Quantity: 35+ Seeds
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1. Artichoke is a thistle-like flowering plant belonging to the Asteraceae family. It has a large, somewhat spiny flower head which is edible and the leaves are a rich source of nutrients. Its flowers, leaves, and stem can be eaten either cooked or raw. It has a nutty, slightly sweet taste and is extremely versatile in the kitchen.
2. Artichoke is a rich source of vitamins and minerals, including vitamin C, vitamin K, folate, and magnesium. It also contains antioxidants which can help protect against free radical damage and reduce inflammation in the body. Additionally, artichoke contains dietary fiber, which can help support digestion, reduce cholesterol levels, and promote gut health.
3. Artichoke is also a good source of protein, making it a great choice for vegetarians or those looking to add more plant-based protein to their diets. It can be enjoyed in a variety of dishes, from salads to soups, pastas, and more. Artichoke is also a popular addition to pizza toppings.
4. Artichoke can be found fresh, frozen, canned, or jarred. When selecting fresh artichokes, look for ones that are firm and heavy. If purchasing canned or jarred artichokes, look for ones without added salt or sugar.
5. Artichoke is a popular ingredient in many Middle Eastern and Mediterranean cuisines. It is also used to make artichoke dips, spreads, and sauces. Artichoke hearts are also a favorite in salads and sandwiches. Artichoke can also be enjoyed roasted, grilled, steamed, or boiled.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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