Green Artichoke Vert De Provence Seeds 35+ Seeds Organic Seeds Cynara Scolym - Perfect for Planting and Gifting

Green Artichoke Vert De Provence Seeds 35+ Seeds Organic Seeds Cynara Scolym - Perfect for Planting and Gifting

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Quantity: 35+ Seeds

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1. Cynara scolymus, also known as artichoke, is a perennial flowering plant that belongs to the Asteraceae family. It has large, spiky, edible flower heads that are a popular vegetable in many cuisines. The plant has a thick, fleshy stem and large, lobed leaves that form a rosette. Artichoke buds are harvested in the spring and summer months and are a widely used ingredient in many dishes.

2. Artichoke is a nutritious vegetable that is high in fiber, vitamins, minerals, and antioxidants. It is a rich source of folic acid, potassium, magnesium, and vitamins A, C, and K. It also contains phytonutrients that may have potential health benefits. Artichoke has a mild, nutty flavor and can be enjoyed raw, cooked, or roasted.

3. Cynara scolymus is native to the Mediterranean region and was first cultivated in the 16th century. It is now widely grown in Europe, North America, and other regions of the world. The plant can reach heights of up to 1.5 meters and has a thick, woody stem. The leaves are edible and can be used in salads or cooked as a vegetable.

4. Artichoke is also grown commercially for its edible buds. The buds are harvested in the spring and summer and can be eaten raw or cooked. The buds are the most commonly used part of the plant, but the leaves can also be consumed. Artichoke is used in many dishes, including salads, soups, and stews.

5. Artichoke is an excellent source of dietary fiber and is known to aid in digestion. It is low in calories and fat and is a good source of essential vitamins and minerals. Artichoke has anti-inflammatory properties and may help to reduce the risk of certain diseases, such as heart disease and cancer. It is also known for its antioxidant properties and can help to boost the immune system.


How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.


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