, which is made by processing the florets into small granules that resemble rice. Riced cauliflower can be used as a substitute for rice in many dishes, such as stir-fries, risottos, and even pizza.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Romanesco Broccoli is a unique variety of broccoli that has a distinctive, beautiful appearance. The heads of the broccoli are composed of clusters of lime green, cone-shaped buds that resemble a miniature version of a cauliflower head. Its flavor also differs from that of regular broccoli, being slightly nuttier and sweeter. In terms of nutrition, Romanesco Broccoli is a great source of Vitamin C, Vitamin K, dietary fiber, folate, and

Romanesco Broccoli is a wonderful addition to any meal. It can be steamed, boiled, sautéed, roasted, or grilled. Its crunchy texture and nutty flavor make it a great addition to salads, stir-fries, soups, and casseroles. It can also be eaten raw, adding a unique crunch to any dish.

One of the best ways to enjoy Romanesco Broccoli is to roast it. Simply cut the heads into florets, toss them in a little olive oil, and season with salt and pepper. Roast in an oven at 400°F for 20-25 minutes, until the florets are lightly browned and crispy. Enjoy as a side dish, or add to salads, tacos, or grain bowls.

Romanesco Broccoli is a great way to add color, flavor, and nutrition to any meal. Its unique appearance and flavor make it a great conversation starter, and its nutritional benefits make it a great choice for anyone looking to eat healthier. Whether you choose to eat it raw, cooked, or roasted, Romanesco Broccoli will make a great addition to any meal.

For a simple, delicious way to enjoy Romanesco Broccoli, try making a roasted Romanesco Broccoli Salad. Simply roast the florets, as described above, and then combine them with other vegetables, such as bell peppers, onions, and tomatoes. Add some feta cheese, and top with a light vinaigrette. This salad is sure to be a hit at any gathering.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Nine Star Cauliflower/Broccoli is an incredibly unique and delicious vegetable. This veggie is a cross between the traditional cauliflower and broccoli, with a light green appearance and a slightly sweet flavor. Its unique shape and texture makes it a great addition to any meal.

2. Nine Star Cauliflower/Broccoli is packed full of nutrients and vitamins. It is high in Vitamin C, Vitamin K and fiber and low in carbs. It also contains minerals such as potassium, calcium and magnesium which are essential for healthy bones and muscles.

3. This vegetable can be cooked in many different ways, from roasting to steaming to sautéing. It holds its shape well and has a slightly crunchy texture that adds a great flavor to any dish. It is also an excellent addition to salads or stir-fries.

4. Nine Star Cauliflower/Broccoli is a great source of antioxidants, which help to fight free radicals in the body and reduce inflammation. It is also high in fiber, which helps to promote a healthy digestive system.

5. Nine Star Cauliflower/Broccoli is a great way to add a unique and delicious flavor to any meal. Whether you are looking for a side dish, main course, or just a delicious snack, this vegetable will not disappoint. With its unique shape, texture, and flavor, it’s sure to become a favorite in your kitchen.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a cruciferous vegetable that is closely related to broccoli, kale, and cabbage. It has a white head, or curd, surrounded by green leaves. Its flavor is mild and slightly nutty. Cauliflower is a very versatile vegetable that can be eaten raw or cooked in a variety of different dishes.

Cauliflower is a great source of vitamins and minerals, including Vitamin C, Vitamin K, folate, and potassium. It is also low in calories and fat, and has a high fiber content. This makes it a nutritious and filling vegetable that can be used in a variety of dishes.

Cauliflower is a very popular vegetable in many countries. It is used in a variety of dishes, such as soups, salads, casseroles, and stir-fries. It can also be used to make mashed potatoes and even pizza crust.

Cauliflower florets, or "rice," are another popular way to enjoy this vegetable. These florets are simply the white curd cut into small pieces and cooked. They can be used as a substitute for white rice in dishes such as curries or fried rice.

Roasted cauliflower is a great way to enjoy this vegetable. It can be seasoned with herbs and spices, and then roasted in the oven until lightly browned. The resulting flavor is earthy and nutty, and the texture is tender and creamy.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Romanesco Broccoli is a unique type of vegetable that is a hybrid of cauliflower and broccoli. It has a distinct, mild flavor and is often used in soups, salads, and stir-fries. Its unique spiral shape and deep green color make it a visually appealing addition to any dish. Romanesco Broccoli is a great source of dietary fiber, vitamins, minerals, and antioxidants that can help boost overall health.

2. Romanesco Broccoli has a nutty, slightly sweet taste that is milder than regular broccoli. When cooked, it develops a delightful crunchy texture that is sure to please. The vegetable is also a great source of Vitamin C, Vitamin K, and folate, which are essential for a healthy diet.

3. Romanesco Broccoli is a low-calorie vegetable that can be used in a variety of dishes. It can be steamed, boiled, stir-fried, or roasted. When cooked, it retains its unique spiral shape and vibrant green color. It can be added to soups, salads, and stir-fries, or enjoyed on its own as a side dish.

4. Romanesco Broccoli is a great source of dietary fiber, which helps to promote a healthy digestive system. The vegetable is also rich in antioxidants, which can help to reduce the risk of cancer and other chronic diseases. Additionally, it is a good source of iron, magnesium, and phosphorus, which are important for strong bones and teeth.

5. Romanesco Broccoli is a unique and flavorful vegetable that is sure to please everyone in the family. It is easy to prepare and can be enjoyed as a side dish or added to soups, salads, and stir-fries for a delicious dinner. Its distinctive flavor and vibrant color make it a great addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

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1. Cauliflower Seeds are a type of seed that is used to grow the vegetable Cauliflower. They are small and round in shape and have a light brown to white color. The seeds are easy to germinate and require minimal attention. Cauliflower Seeds are a great choice for gardeners looking for a quick and easy vegetable to grow.

2. Cauliflower Seeds are known to be rich in vitamins and minerals. They are an excellent source of Vitamin C, Vitamin K, and Vitamin B6, as well as iron, magnesium, and a variety of other essential nutrients. Eating cauliflower can also help to reduce inflammation and improve digestion.

3. Growing Cauliflower from seeds is a simple process. It is best to start the seeds indoors before transferring them outdoors. The seeds should be planted in well-draining soil and watered regularly. It is important that the soil is kept moist but not wet for optimal growth.

4. The Cauliflower Seeds should be harvested when the heads are still firm and white. The heads should be cut off at the base and stored in a cool, dry place. The vegetable should be eaten fresh or cooked soon after harvesting for the best flavor and nutritional value.

5. Cauliflower Seeds are a versatile and easy to grow vegetable that can be used in a variety of dishes. They can be boiled, steamed, roasted, or used in soups and salads. Cauliflower can also be used to make a delicious creamy soup or added to mashed potatoes for a flavorful side dish.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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1. Cauliflower is a member of the cruciferous vegetable family and looks like a white, round and compact head of a flower. Its flavor is mild and slightly sweet, and its texture is crunchy and slightly chewy when raw. It is rich in fiber, vitamins, and minerals, and it can be cooked in many ways, such as boiled, steamed, sautéed, or roasted.

2. Cauliflower is a great source of antioxidants, which can help protect against inflammation and disease. It is also a great source of vitamins C and K, and it contains omega-3 fatty acids. It provides a good source of dietary fiber, which helps to keep the digestive system healthy.

3. Cauliflower is a very versatile vegetable that can be used in many different dishes, including salads, soups, side dishes, casseroles, and even pizza crusts. It can be used as a low-carb alternative to rice, potatoes, and pasta. It can also be mashed to create a creamy and flavorful side dish.

4. Cauliflower can be eaten raw or cooked. Raw cauliflower can be enjoyed in salads or as a snack. When cooked, it can be steamed, boiled, sautéed, or roasted. It can also be mashed, pureed, or even used as a pizza crust.

5. Cauliflower is a great choice for those who are trying to eat healthier. It is low in calories and fat, and it is a good source of dietary fiber. It is also a great source of vitamins and minerals, including vitamin C and K. It is a great addition to any diet and can be enjoyed as part of a healthy lifestyle.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.Cauliflower is a cruciferous vegetable that is highly nutritious and a great addition to any meal. It has a mild flavor and can be cooked in a variety of ways, including steaming, stir-frying, roasting, and even eaten raw. It contains a wealth of vitamins, minerals, and antioxidants, including vitamins C and K, folate, and potassium. It also provides a good source of fiber and is low in calories.

2.Cauliflower seeds are a great source of protein, essential fatty acids, and fiber. They can be eaten raw, roasted, or toasted and used in a variety of recipes, such as salads, soups, and stir-fries. Cauliflower seeds are also an excellent source of plant-based protein and can be used as a vegan alternative to animal-based protein sources.

3.Cauliflower is a versatile vegetable that can be used in a variety of dishes. It can be steamed, boiled, roasted, or even eaten raw. It can be added to salads, soups, and stir-fries, or simply eaten on its own as a side dish. Cauliflower is also an excellent source of dietary fiber, which helps to keep you full longer and aids in digestion.

4.Cauliflower is also a good source of antioxidants, which help to protect the body from damage caused by free radicals. It contains compounds like sulforaphane, which helps to reduce inflammation and can even reduce the risk of certain diseases. Cauliflower is also a good source of Vitamin C and K, folate, and potassium, which can help to keep your body healthy.

5.Cauliflower is a nutritious and delicious vegetable that can be enjoyed in many different ways. It can be eaten raw, steamed, boiled, or roasted. It is a great addition to salads, soups, and stir-fries and can even be used as an alternative to meat in vegan dishes. Cauliflower is an excellent source of vitamins, minerals, and antioxidants and provides a good source of fiber and plant-based protein.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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1. Cauliflower is a nutritious vegetable that is part of the cruciferous family. It is an excellent source of vitamins and minerals, including vitamin C, folate, and potassium. Its white head, or "curd," is composed of densely packed clusters of immature flower buds. The leaves and stalk can also be eaten, though they are often discarded.

2. Cauliflower has a mild, nutty flavour and a slightly crunchy texture. It can be steamed, boiled, roasted, stir-fried, or eaten raw. It is a popular ingredient in soups, curries, and salads. It also makes a great substitute for rice and potatoes, as it is low in carbohydrates and high in fibre.

3. Cauliflower is a versatile vegetable that can be used in a variety of dishes. It is great for stuffing, roasting, mashing, or in a creamy soup. It can also be used to make a pizza crust or a cheesy dip. Cauliflower can be used as a healthy alternative to white rice, as it is low in calories and packed with vitamins and minerals.

4. Cauliflower is a great source of antioxidants, which can help protect the body from damage caused by free radicals. It is also a good source of fibre, which can help regulate digestion and promote gut health. Cauliflower is also rich in vitamin C, which helps boost the immune system and keep skin healthy.

5. Cauliflower is an easy-to-grow vegetable that is best planted in the spring or early summer. It is a cool-season crop and prefers full sun and moist, well-drained soil. When growing cauliflower, it is important to protect the heads from the sun to prevent them from turning brown. Cauliflower is a delicious and nutritious vegetable that is sure to be a hit in any garden.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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1. Brassicaceae Oleracea, commonly known as cabbage, is a species of plant in the family Brassicaceae. It is a leafy vegetable, usually green or purple in color, and has been cultivated since ancient times. It is a very nutritious food, high in fiber, minerals, and vitamins, and is a popular ingredient in many dishes.

2. Brassicaceae Oleracea is an annual plant, and can be found in many parts of the world. It is a cool-season crop, and prefers cool climates. It is a relatively easy plant to grow, and requires little care. It can be grown in a variety of soil types and can be harvested over an extended period of time.

3. Brassicaceae Oleracea is commonly used to make a variety of dishes, including salads, soups, and stir-fries. It is also a popular ingredient in many slaws, and is the main ingredient in some traditional dishes such as sauerkraut and kimchi.

4. The seeds of Brassicaceae Oleracea have many culinary uses as well. They can be used to make condiments, such as mustard, and are also ground into a powder to make a spicy condiment. The seeds can also be used to make oils, such as canola oil and rapeseed oil.

5. Brassicaceae Oleracea is a very versatile plant, and can be used in a variety of dishes. It is an excellent source of nutrition, and can be enjoyed fresh, cooked, or pickled. It is also a popular ingredient in many traditional dishes, and its seeds can be used to make a variety of condiments and oils.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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1.Cauliflower Seeds are a great way to add healthy and nutritious vegetables to your diet. They are easy to grow and require very little maintenance. The seeds are full of vitamins and minerals, and they can be cooked in a variety of ways. They have a mild flavor that can be enhanced with herbs or spices. Cauliflower is high in fiber and helps to reduce cholesterol levels.

2.Cauliflower Seeds come in a variety of sizes and colors. Depending on the variety, the seeds can be white, green, purple, or yellow. The size of the seeds can vary, from very small to very large. The smaller seeds are easier to plant and require less maintenance. The larger seeds however, produce larger and more flavorful cauliflower.

3.Cauliflower Seeds can be planted either by seed or by transplanting already started plants. When planting by seed, it is important to make sure the soil is well-drained and well-fertilized. The seeds should be planted about 1/2 inch deep and spaced about 1 inch apart. Once the seedlings are established, the plants should be thinned and spaced about 4 inches apart.

4.Cauliflower Seeds require plenty of sunlight and water to ensure the best crop. They should be kept moist, but not too wet. The soil should be fertilized once every two weeks and the plants should be watered regularly. If the plants become stressed due to lack of water or nutrients, they may not produce a good crop.

5.Cauliflower Seeds can be harvested when the heads of the plants are firm and white. The heads can be stored in the refrigerator for up to two weeks. To prepare the cauliflower, cut off the leaves and wash away any dirt. The cauliflower can then be cooked and served. Cauliflower is a versatile vegetable that can be used in a variety of recipes.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a popular vegetable that comes from the same family as broccoli, kale and Brussels sprouts. It has a mild flavor and a crunchy texture that makes it a perfect addition to many dishes. The florets of cauliflower are high in vitamins, minerals and dietary fiber, making them a nutritious and healthy choice.

Cauliflower florets can be eaten raw, cooked or roasted. They have a mild, nutty flavor that pairs well with many dishes. They are a great addition to salads, stir-fries, pasta dishes and soups. Roasted cauliflower is especially popular, as it brings out a delicious nutty flavor and caramelized texture.

Cauliflower also comes in the form of grains, such as couscous and quinoa. These grains are high in protein and fiber, making them a healthy and nutritious alternative to white rice. They are perfect in salads, soups and stir-fries.

Cauliflower is also available in the form of “rice”. This is a great alternative to white rice and can be used in a variety of dishes. It is easy to prepare and can be cooked in the oven, steamed, microwaved or stir-fried.

Cauliflower is a versatile vegetable that can be used in many dishes. It is high in vitamins, minerals and dietary fiber, making it a healthy and nutritious choice. It is available in many forms, including raw, cooked, roasted, grains and “rice”, giving you plenty of options for adding it to your meals.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a cruciferous vegetable, that is high in fiber, vitamins and minerals. It has a unique flavor and texture that is often compared to that of a nut. It is also low in calories and fat, which makes it a great choice for those looking for healthy and nutritious meals.

2. Cauliflower is a versatile vegetable that can be cooked in a variety of ways, including steaming, roasting, and stir-frying. It is also a great substitute for rice or potatoes in many dishes. When cooked, it has a delicate and sweet flavor that is often used in salads, sauces, and soups.

3. Cauliflower is a great source of important vitamins and minerals, including potassium, calcium, and magnesium. It is also high in antioxidants, which help protect the body from the damaging effects of free radicals.

4. Cauliflower is a nutrient-dense vegetable, meaning it is low in calories but packed with nutrients. It is high in dietary fiber, which helps to keep you full for longer and can help to lower cholesterol levels. It is also a great source of vitamin C, which helps to boost the immune system.

5. Cauliflower seeds are a great way to get all the health benefits of cauliflower without having to cook the vegetable itself. They are high in protein and fiber, and are a great way to add flavor and texture to dishes. They can be used in salads, soups, casseroles, and even as a crunchy snack.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a type of vegetable that belongs to the Brassica family. It is an annual plant that has a white head of edible flowers. The head is made up of densely packed small florets that are surrounded by green leaves. Cauliflower has a mild taste and is very versatile, making it popular for use in many dishes.

Cauliflower is a great source of many vitamins and minerals, including vitamin C, folate, potassium, and magnesium. It is also a good source of dietary fiber, which can help promote healthy digestion and lower cholesterol. Studies have also found that eating cauliflower can also help reduce inflammation, boost immunity, and reduce the risk of certain types of cancer.

Cauliflower is a popular choice in many recipes, from salads to soups to casseroles. It can be steamed, boiled, roasted, or stir-fried. It is also used as an alternative to rice, potatoes, and other starchy vegetables. Its mild flavor makes it a great addition to a variety of dishes.

Cauliflower is also an excellent source of hat, an important ingredient in many vegan and vegetarian dishes. Hat is rich in protein, fiber, and essential nutrients, making it a great option for those looking to add more plant-based proteins to their diets. Hat is also low in calories and fat, making it a great choice for those looking to lose or maintain weight.

Cauliflower is a nutritious and versatile vegetable that can be used in a variety of dishes. It is a good source of vitamins and minerals, dietary fiber, and hat. Eating cauliflower can help reduce inflammation, boost immunity, and reduce the risk of certain types of cancer. It can also be used as an alternative to rice, potatoes, and other starchy vegetables.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Broccoli Romanesco Seeds are a unique and nutritious vegetable seed with an interesting spiral pattern. They have a nutty flavor and are packed with vitamins and minerals. They are easy to grow and make a great addition to any garden. They are also a great source of dietary fiber, antioxidants, and carotenoids. They are a great choice for those looking for a nutritious and delicious vegetable.

2. Romanesco Broccoli Seeds are a variety of broccoli that has a unique spiral pattern. They are a great source of vitamins A, C, K, and B6. They are also a good source of dietary fiber, folate, and calcium. They are easy to grow and require little maintenance. They are a great addition to any garden and can be used in a variety of dishes.

3. Romanesco Broccoli Seeds are an easy to grow vegetable that is packed with nutrients. They have an interesting spiral pattern and a mild, nutty flavor. They are a great source of dietary fiber, antioxidants, and carotenoids. They are also a good source of vitamins A, C, K, and B6. They are a great choice for those looking to add a nutritious and delicious vegetable to their garden.

4. Romanesco Broccoli Seeds are a great way to add a nutritious and delicious vegetable to your garden. They are a unique variety of broccoli with an interesting spiral pattern. They have a mild, nutty flavor and are packed with vitamins and minerals. They are easy to grow and require little maintenance. They are a great source of dietary fiber, antioxidants, and carotenoids.

5. Romanesco Broccoli Seeds are an excellent addition to any garden. They are a unique and nutritious vegetable with an interesting spiral pattern. They have a mild, nutty flavor and are packed with vitamins and minerals. They are easy to grow and require little maintenance. They are a great source of dietary fiber, antioxidants, and carotenoids. They are a great choice for those looking to add a nutritious and delicious vegetable to their

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Purple Cauliflower is a unique variety of cauliflower with a vibrant purple colour. It has a mild, sweet and nutty flavour that is delicious in cooked dishes. Its high levels of antioxidants and anti-inflammatory properties make it a great choice for health-conscious consumers. It is also packed with vitamin C, folate, and dietary fiber.

2. When cooked, Purple Cauliflower has a mild, nutty flavour and its vibrant colour remains. It can be steamed, roasted, grilled, or boiled. It is a great addition to soups, salads, and curries, as well as a great side dish. It can also be enjoyed raw in salads or as a healthy snack.

3. Purple Cauliflower is a great source of antioxidants and anti-inflammatory properties, making it a great choice for health-conscious consumers. It is also rich in vitamins C, folate, and dietary fiber. Furthermore, it has a low calorie count and is a great source of dietary fiber.

4. Purple Cauliflower is easy to prepare. It can be cooked in a variety of ways, including steaming, boiling, roasting, or grilling. It can also be enjoyed raw in salads or as a healthy snack. It is a great addition to soups, salads, and curries.

5. Purple Cauliflower is a unique and healthy vegetable that is perfect for health-conscious consumers. Its vibrant purple colour and mild, sweet and nutty flavour make it a great addition to any meal. It is a great source of antioxidants and anti-inflammatory properties, as well as vitamins C, folate, and dietary fiber. It is easy to prepare in a variety of ways and can be enjoyed raw or cooked.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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Cauliflower Graffiti is a unique and eye-catching vegetable that is gaining popularity in many countries around the world. It is an edible flower that has a unique flavor and texture. Its bright purple color and florets make it a great addition to any dish. The taste of the cauliflower is slightly sweet and nutty, with a hint of citrus. It is also low in calories, making it a great healthy choice.

The texture of Cauliflower Graffiti is crunchy and dense. It can be eaten raw, cooked, or steamed. When cooked, the florets become tender and the flavor is enhanced. It is a great addition to soups, salads, stir-frys, and side dishes. It is also a delicious vegan and vegetarian option.

Cauliflower Graffiti is an excellent source of vitamins, minerals, and antioxidants. It has high amounts of Vitamin C, calcium, and potassium. It is also rich in dietary fiber, which helps promote a healthy digestive system. The antioxidants present in Cauliflower Graffiti can help reduce inflammation and improve overall health.

This vegetable is easy to prepare and can be roasted, sautéed, steamed, or boiled. It is a great addition to any meal, and can be used as a substitute for rice or potatoes. It is also a great way to add color to a dish.

Cauliflower Graffiti is a nutritious and tasty vegetable that can be enjoyed by all. Its unique flavor and texture make it a great addition to any meal. It is a great way to get your daily intake of vitamins and minerals, while also adding color and flavor to your dishes.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Autumn Giant Cauliflower is a unique and delicious vegetable that is perfect for adding to any meal. It has a mild, nutty flavor and a crunchy texture. The heads of this cauliflower are large and can weigh up to 5 pounds. This vegetable is easily grown and can be harvested in the fall.

2. The Autumn Giant Cauliflower is an heirloom variety that is known for its large size and deep green color. It has a slightly sweet taste and is perfect for roasting, steaming, or sauteing. This vegetable is also great for adding to soups and stews to add a unique flavor and texture.

3. The heads of the Autumn Giant Cauliflower are composed of thick, white florets that are surrounded by a deep green and purple foliage. This vegetable is high in fiber and low in calories, making it a great addition to any healthy diet. It is also packed with vitamins and minerals, including Vitamin C, potassium, and magnesium.

4. One of the best things about the Autumn Giant Cauliflower is that it can be grown without too much effort. The plants are easy to care for and require minimal maintenance. They are also resistant to pest and disease, making them a great choice for the home gardener.

5. The Autumn Giant Cauliflower is a unique and delicious vegetable that can be enjoyed in a variety of dishes. Whether you are adding it to a soup, roasting it, or sauteing it, this vegetable will provide you with a delicious and nutritious meal. With its large size and deep green color, it is sure to be a hit in any kitchen.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Purple Sprouting Cauliflower is a unique type of cauliflower with a vibrant purple color and a rich, nutty flavor. It is a relative of the traditional white cauliflower and is grown for its edible flower heads. This vegetable is packed full of vitamins and minerals, and it is an excellent source of fiber.

Purple Sprouting Cauliflower is a cold-tolerant crop, and it is often grown in the winter months in temperate regions. Its purple color is due to the presence of anthocyanins, a type of antioxidant found in many purple and blue fruits and vegetables. When cooked, the purple color fades to a deep green.

The texture of Purple Sprouting Cauliflower is tender and crunchy, and its flavor is nutty and slightly sweet. It can be enjoyed raw in salads or cooked in a variety of ways including steamed, roasted, sautéed, or boiled. It is also a popular ingredient in soups, stews, and stir-fries.

Purple Sprouting Cauliflower is a versatile vegetable that can be used in many different dishes. It is great for adding color and texture to salads, soups, stews, and stir-fries. It also pairs well with other vegetables, grains, herbs, and spices. When cooked, it retains its crunchy texture and nutty flavor.

Purple Sprouting Cauliflower is a delicious and nutritious vegetable that is easy to prepare and can be enjoyed in a variety of dishes. It is a great way to add color, texture, and flavor to meals and is an excellent source of vitamins, minerals, and fiber.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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1. The Violetta Italia Cauliflower Seeds are a unique variety of cauliflower, boasting a beautiful purple colour and an exquisite taste. The seeds are easy to grow, and the mature heads will be ready to harvest in just 70-80 days from planting. Plus, the heads of the cauliflower are large and firm, making them perfect for roasting, sautéing, or adding to salads.

2. This variety of cauliflower is known for its high levels of antioxidants and vitamins, making it a nutritious addition to any diet. It's also known to contain more than 10 times the amount of Vitamin C found in white cauliflower, making it a great choice for boosting your immune system.

3. The plants are hardy and resistant to both pests and disease. As long as you provide them with plenty of sun, water, and fertilizer, they will thrive in your garden. As an added bonus, the plant's leaves and stems are edible, adding another layer of flavor and nutrition to your meals.

4. The Violetta Italia Cauliflower Seeds are perfect for both novice and experienced gardeners. The seeds come in a convenient resealable bag that can be stored in a cool, dry place, ensuring your seeds remain viable for years to come. The instructions included in the package are easy to follow, so anyone can successfully grow this amazing cauliflower.

5. With the Violetta Italia Cauliflower Seeds, you can enjoy a truly unique vegetable in your own garden. The beautiful purple heads and delicious flavor make it a great addition to any meal. Plus, the high levels of vitamins and antioxidants make it a nutritious and healthy choice. So why not give it a try?

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a popular vegetable that is packed with nutrition. It has a mild, slightly sweet flavor and a slightly crunchy texture. It's high in vitamins and minerals, including vitamin C, vitamin K, folate, and potassium. It's also a good source of fiber and can be eaten raw or cooked.

Cauliflower is low in calories and a great source of antioxidants. It's high in fiber, which helps to keep you feeling full and can help to improve digestive health. The vegetable is also high in phytonutrients, which are beneficial to the body and can help to protect against certain diseases.

Cauliflower is a versatile vegetable and can be eaten in a variety of ways. It can be roasted, steamed, boiled, stir-fried, or even eaten raw. It's also incredibly versatile when it comes to cooking and can be used in a variety of dishes. It's often used to create dishes like cauliflower rice, cauliflower pizza crust, and cauliflower mashed potatoes.

Cauliflower is a popular type of grain, especially in Indian cuisine. It has a slightly nutty flavor and is slightly crunchy when cooked. It's high in fiber and protein, making it a great choice for those looking for a healthy plant-based grain. It's also a great choice for vegetarians and vegans as it's a complete protein.

Cauliflower is also a great source of healthy fats. It contains a good amount of monounsaturated fat, which is beneficial for heart health and can help to lower cholesterol levels. It's also a good source of omega-3 fatty acids, which are important for brain and eye health. Cauliflower is an incredibly versatile vegetable and can be used in a variety of dishes to create delicious, nutritious meals.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a cruciferous vegetable that is packed with nutrition and flavour. It is a member of the Brassica family, which includes broccoli, cabbage, and kale. It is high in fibre, folate, vitamins C and K, and many other essential nutrients. It has a mild, slightly sweet flavour and a soft, crunchy texture. Cauliflower can be eaten raw or cooked in a variety of dishes, such as steaming, roasting, stir-frying, and adding to soups and salads.

Cauliflower is a versatile vegetable that can be used in many dishes. It has a mild, slightly sweet flavour and a soft, crunchy texture. It is high in fibre, folate, vitamins C and K, and many other essential nutrients. It can be steamed, roasted, stir-fried, and added to soups and salads. It pairs well with other vegetables, herbs, and spices, making it an excellent addition to any meal.

Cauliflower florets, also known as "cauliflower rice", are becoming increasingly popular as a healthy, low-carb alternative to white or brown rice. They are incredibly versatile and can be used in a variety of dishes, from stir-fries to casseroles. Cauliflower rice has a mild, slightly sweet flavour and a soft, crunchy texture. It is high in fibre, folate, vitamins C and K, and many other essential nutrients.

Cauliflower is also used to make a variety of snacks, such as roasted cauliflower bites, cauliflower popcorn, and cauliflower chips. These snacks are a healthier alternative to traditional snacks and can be enjoyed on their own or with dips and sauces. They are high in fibre, folate, vitamins C and K, and many other essential nutrients.

Cauliflower is a nutritious and delicious vegetable that can be enjoyed in a variety of dishes. From soups to salads to snacks, cauliflower has a mild, slightly sweet flavour and a soft, crunchy texture that pairs well with other vegetables, herbs, and spices. It is high in fibre, folate, vitamins C and K, and many other essential nutrients. With its versatility and nutrition, cauliflower is a great addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a popular vegetable that is a member of the cruciferous family. It is a versatile vegetable that can be used in a variety of recipes and is high in Vitamin C. Its flavor is mild and slightly nutty, and it can be boiled, steamed, roasted, or eaten raw.

2. Cauliflower is also an excellent source of dietary fiber, which can help improve digestion and promote healthy intestinal bacteria. It contains antioxidants that may help to reduce inflammation and can help protect cells from damage. Additionally, this vegetable is low in calories and is a good source of protein, making it a nutritious choice for any meal.

3. Cauliflower is also a good source of B vitamins, which help to support energy levels and healthy brain function. It is also rich in folate, a B vitamin that can help to prevent birth defects. This vegetable is also a good source of iron, magnesium, phosphorus, and potassium, which are all important minerals for good health.

4. Cauliflower is also a great source of phytonutrients, which are compounds found in plants that can help to protect against disease and promote overall health. Phytonutrients can help to reduce inflammation, improve the health of the immune system, and even help to protect against cancer.

5. Cauliflower is an excellent source of dietary fiber, vitamins, minerals, and phytonutrients. It can be enjoyed in a variety of forms, from raw to cooked, and is an easy way to add flavor, nutrition, and variety to your meals. For those looking for a healthy, delicious vegetable, cauliflower is a great option.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower is a member of the cruciferous family of vegetables, which includes cabbage, Brussels sprouts, and broccoli. It is an edible flower head that is creamy white in color and has a mild flavor. Cauliflower has a crunchy texture and is low in calories. It is a great source of dietary fiber, vitamin C, and folate, and is also a good source of vitamins B6 and K, magnesium, and potassium.

Cauliflower is a versatile vegetable that can be cooked in a variety of ways. It can be steamed, boiled, roasted, grilled, or even eaten raw. It can be made into a creamy soup, pureed into a dip, or added to salads or stir-fries. Cauliflower can also be used as a substitute for potatoes in dishes such as mashed potatoes or potato salad.

Cauliflower is also available in a variety of forms, including whole heads, florets, and even as a frozen vegetable. Cauliflower rice is a popular alternative to white or brown rice and can be used in a variety of dishes. Cauliflower pizza crust is another popular way to enjoy this vegetable without the added carbohydrates.

Cauliflower is a nutritious and delicious vegetable that is easy to incorporate into your diet. It is low in calories and high in vitamins and minerals, making it a great choice for those looking to eat healthier. The mild flavor of cauliflower makes it a great addition to any meal.

Cauliflower is a great choice for those looking to add more vegetables to their diet. It can be cooked in a variety of ways and is a great addition to any meal. Cauliflower is low in calories, high in vitamins and minerals, and has a mild flavor. It is a great source of dietary fiber, vitamin C, and folate, and is also a good source of vitamins B6 and K, magnesium, and potassium.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower is a vegetable of the Brassicaceae family, and is closely related to broccoli, cabbage, and Brussels sprouts. Its edible head, or “curd”, is white in color and composed of undeveloped flower buds. Cauliflower can be roasted, boiled, steamed, stir-fried, or eaten raw.

2. Cauliflower is a rich source of vitamins and minerals, and is especially high in Vitamin C. It is also a good source of dietary fiber, and is low in fat and calories. Additionally, cauliflower contains phytonutrients, which may help to protect against certain types of cancer.

3. The seeds of the cauliflower plant, commonly referred to as “hats”, are a highly nutritious food. They are rich in proteins, minerals, and essential fatty acids. They are also a good source of dietary fiber, and are often used as a source of plant-based protein.

4. Cauliflower has numerous culinary uses. It can be boiled, steamed, stir-fried, or roasted. It is also commonly used in salads, soups, stews, and curries. Furthermore, it can be used as a substitute for potatoes, rice, and other starches.

5. Cauliflower is a versatile vegetable that can be used in many dishes. Its mild flavor and texture makes it a great addition to a variety of meals. Furthermore, its nutrient-rich profile makes it a great choice for a health-conscious diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower Seeds are a great way to add a nutrient-rich vegetable to your garden. These seeds are easy to grow and produce a hearty crop of cauliflower heads in a variety of colors. They are a great source of vitamins and minerals, and are high in fiber, making them an excellent addition to your diet.

2. Planting Cauliflower Seeds is easy and can be done in a variety of ways. You can sow them directly into the soil, or start them indoors in a seed tray or pot. When starting indoors, make sure to provide adequate light and warmth for the best results.

3. When planting outdoors, choose a sunny spot with well-draining soil for best results. Cauliflower needs lots of water, so be sure to keep the soil moist but not soggy. Once the plants are established, fertilize them regularly to help them reach their full potential.

4. Harvesting Cauliflower Seeds is easy and rewarding. The heads should be harvested when they are still tight and firm. Cut the heads off the stem and leave them to dry in the sun for a few days. Once dry, the seeds can be collected and stored away for future use.

5. Cauliflower Seeds are a great way to add nutritious vegetables to your diet. They are an easy-to-grow crop that produces a hearty harvest of colorful heads. With proper care and attention, you can enjoy a bountiful crop of nutritious cauliflower heads.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cauliflower Seeds are an excellent choice for any gardener looking to grow a nutritious, tasty vegetable. They are easy to grow, require minimal maintenance and will produce an abundance of delicious cauliflower heads. The seeds have a long shelf life and are available in a range of different varieties, from white to purple and even green. When planted in a sunny, well-drained spot, these seeds will produce a plentiful harvest of cauliflower

2. Cauliflower Seeds are a great source of essential vitamins and minerals, including Vitamin C, Folate, Potassium, Vitamin B6, Magnesium and Calcium. They are also a good source of dietary fiber, which helps keep us feeling fuller for longer. The seeds are also low in calories and fat, making them a great choice for those trying to lose weight.

3. When planted correctly, Cauliflower Seeds will germinate quickly and produce a full head of cauliflower within a few weeks. The heads will grow to about 5-7 inches in diameter and can be harvested when they are still in the white ‘bud’ stage, or when they are fully grown. Once harvested, the heads can be cooked in a variety of ways, from steaming, boiling, or sautéing them in a stir-fry.

4. Cauliflower Seeds are a great addition to any garden and are an excellent source of nutrition for both humans and animals. They can be used in a variety of dishes, from salads to soups, and are a tasty, healthy option for meals. They can also be dried and ground into a powder for use in baking, or even as a supplement to smoothies.

5. Cauliflower Seeds are versatile and easy to grow, making them a great choice for both experienced and beginner gardeners alike. With their long shelf life, they are easy to store and can provide a nutritious, delicious vegetable for many meals. From salads to soups, they are sure to add a healthy, flavorful boost to any dish.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.