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Quantity: 50+ Seeds

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 1. Cherry Pepper Seeds are a great way to add some spice and flavor to your favorite dishes. They are small, round, and red and have a sweet and mildly spicy taste that goes well with salads, salsas, and other dishes. The cherry pepper is a milder version of the jalapeno pepper, and it is ideal for those who want to add some heat without overwhelming the flavor of the dish.

 2. These seeds are easy to grow and yield a large crop of peppers. They are a great choice for gardeners who want to grow their own peppers. The plants grow quickly and are relatively low maintenance. The peppers are ready to pick when they turn bright red and can be used fresh or dried.

 3. Cherry Pepper Seeds are also a great addition to any pantry. The peppers can be used in a variety of dishes and can be used to add flavor to sauces, soups, and stews. They can also be used to make homemade hot sauces and salsas.

 4. The peppers are also a great source of vitamins and minerals. They are packed with vitamin C, vitamin A, potassium, and fiber. They are also a good source of antioxidants, which can help protect the body from free radical damage.

 5. Cherry Pepper Seeds are an excellent way to add some flavor and spice to your favorite dishes. They are easy to grow and yield a large crop of peppers. They are also a great source of vitamins and minerals and can be used in a variety of dishes. These seeds are a great choice for anyone looking to add some flavor and heat to their meals.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Manzano Orange Pepper is a unique and delicious variety of pepper. It's one of the most popular peppers in the world, and it's beloved for its sweet, tangy flavor and its vibrant orange color. It's a great choice for adding flavor to dishes, and it has a medium heat level that won't overpower more delicate flavors. It's also a good source of vitamin C, which makes it a nutritious and tasty ingredient.

 The Manzano Orange Pepper is an essential part of Mexican cuisine. It's often used to add a sweet, smoky flavor to dishes like tacos, enchiladas, and fajitas. It's also a great way to add a bit of heat and color to salads, soups, and other side dishes. The pepper is also a popular choice for making salsa and it can be used to create a flavorful and visually appealing dip.

 The Manzano Orange Pepper is known for its unique appearance, too. The pepper has a thin, wrinkled skin that is filled with bright orange flesh. When it's dried, it turns a deep red color and it has an earthy flavor that can be used to add a bit of depth to dishes. It also has a slightly sweet flavor that is well-loved by cooks and foodies alike.

 The Manzano Orange Pepper is easy to grow and it can be grown in a variety of climates and environments. The peppers are generally ready to harvest within two to three months, and they can be dried and stored for later use. They can also be frozen for up to a year, meaning that you can enjoy the flavor of Manzano Orange Pepper all year round.

 The Manzano Orange Pepper is a versatile and delicious pepper that is sure to add flavor and color to your cooking. Whether you use it to spice up your tacos or add a bit of zing to your salads, this unique pepper is sure to become a favorite in your kitchen.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Manzano Pepper is a unique and delicious pepper variety, native to the Andes Mountains in South America. It is a small, round pepper, usually about the size of a golf ball, with a thin, waxy skin. It has a distinctively sweet and smoky flavor, and can range in color from yellow to dark red. It is often used as a substitute for jalapenos in dishes, as it has a milder heat and a more complex flavor.

 The Manzano Pepper is also known for its high levels of Vitamin C, as well as other antioxidants and vitamins. This makes it a great choice for those looking for a health boost in their diet. It can be added to salads, soups, stews, salsas, sauces, and even baked goods. It is also popularly used in traditional South American dishes such as aji de gallina and ceviche.

 The Manzano Pepper is also high in capsaicin, which is responsible for its spicy flavor. It also has a unique and complex aroma, which combines smokiness, sweetness, and earthiness. It is often used to give dishes a unique flavor profile.

 Manzano Pepper is also a great choice for those looking for a more flavorful and exotic pepper. It can be found fresh or dried, and is available in a variety of forms, from dried powder to whole peppers. It is also popularly used to make a variety of hot sauces and salsas.

 Manzano Pepper is an excellent addition to any kitchen, and can be used to make a variety of delicious dishes. With its unique flavor profile and health benefits, it is a great choice for those looking to add some spice to their meals.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Aji Strawberry Drop Limon Kellu Uchu Chile Pepper is a unique and flavorful combination of ingredients. The product consists of a mix of sweet and spicy chile peppers, strawberries, lemons, and kellu uchu. The chile peppers give the product a delicious smoky flavor, while the strawberries provide a subtle sweetness. The lemons add a sharp, tart flavor to the mix, and the kellu uchu adds a nutty, earthy note. The result is a complex, flavorful,

 Aji Strawberry Drop Limon Kellu Uchu Chile Pepper has a wide variety of culinary applications. It can be used to spice up salads, soups, stews, and even desserts. The product is also great for adding a punch of flavor to sauces and marinades, as well as for dry rubs and seasoning mixtures. It can also be used to make salsas, chutneys, and hot sauces.

 Aji Strawberry Drop Limon Kellu Uchu Chile Pepper is an excellent source of vitamins and minerals. It contains high amounts of vitamin C, vitamin A, and vitamin E. It also contains potassium, magnesium, zinc, iron, and calcium. These vitamins and minerals can help support a healthy immune system, improve digestion, and promote strong bones and teeth.

 Aji Strawberry Drop Limon Kellu Uchu Chile Pepper is a versatile product that is easy to add to your favorite recipes. The unique flavor and aroma make it a great addition to any kitchen. It is also a great way to add a bit of heat and flavor to any dish. This product is also a great way to add some color and texture to your dishes without having to add additional ingredients.

 Aji Strawberry Drop Limon Kellu Uchu Chile Pepper is a great choice for those looking to add an exotic flavor to their recipes. The unique combination of sweet and spicy flavors makes it a great way to enhance the flavor of any meal. This product is also an excellent source of essential vitamins and minerals, and it is easy to incorporate into your favorite recipes. Aji Strawberry Drop Limon Kellu Uchu Chile Pepper is a flavorful and nutritious

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Carioca Orange Brazilian Wild Pepper is a unique and flavorful spice that originated in Brazil. It has a distinct orange hue and a sweet, smoky flavor that can be used to enhance a variety of dishes. The peppers are small and round, with a mild heat that is perfect for adding a touch of spice to any meal.

 2. This pepper is grown in the wild, in the Carioca region of Brazil. The peppers are harvested when they are still green, and then dried and smoked over a wood fire to give them their unique flavor. The peppers are then ground and used as a spice in various dishes.

 3. Carioca Orange Brazilian Wild Pepper is a wonderful addition to any kitchen. The sweet, smoky flavor adds depth and complexity to dishes, and the mild heat gives them a kick. The pepper can be used to season meats, vegetables, and even desserts.

 4. Carioca Orange Brazilian Wild Pepper is also a great way to add a unique twist to your favorite recipes. The orange hue of the peppers adds a nice visual contrast to dishes, and the smoky flavor adds a depth of flavor that you won’t find in other spices.

 5. Carioca Orange Brazilian Wild Pepper is a must-have for any home cook. It’s a great way to add a unique flavor to your dishes, and the mild heat makes it a great choice for anyone who doesn’t like too much spice. Whether you’re looking to add a touch of flavor to a dish or give a recipe a unique twist, Carioca Orange Brazilian Wild Pepper is the perfect choice.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Scotch Bonnet Peppers are an incredibly spicy and flavorful type of pepper. They’re native to the Caribbean and are a favorite among those who love a good kick in their cooking. These peppers are usually red or yellow in color, and their shape is similar to a small lantern. The heat level of this pepper is quite intense, and can range from 100,000 to 350,000 Scoville Heat Units. Combined with a fruity, smoky flavor, the heat of these peppers

 2. Grains are the edible seeds of grasses such as wheat, rice, and oats. They are a staple food in many cultures all around the world and are a great source of protein, fiber, and carbohydrates. Grains are incredibly versatile and can be used in a variety of dishes. They can be cooked and eaten on their own, or used as an ingredient in breads, soups, salads, and more. They are also a great source of vitamins and minerals, and can help to lower

 3. Scotch Bonnet Peppers and Grains are a great combination for adding flavor and spice to any dish. The heat from the peppers can be balanced by the sweetness and nuttiness of the grains, creating a flavorful and unique flavor profile. Grains can also help to absorb some of the heat from the peppers. This makes the dish more enjoyable and accessible to those who may not enjoy as much heat.

 4. When preparing Scotch Bonnet Peppers and Grains, it’s important to remember that the peppers are extremely spicy. For a milder flavor, remove the seeds and veins before cooking. For a spicier flavor, leave them in. It’s also important to add the peppers to the dish at the end of the cooking process, as the heat will dissipate if cooked for too long.

 5. Scotch Bonnet Peppers and Grains make a delicious and flavorful combination that can be used in a variety of dishes. The sweet, smoky heat of the peppers is balanced by the nuttiness and sweetness of the grains, creating a unique and delicious flavor profile. Whether you’re looking for a spicy kick or just a hint of heat, these two ingredients work together perfectly to create a delicious and flavorful dish.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Orange Rhino Pepper is a unique variety of pepper that is both sweet and spicy. It is a hybrid of jalapeno and habanero peppers and has a unique flavor that sets it apart from other varieties. The peppers have a deep orange color and their size ranges from small to large. The flavor of the Orange Rhino Pepper is a combination of sweet and spicy, with a hint of smokiness. It has a medium heat level, making it a great choice for those who don't

 The Orange Rhino Pepper is often used in Mexican and Latin-American cuisine and is a great addition to any dish. It can be used in salsas, sauces, and stews, as well as in salads and sandwiches. It can also be used as a garnish for tacos and burritos. It is also very popular in the Caribbean for adding flavor to jerk chicken and fish dishes.

 The Orange Rhino Pepper is fairly easy to grow and can be grown in a variety of soil types. It needs to be planted in a sunny location and needs plenty of water. It is also important to provide a well-drained soil, as the pepper will not tolerate wet conditions. The pepper will reach maturity in approximately 75-80 days and can be harvested when it reaches the desired size.

 The Orange Rhino Pepper is a great choice for adding flavor to any dish. It has a unique flavor that sets it apart from other peppers, and its medium heat level makes it a great choice for everyone. It is easy to grow and can be harvested in approximately 75-80 days. The Orange Rhino Pepper is a great addition to your spice cabinet and a great way to add flavor and spice to any dish.

 100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Scotch Bonnet Pepper is a type of chili pepper that is native to the Caribbean Islands. It is a member of the Capsicum annuum family and has a very pungent, spicy flavor. The peppers are small and round, and they range in color from yellow to red, depending on when they were harvested. The peppers are popularly used in Caribbean and Latin American cuisine.

 2. The Scotch Bonnet Pepper has a Scoville heat rating of 100,000 to 350,000 units, making it one of the hottest peppers in the world. It has a unique flavor that is fruity, smoky, and spicy. The peppers are often used in sauces, salsas, and marinades, as well as in stews and curries.

 3. The Scotch Bonnet Pepper is also known as the Bahama Mama, Caribbean Red, or Jamaican Hot Pepper. It is an essential ingredient in Caribbean cuisine, and it is used to make jerk seasoning. The pepper is also used to make hot sauces such as the popular Scotch Bonnet sauce.

 4. The Scotch Bonnet Pepper is a popular choice for home gardeners because it is easy to grow and yields a large crop. The plants are drought-tolerant and require little maintenance. The peppers can be harvested when they are green, yellow, or red. Green peppers are milder in flavor, while red peppers are the hottest.

 5. The Scotch Bonnet Pepper is a versatile ingredient and can be used in a variety of dishes. It is an excellent addition to soups, stews, and sauces, as well as in marinades and salsa. The peppers can also be dried and ground into a powder for use in rubs and seasonings. With its unique flavor and high heat level, the Scotch Bonnet Pepper is an excellent choice for adding flavor and heat to a variety of dishes.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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 1.Capsicum Fruitescens is a species of chili pepper that belongs to the Solanaceae family. It is also known as bird's eye chili, Thai chili, or cili padi. It is a popular ingredient in Southeast Asian cuisine due to its intense heat and flavor. The pepper is small and round, typically measuring about one to two centimeters in diameter. It has a thin skin and is usually picked when it is still green but can be red when it is fully mature.

 2.Capsicum Fruitescens is a great source of vitamins, minerals, and antioxidants. It is high in vitamin C and contains moderate amounts of vitamin A, potassium, manganese, and dietary fiber. It also contains capsaicin, which is a compound that is responsible for its spicy flavor and heat. Studies have also shown that capsaicin has anti-inflammatory properties and may help to reduce the risk of certain types of cancer.

 3.Capsicum Fruitescens can be used in a variety of dishes, from soups and stews to stir-fries and curries. It is often used to add heat and flavor to dishes, but it can also be used to make sauces and dips. It can be used fresh, dried, or powdered, depending on the dish and the desired flavor and heat level.

 4.When cooking with Capsicum Fruitescens, it is important to be careful when handling the peppers as the capsaicin can cause a burning sensation on the skin. It is best to wear gloves when handling the peppers and to wash your hands thoroughly after handling them. It is also important to be aware of the heat level of the peppers as some varieties can be extremely spicy.

 5.Capsicum Fruitescens is an easy to grow plant that can be grown in both pots and gardens. It prefers warm temperatures and full sun and should be watered regularly. It is also important to fertilize regularly and to prune the plant to keep it healthy. It can be harvested when the peppers are green or when they are red and fully mature.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1.Banana Pepper is an annual plant of Capsicum annuum, which is related to chilli pepper, sweet pepper, and bell pepper. It is a mild chili pepper with a sweet taste and bright yellow-orange color. This plant has long, thin, curved fruits that look like a banana. These peppers are usually harvested when they are still green, but can become red or yellow when fully ripe. It has an excellent flavor that is slightly sweet and a bit spicy.

 2.Banana Pepper is a popular ingredient in many dishes. It is commonly used in salads, sandwiches, pizza, and tacos. It is also used to make hot sauces, pickles, relishes, and salsas. The fruits can be eaten raw, cooked, or pickled. Pickled banana peppers can be stored for many months and have a sweet, sour, and slightly spicy flavor.

 3.Banana Pepper plants can be grown in the garden or in containers. They need plenty of sunlight and should be planted in well-drained soil. The plants should be watered regularly and fertilized every few weeks. The fruits will be ready to harvest in about 70-90 days.

 4.The seeds of Banana Pepper can be purchased from many online stores or garden stores. The plants can also be propagated by stem cuttings. When the fruits are mature, they can be harvested and dried for later use.

 5.Banana Pepper is a popular ingredient for many culinary dishes around the world. It adds a unique flavor and color to salads, sandwiches, pizzas, and salsas. The fresh peppers can be eaten raw, cooked, or pickled. The dried peppers can be used to make hot sauces and pickles. Growing Banana Pepper in the garden is easy and it can be harvested in 70-90 days.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Red Scotch Bonnet Peppers are a type of hot pepper that are typically used to add flavor and heat to dishes. They have a unique flavor that is both sweet and spicy, making them a popular choice for adding a kick to various dishes. Their bright red color gives them an eye-catching appearance, making them a great addition to any dish. They are also packed with vitamins and minerals, making them a healthy choice for those looking to add some

 2. Red Scotch Bonnet Peppers have an intense heat that is not for the faint of heart. On the Scoville Scale, they rank at around 100,000-350,000 units, making them one of the hottest peppers in the world. The heat is intense but short-lived, allowing for a flavorful experience without the burn that some other peppers provide.

 3. Red Scotch Bonnet Peppers are a popular choice for adding flavor to dishes, as they have a unique flavor combination that many people find delicious. They are often used in Caribbean dishes, such as jerk chicken or fish, as well as in other dishes with a spicy kick. They can also be used in sauces and salsas for an added kick.

 4. Red Scotch Bonnet Peppers are also easy to grow and maintain, making them great for home gardeners. They are a hardy plant that can withstand both hot and cold weather, and they will thrive in well-draining, slightly acidic soil. They should be planted in full sun and watered regularly.

 5. Red Scotch Bonnet Peppers are an excellent choice for those looking to add some heat and flavor to their dishes. They are packed with vitamins and minerals, making them a healthy addition to any meal. Their intense heat and unique flavor make them a popular choice when adding a kick to dishes. They are also easy to grow and maintain, making them perfect for home gardeners.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Orange King Bell is an amazing new product from Indian seed company. It is a hybrid variety of bell peppers and oranges, and it is renowned for its sweet and juicy flavor. The fruit is a large, orange-yellow bell pepper with a sweet taste and thick flesh. Its flavor is incredibly unique, with a hint of citrus and a subtle spicy finish.

 The fruit is also quite nutritious, with high levels of Vitamin C, Vitamin A, and dietary fiber. It is known to help with digestion and provide anti-inflammatory benefits. It is also rich in antioxidants, helping to reduce the risk of various diseases. The fruit also contains significant amounts of calcium, magnesium, and iron.

 Orange King Bell is a great addition to salads, sandwiches, and other dishes. It can be used to add a sweet and zesty flavor to any meal. It is also great for pickling and making jams and jellies. It can also be used to make a delicious and healthy smoothie.

 The plant is easy to grow and is suitable for both outdoor and indoor planting. It is drought tolerant and can withstand cold weather. It requires minimal maintenance and can be harvested in just a few weeks.

 Orange King Bell is an amazing new product that is sure to become a favorite of gardeners and cooks alike. Its unique flavor and health benefits make it a great choice for anyone looking for a healthy, delicious snack.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 40+ Seeds

Color: As picture

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 1. Capsicum Annuum, commonly known as bell peppers, are a type of chili pepper from the nightshade family. They have a mild flavor and are usually red, green or yellow in color, depending on the variety. They are a popular ingredient in many dishes, and are a great source of vitamins A and C, as well as dietary fiber.

 2. The seeds of Capsicum Annuum, also known as chilies, have been used throughout the world for thousands of years. They are prized for their flavor and heat, and are a staple in many cuisines. The seeds can be ground to make chili powder, or used whole in a variety of dishes.

 3. Many of the Capsicum Annuum varieties have been bred for their flavor and heat. There are varieties ranging from mild to fiery hot. Some of the most popular varieties include jalapenos, cayenne, habanero, and serrano peppers.

 4. The Capsicum Annuum plant is a perennial shrub that grows best in warm climates. It prefers well-draining soil and full sun. The plant grows quickly and can reach up to four feet in height.

 5. The Capsicum Annuum plant produces clusters of fruits that are edible when ripe. The fruits can be eaten raw, cooked, or dried and ground to make chili powder. The leaves of the plant can also be used to make a tea that has medicinal properties.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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 Seedsinochilos Ananassae is a nutritious and delicious fruit native to South America. It is a member of the Solanaceae family and is a relative of tomatoes, potatoes, peppers, and eggplants. The fruits have a sweet, juicy flavor that is similar to that of a pineapple. They are an excellent source of vitamins, minerals, dietary fiber, and antioxidants. The bright yellow-orange color of the fruit makes it an attractive addition to salads,

 The Seedsinochilos Ananassae plant is a fast-growing, shrub-like plant that is easy to cultivate. It is drought-resistant and can thrive in a variety of soil types. The plant produces large, bright yellow-orange fruits that are about the size of a small plum. The fruits are covered with a thin, sweet-smelling skin that can be peeled off easily. Inside the fruit is a juicy, orange-red flesh that is packed with vitamins and minerals.

 These tasty fruits can be eaten raw or cooked. They can be sliced and added to salads and smoothies or blended into sauces and dips. They can also be cooked into jams, jellies, and chutneys. The fruits can also be dried and ground into a powder that can be used as a flavoring in soups and stews.

 The Seedsinochilos Ananassae plant is not only delicious, but it is also highly nutritious. The fruits are a good source of vitamins A, C, E, and K, as well as minerals such as iron, magnesium, and potassium. They are also a good source of dietary fiber, which can help to regulate digestion and aid in weight loss.

 Seedsinochilos Ananassae is an excellent choice for those looking for a tasty and nutritious fruit. It is easy to cultivate and has a sweet and juicy flavor that is sure to please. The fruits are an excellent source of vitamins, minerals, dietary fiber, and antioxidants, making them a healthy addition to any diet.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Habanero Pepper is a type of chili pepper that packs a lot of heat. It has a fruity, tropical taste and a bright, vibrant color that adds a unique flavor to dishes. Habanero peppers are one of the hottest peppers on the Scoville scale, with a rating of up to 350,000 Scoville Heat Units (SHU). They are often used in sauces and salsas, and can be found in many cuisines around the world.

 2. The Habanero Pepper plant is a perennial shrub that grows to be about two to three feet tall and wide. It produces clusters of bright yellow-orange peppers that start off green and turn bright red as they mature. It can be grown indoors or outdoors, and is usually ready to harvest in about 90 days.

 3. Habanero Pepper seeds are small and black, and can be found in most grocery stores or online. They should be planted in well-drained soil, and should receive at least 6 hours of direct sunlight per day. It is important to keep the soil moist, but not overly wet, to prevent the pepper plants from becoming stressed.

 4. Habanero Pepper plants are relatively easy to care for. They should be watered regularly and fertilized once or twice a month. The plants should also be pruned throughout the growing season to keep them compact and healthy.

 5. Habanero Peppers are a great addition to any meal. They can be used in sauces, salsas, salads, sandwiches, and many other dishes. They can also be used to make hot sauces, and are a great way to add a spicy kick to any dish. Habanero Peppers are a great way to add flavor and heat to any meal.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Red Hot Sweet Cherry Pepper is a unique blend of heat and sweetness that is sure to tantalize your taste buds. This little pepper packs a punch of flavor with its vibrant red hue and a hint of heat. The sweet cherry flavor will add depth to any dish, making it a must-have for your kitchen.

 2. Red Hot Sweet Cherry Pepper is not just a great addition to your cooking, but also a great snack. Its crunchy texture and vibrant flavor make them a perfect snack for those hot summer days. They are perfect for adding a burst of flavor to salads, sandwiches, and even pizza.

 3. Red Hot Sweet Cherry Pepper is an easy to grow plant that requires very little maintenance. This plant produces a high yield of peppers that are ready to be harvested in no time. The peppers are full of vitamins, minerals, and antioxidants, making them a great addition to any meal.

 4. Red Hot Sweet Cherry Pepper is an excellent source of flavor and heat. It adds a unique flavor to any dish and pairs well with other ingredients. This pepper is perfect for adding a bit of heat to your favorite dishes without overpowering them.

 5. Red Hot Sweet Cherry Pepper is a great way to add a bit of fun to your cooking. This pepper is a great way to spice up any meal and make it a bit more exciting. Whether you are adding it to a dish or just eating it straight, Red Hot Sweet Cherry Pepper is sure to bring some excitement to your plate.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Cherry peppers are a type of chili pepper with a sweet, slightly tangy flavor. The peppers are typically red in color and are about two inches long when mature. They are often used in salads, sandwiches, sauces, and salsas. They can also be pickled or roasted for a unique flavor.

 2. The heat level of cherry peppers can vary from mild to moderately hot. They are usually mild enough to be eaten raw, without any cooking. When cooked, they can provide a wonderful flavor to dishes and can be used to add a bit of heat.

 3. The seeds of Cherry peppers are edible and can be used to add a bit of crunch to dishes. They can be roasted, ground into a powder, or used as a topping for pizzas and other dishes.

 4. The Cherry pepper plant is a perennial and can be grown in gardens or containers. They prefer warm, well-drained soil and need full sun. The peppers are ready for harvest when they are fully mature.

 5. The dried form of Cherry peppers is called "hat" and is available in many grocery stores. Hat can be used in place of fresh peppers and adds a unique flavor to dishes. The dried form can also be ground into a powder for use in sauces, soups, and stews.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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 Lemon Habanero is a unique, flavorful and aromatic pepper that is a hybrid of the Habanero and Lemon varieties. It has a bright yellow color with orange undertones and a spicy, citrusy flavor. It is a medium-hot pepper, with a Scoville Heat Unit rating of 10,000-15,000. It is often used in Mexican and Caribbean cuisine to add a unique flavor to dishes.

 The Lemon Habanero is a great addition to salsas, sauces, marinades and dressings. It can also be used to add a kick to anything from grilled vegetables to meat dishes. It pairs well with garlic, onions, and cilantro. It has a sweet, citrusy flavor that is further enhanced when cooked.

 The Lemon Habanero is a great source of vitamins A, C, and E, as well as iron, calcium, and potassium. It is also high in antioxidants, which can help reduce inflammation and boost the immune system. It can help reduce cholesterol levels and aid in digestion.

 The peppers are easy to grow and can be harvested in about 90 days. They require full sun and well-draining soil. They are drought tolerant and can be grown in containers or in the ground.

 The Lemon Habanero is a unique and flavorful pepper that adds a unique flavor to a variety of dishes. It is packed with vitamins and minerals, and can help boost immunity and reduce inflammation. It is easy to grow and is a great addition to any garden.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Peach Habanero Pepper is a unique and flavorful variety of pepper that is becoming increasingly popular with home cooks and restaurants alike. It has a slightly sweet flavor with a hint of heat, making it a great addition to many dishes. The peppers are a light, bright orange color and have a thin walled, crunchy texture. The heat can range from mild to hot, depending on the variety and ripeness of the pepper.

 The flavor of the Peach Habanero Pepper is a unique combination of sweet and spicy. The sweetness comes from the fruity flavor of the peach and the spiciness from the habanero peppers. It pairs nicely with other fruits and vegetables, adding a nice zesty kick to salads and salsas. It can also be used in marinades, sauces, and rubs for grilled meats and vegetables.

 In addition to its unique flavor, the Peach Habanero Pepper is also known for its health benefits. It is rich in vitamins and minerals, including Vitamin C and iron, and is high in fiber. It also has antibacterial and anti-inflammatory properties, making it a great addition to any health-conscious diet.

 When shopping for Peach Habanero Peppers, look for peppers that are bright orange in color and firm to the touch. Avoid peppers that are soft, discolored, or have any signs of mold. Fresh peppers can be stored in the refrigerator for up to two weeks. If you prefer to buy them in bulk, you can freeze them for up to six months.

 Peach Habanero Peppers can be used in a variety of dishes, from salads and salsas to grilled meats and vegetables. They add a unique and flavorful kick to any dish and are sure to be a hit with your family and friends. They are a great way to add a bit of heat to your meals without adding too much spice.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. The Orange Habanero Pepper is a popular variety of chili pepper that is used in many dishes for its unique flavor and heat. It has a bright orange color and is shaped like a bell pepper. The flesh is thick and juicy and the taste is sweet and fruity with a hint of spicy heat. It is often used in salsas, salads, sauces, and other dishes. The heat of the pepper can range from mild to very hot, depending on the variety.

 2. The Orange Habanero Pepper is a member of the Capsicum family and is native to Mexico, Central America, and South America. It is one of the hottest peppers available, with a Scoville rating of up to 350,000 units. This makes it one of the spiciest peppers in the world. It is available fresh or dried, and is often used as a flavoring or spice for dishes.

 3. The Orange Habanero Pepper has a unique flavor that is both sweet and spicy. The flavor is complex and can be described as a combination of citrus, honey, and tropical fruits. The texture is slightly crunchy when eaten fresh and it has a thick flesh that is juicy and fragrant. The heat of the pepper can range from mild to very hot, depending on the variety.

 4. Growing Orange Habanero Peppers is relatively easy and they can be grown indoors or outdoors. The plants will need a well-drained soil and plenty of sunlight and warmth. They should be planted in a sunny spot and need to be watered regularly. The plants will bear fruit after they have flowered and the peppers should be harvested when they are bright orange and fully ripe.

 5. The Orange Habanero Pepper is a popular ingredient in many dishes due to its unique flavor and heat. It can be used fresh or dried and is often used in salsas, sauces, and salads. The heat of the pepper can range from mild to very hot, depending on the variety. The peppers can also be used to add color and flavor to other dishes. The Orange Habanero Pepper is a versatile ingredient that can be used to add heat and flavor to any dish.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Chiltepin Pepper is a small, fiery, wild pepper native to the Chihuahuan desert region of Texas and northern Mexico. It is an incredibly unique variety of pepper, known for its small size and intense heat. The peppers grow on a small bush-like plant, and can be harvested from the wild or grown in the garden. The flavor is earthy and smoky, with a hint of citrus and a slight sweetness, and it is widely used in Mexican cuisine. The peppers are

 The Chiltepin pepper is a powerful tool in any chef's kitchen, and its bold flavor and heat can add depth and complexity to a variety of dishes. It can be used to add a kick to sauces, rubs, and marinades, and can be used to top tacos, enchiladas, and other Mexican dishes. It can also be used to make hot sauces and salsas, and is a great addition to chilis and soups. The pepper can also be enjoyed in its dried and ground form, and can be

 Chiltepin peppers are also known for their health benefits. They are packed with antioxidants and vitamins, and are believed to have anti-inflammatory and anti-bacterial properties. They are low in calories and high in fiber, and can help boost the immune system. They are believed to help reduce cholesterol levels, and may even help fight cancer.

 The Chiltepin pepper is a wonderful addition to any kitchen, and its intense heat and flavor can make any dish more complex and interesting. It is a versatile ingredient that can be used in a variety of dishes, and is a great way to add a kick to your favorite recipes. If you're looking for a unique and flavorful pepper, look no further than the Chiltepin Pepper.

 100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Cherry Bomb Pepper is a unique and delicious variety of pepper that is sure to add a kick to any dish. Developed in the United States, this pepper is known for its bright red color and its incredibly hot flavor. It has a Scoville rating of over 400,000, making it one of the hottest peppers around. It is an excellent choice for those who love a bit of spice in their cooking.

 2. The Cherry Bomb Pepper plant is easy to grow, and does best in warmer climates. It is an annual plant, and will produce a large number of peppers that are ready for harvest in the late summer and early fall. The fruits of the plant are round, and typically measure 1-2 inches in diameter. The exterior of the pepper is smooth and glossy, and the interior is filled with small seeds.

 3. The Cherry Bomb Pepper is a great choice for those who want to add a bit of heat to their dishes. It can be used in a variety of ways, such as sautéed, grilled, or even stuffed. It can be added to sauces, soups, stews, and even salsa. It can also be used to make hot sauces and salsas.

 4. The Cherry Bomb Pepper is a great way to add a bit of heat to any dish without overpowering it. Its unique flavor and heat level make it a great choice for those who want to add a kick to their cooking. It is also a great way to add a bit of color to a dish, as its bright red color will stand out against other ingredients.

 5. The Cherry Bomb Pepper is a wonderful choice for those who want a bit of heat in their cooking. Its unique flavor and heat level make it an excellent choice for those who want to spice up any dish. It is easy to grow, and produces a large number of peppers that are ready for harvest in the late summer and early fall. Whether it is used in sauces, soups, stews, or salsas, the Cherry Bomb Pepper is sure to add a bit of heat and flavor to any

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 40+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1.Banana peppers are a mild chili pepper, often used in salad dressings, salsas, and sandwiches. They have a sweet, fruity flavor and a soft crunchy texture. The peppers are usually yellow in color, but may also be green or red. The peppers are harvested when ripe and then pickled or canned. They can be eaten raw, cooked, or used as an ingredient in dishes such as pizzas, tacos, and quesadillas.

 2. The peppers have a unique flavor profile, with a hint of sweetness and a mild heat. They are rich in vitamins A, C, and K, as well as dietary fiber and are low in calories and fat. The peppers are also a good source of essential minerals, such as iron, magnesium, and potassium.

 3.Banana peppers are available year-round, but are especially abundant in the summer months. They can be found in many grocery stores, farmer's markets, and specialty stores. They are also available online and can be purchased dried, pickled, or canned.

 4.In the kitchen, banana peppers can be used in many ways. They can be added to salads, salsa, or sandwiches. They can be used to top pizzas, tacos, and quesadillas. The peppers can also be used in sauces, dressings, or soups.

 5.Banana peppers are a versatile ingredient that can be used to add flavor and color to dishes. They have a mild flavor and a crunchy texture that make them a great addition to any dish. Whether you use them fresh, canned, or pickled, banana peppers can be a great way to add a unique flavor to your meals.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 Orange Habanero is a unique variety of chili pepper, grown in many parts of the world. It is a very spicy pepper that is commonly used to add a zesty, citrus-like flavor to many dishes. The fruits of this pepper are typically yellowish-orange in color and have a distinct and recognizable taste. They are often used to make salsas, sauces, and other spicy dishes.

 This pepper is also known for its medicinal properties. It is rich in vitamins A and C, as well as antioxidants, and is said to help boost the immune system and reduce inflammation. It is also said to help alleviate digestive issues, reduce high blood pressure, and even aid in weight loss.

 The Orange Habanero is a very productive plant, producing dozens of peppers even in a small garden. The peppers can be harvested when they are still green and unripe, but they will be more flavorful if they are allowed to fully ripen and turn orange.

 This pepper is a popular choice for hot sauces and chili powders. It is also often used to add a unique flavor to salads, soups, stews, and many other dishes. It can be used fresh or dried, and is a great way to add a bit of spice and flavor to a meal.

 The Orange Habanero is a great addition to any garden. Its beautiful yellow-orange fruits are sure to add a unique flavor to many dishes, and its medicinal benefits make it a great addition to any healthy diet. Plus, its easy to grow and maintain, making it a great choice for any gardener looking to add some zest to their garden.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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 Cherry Pepper Seeds are a popular choice for many gardeners. They are easy to grow and produce an abundant harvest of bright red, flavorful peppers. These peppers are mild in flavor, making them a great addition to salads, sandwiches, and salsas. They can also be used in stir-fries or as a topping for pizza.

 Cherry Pepper plants are vigorous growers and can reach up to three feet tall. The leaves are large and have a glossy green color. The peppers start out green and turn a bright red when they are ripe. The fruits are small and have a sweet and tangy flavor.

 Cherry Pepper plants thrive in well-drained soil and full sun. They need adequate water and fertilizer to produce the best results. The plants are easy to grow and require minimal maintenance.

 Cherry Pepper plants are resistant to most pests and diseases. They are also heat tolerant, making them a great choice for hot climates. The peppers can be harvested when they are ripe, or they can be picked green and allowed to ripen indoors.

 Cherry Pepper plants make a great addition to any garden. They are easy to grow and produce an abundance of flavorful peppers that can be used in a variety of dishes. They are also a great way to add some color and flavor to your garden.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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 1.Banana Pepper is a medium-sized pepper that has a mild and sweet taste. Its flavor is slightly sweet and tangy with a hint of heat, making it a great addition to any meal. It is often used in salads, sandwiches, and other dishes. The peppers are typically yellow in color and are a member of the Capsicum family.

 2.Banana Pepper is a long, curved pepper that can be harvested when it is still green or when it is ripe and yellow. It has a thin skin and can be eaten raw or cooked. When cooked, the pepper has a slightly smokey flavor that pairs well with other vegetables and meats. The peppers are also often pickled and used in salads, sandwiches, and other dishes.

 3.The Banana Pepper is a great source of vitamins A and C, as well as dietary fiber, potassium, and magnesium. The pepper is also low in calories and fat. It is a versatile ingredient that can be used in a variety of dishes including salads, sandwiches, soups, stews, and stir-frys.

 4.Hulled seeds of the Banana Pepper are also known as 'hatches' and are used as a spice in various dishes. The hatches have a mild and sweet flavor that can be used to add a touch of sweetness to dishes. They can be used in marinades, sauces, and rubs to add flavor and texture to many dishes.

 5.The Banana Pepper is a popular choice for home gardeners. The plants are easy to grow and can be harvested in as little as 60 days. The peppers can be eaten fresh or dried and stored for future use. They can also be frozen for up to one year. When stored properly, the peppers will remain fresh and flavorful.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Cherry Hot Pepper is the perfect product for those who are looking for a bit of spice and flavor in their meals. It has a vibrant red color that makes it stand out among other products. This product is made from a mix of red and green peppers, making it a unique addition to any dish. The heat of this product is mild, and the flavor is slightly sweet and tangy, making it an ideal choice for those who want to add some kick to their dishes.

 2. In addition to its flavor, the Cherry Hot Pepper also has a range of health benefits. This product is high in vitamin C, which is known for its anti-inflammatory properties, as well as helping to boost the immune system. It is also rich in antioxidants, which can help protect the body against free radicals. This product is also a great source of dietary fiber, which helps to regulate the digestive system.

 3. The Cherry Hot Pepper is an easy to use product, as it can be added to many dishes such as soups, curries, chili, and stir-fries. It can also be used as a garnish or topping for salads and sandwiches. It is also a great way to add flavor to salsas and dips. This product is also a great addition to sauces, marinades, and dressings.

 4. The Cherry Hot Pepper is a versatile product that can be used in many different ways. It can be used to add heat to dishes, as well as a unique flavor. It can also be used in a variety of sauces and marinades to add a bit of kick to any dish. It is also a great way to add a bit of color and flavor to salads and sandwiches.

 5. The Cherry Hot Pepper is a great product for those who are looking for a bit of spice and flavor in their dishes. It is easy to use and has a range of health benefits. It is also a great way to add some kick to sauces, marinades, and dressings. This product is a great addition to any kitchen, and it is sure to be a hit with your family and friends.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Orange Giant Habanero is an incredibly unique and flavorful pepper variety. Its bright orange color and large size make it a standout among other peppers. The flavor of the Orange Giant Habanero is sweet yet zesty with a slight smokiness and a hint of citrus. It has a Scoville rating of 200,000 to 350,000 making it one of the hottest peppers available. With its unique flavor profile and high heat level, Orange Giant Habanero is a great choice

 The Orange Giant Habanero is a sturdy and resilient plant, making it easy to maintain and grow. Its thick foliage and large size make it a great choice for gardeners of all levels. It is a great addition to any garden, as it is both ornamental and delicious. When mature, it produces an abundance of large, bright orange peppers with a thick wall and a smooth texture.

 The Orange Giant Habanero is a great choice for those looking to add a bit of heat to their meals. It can be used in sauces, salsas, and marinades, as well as in soups, stews, and chili. It can also be used to add a unique flavor to salads, sandwiches, and other dishes. For a real kick, try adding it to your favorite hot sauce!

 In addition to its culinary uses, the Orange Giant Habanero is also great for medicinal purposes. Its high level of capsaicin can help to reduce inflammation and improve circulation. It can also help to boost the immune system and help to fight off colds and other illnesses. The capsaicin can also help to reduce pain and discomfort, making it a great choice for those suffering from chronic pain.

 The Orange Giant Habanero is a unique and flavorful pepper variety that is sure to add a bit of heat and flavor to any dish. With its beautiful color, large size, and unique flavor, it is a great choice for gardeners, cooks, and those looking for a bit of heat in their meals. It is also great for medicinal purposes, making it a versatile and beneficial addition to any kitchen.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Orange Salsa Pepper is a delicious and unique hybrid pepper that is a cross between a jalapeno pepper and a sweet bell pepper. It has a mild, citrus flavor, and its bright orange color is a real eye-catcher. The peppers are perfect for adding a bit of zest to your favorite dishes, from tacos to salads and salsas.

 2. These peppers are very versatile, as they can be eaten fresh, grilled, roasted, or even used in sauces. They are great for adding a kick to your dishes, as they have just the right amount of heat without being too spicy. You can also dry them to make your own pepper flakes or powder.

 3. The peppers are a great source of vitamins and minerals, including Vitamin C, Vitamin A, and potassium. They are also high in antioxidants, which can help protect the body from damage caused by free radicals. The pepper's mild flavor makes them a great addition to any meal.

 4. Orange salsa peppers are a great way to add some color and flavor to your dishes. They can be added to salads, salsas, stir-fries, and more. They can also be used as a garnish, adding a bright and vibrant touch to any dish.

 5. These peppers are a great choice for any home gardener. They are easy to grow and maintain, and they are a great way to add some flavor and color to your garden. They are also a good choice for container gardening, as they are quite compact and will fit in most spaces.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Orange Sun Bell is a popular, eye-catching variety of bell peppers. These peppers are one of the most vibrant and beautiful bell peppers in the market. The peppers have a sweet and smoky flavor with a slight hint of citrus. They are a great addition to salads, soups, stir fries, and other dishes.

 The peppers are about the size of a golf ball and have a deep orange color. They have thick, crunchy walls and a distinct bell shape. The peppers have a mild heat that is not overpowering. The flavor is sweet and smoky with a hint of citrus.

 The peppers can be eaten raw or cooked. They are great for stuffing, roasting, grilling, or sautéing. The pepper pairs well with other vegetables and meats. They are an excellent choice for adding color and flavor to dishes.

 Orange Sun Bells are a great source of vitamins and minerals. They are rich in Vitamin C, Vitamin A, Vitamin K, and other vitamins and minerals. The peppers are also a good source of dietary fiber and can help to lower cholesterol levels.

 These peppers are becoming increasingly popular and are available in many supermarkets and farmer's markets. They are easy to grow and can be grown in containers or in the ground. They are a great addition to the garden and can be harvested for use in a variety of dishes.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. The Black Plum Pepper is a unique and flavorful pepper, native to India. It has a sweet and spicy flavor, with a hint of smokiness. The peppers are small and round, with a deep purple color. The pepper is perfect for adding a bit of heat and flavor to any dish.

 2. The Black Plum Pepper is high in vitamins and minerals, making it a great addition to any healthy diet. It is rich in antioxidants, which can help to reduce inflammation and protect against diseases. The pepper is also low in calories, so it is a great way to get that extra kick of flavor without adding extra calories.

 3. The Black Plum Pepper is excellent for adding a bit of heat to dishes without overpowering the other flavors. Its smoky flavor is great for grilling or roasting meats and vegetables. The pepper can also be used to make a variety of sauces and marinades.

 4. The Black Plum Pepper is a great addition to a variety of dishes. It is perfect for adding a bit of heat and flavor to soups, stews, curries, and other dishes. It is also great for adding a bit of spiciness to tacos or salads.

 5. The Black Plum Pepper is a great way to add a unique and flavorful touch to any dish. The pepper is easy to find in most grocery stores, and it is a great way to add a bit of heat and flavor to your meals.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Aji Dulce Red is a unique variety of pepper that has a sweet flavor. It has a mild heat level that ranges from 0 to 500 Scoville Heat Units, making it a great addition to any dish. It is also an excellent source of vitamins and minerals, containing Vitamins A, C, E, and B6, as well as iron, potassium, calcium, and magnesium. The peppers grow on vines and the plant itself can reach up to three feet in height. The peppers are dark red in color and

 Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

 SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

 NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

 100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 The Calypso Orange Pepper is a unique and delicious variety of sweet pepper. It has a mild, smoky flavor and a bright, orange color that is sure to make any dish stand out. The peppers are crunchy and firm, making them ideal for salads, sauces, and other dishes. The fruits are also packed with vitamins and antioxidants, making them a nutritious and healthy addition to any meal.

 The Calypso Orange Pepper plant is easy to grow and maintain, making it a great choice for beginner and experienced gardeners alike. The plants grow to a height of about three feet and can be harvested in just 60 to 70 days. This pepper variety is also tolerant of a variety of soil types, so it can be planted in many different locations.

 The Calypso Orange Pepper seeds are incredibly easy to find and are available in a variety of sizes. Whether you're looking for large seeds to plant a large pepper patch, or small ones to sprout in a container, you can find them easily. The seeds are also incredibly affordable, making them a great choice for budget-conscious gardeners.

 These peppers are perfect for adding a bit of heat and flavor to any dish. They can be used fresh or cooked, and they'll add a nice sweetness and a hint of smokiness to any dish. They pair particularly well with salads, salsas, and other dishes, making them incredibly versatile.

 The Calypso Orange Pepper is a great choice for gardeners of all levels of experience. They are easy to grow, easy to find, and incredibly affordable. Plus, they are incredibly tasty and nutritious, making them a great addition to any meal.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Orange Glow Pepper is a unique type of pepper that is full of flavor and adds a special touch to any dish. Its bright orange color is a real eye-catcher and makes it stand out in the produce section. The pepper has a mild, sweet taste that is slightly smoky and a bit of heat. It can be used in a variety of dishes, from salads to stir-fries, and its flavor pairs well with other spices and herbs.

 This pepper is a cross between a bell pepper and a jalapeno pepper, giving it a unique flavor and texture. The peppers are harvested in late summer when they are still green and then allowed to fully ripen on the vine. This gives them their bright orange color and sweet flavor. The peppers are then hand-picked and processed for sale.

 Orange Glow Pepper is a great choice for adding flavor and color to dishes. They can be used fresh in salads and salsas or cooked in stir-fries and other dishes. They are also a great addition to sandwiches, wraps, tacos, and burritos. The peppers are also great for pickling or roasting for a smoky flavor.

 Orange Glow Pepper is a nutritious addition to any meal. The peppers are a good source of vitamin A, vitamin C, and dietary fiber. They are also a good source of folate, iron, and magnesium. The peppers are low in calories and fat, making them a healthy choice for any diet.

 Orange Glow Pepper is a great way to add flavor and color to any dish. Its mild, sweet flavor and bright orange color make it stand out in the produce section. It is a nutritious choice that adds a special touch to any dish. From salads to stir-fries, Orange Glow Pepper is a great addition to any meal.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Scotch Bonnet Pepper is a type of hot pepper that is native to the Caribbean islands. It has a distinctive flavor that is spicy and sweet. The peppers are long and thin and usually have a dark red or orange color. They are commonly used in Caribbean cuisine to add a spicy kick to dishes. They can also be used to make hot sauces, salsas, and other spicy condiments.

 2. The Scotch Bonnet Pepper is one of the hottest peppers in the world, measuring up to 350,000 Scoville heat units. The heat of the pepper is often compared to that of a habanero pepper, but the flavor is more fruity and sweet. The pepper is also known for its thick, crunchy flesh which makes it ideal for pickling and canning.

 3. The Scotch Bonnet Pepper is also a popular ingredient in sauces and salads. It can be added to sauces to add heat and flavor, or it can be used to top salads to give them a spicy kick. The pepper is also used in many Caribbean dishes such as jerk chicken, stews, and curries.

 4. Another popular use for the Scotch Bonnet Pepper is to make hot sauces. The pepper can be combined with other ingredients such as garlic, onion, and vinegar to create a spicy condiment. Hot sauces made with Scotch Bonnet Peppers are popular in Caribbean countries and are often used to top dishes or to add a kick to marinades.

 5. The Scotch Bonnet Pepper is a great way to add heat and flavor to any dish. It is a popular ingredient in many Caribbean dishes and can be used to make hot sauces, salsas, and other condiments. The pepper is also great for pickling and canning and adds a spicy kick to salads and sauces.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Banana Pepper is a small, yellow-green pepper that has a sweet and mild flavor. It is a member of the Capsicum annuum family and is popular in many dishes. Its crunchy texture and mild flavor make it a great addition to salads, sandwiches, and other dishes. The pepper is also known for its high vitamin C content, as well as its potassium and other minerals.

 2. The Banana Pepper has a mild to medium heat level, making it a perfect choice for those who are not looking for a strong spice. It pairs well with a variety of foods and can be used in a variety of recipes. It is often used in stir-fries, stews, chili, and more. It is also a popular pizza topping.

 3. The Banana Pepper is a great source of vitamins and minerals. It is high in vitamin C, which helps promote healthy skin, as well as potassium, which helps regulate blood pressure. It also contains a variety of other vitamins and minerals, including vitamin A, B6, and E.

 4. The Banana Pepper is also a great source of dietary fiber. This helps to keep the digestive system functioning properly and helps to lower cholesterol levels. It also helps to keep the heart healthy.

 5. The Banana Pepper is a great addition to any meal. It adds flavor and nutrition to dishes, and it is easy to prepare. It can be eaten raw, roasted, grilled, or fried. It can also be added to sauces, salads, and other dishes for a burst of flavor.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Scotch Bonnet Pepper is a very special ingredient in many dishes. It is a small, fiery, bright-red chili pepper with a distinctively sweet, smoky flavor. It is usually found in Caribbean cuisine, but it is becoming increasingly popular in other parts of the world. The Scotch Bonnet is a round, thin-walled pepper that can grow up to 2 inches in diameter. It has a heat level of 100,000-350,000 Scoville Heat Units, making it one of the hottest

 2. It is also known as the Caribbean Red Pepper, Bahama Mama, or Boabs Bonnet and has a fruity flavor that is similar to a Habanero. The Scotch Bonnet is often used in sauces, marinades, curries, stews, and jerk dishes. Its unique flavor and intense heat make it a great addition to any dish.

 3. Another popular product related to the Scotch Bonnet Pepper is Scotch Bonnet Hat, which is a special type of seed used to grow the pepper. The hat is made up of a hard, round pod filled with hundreds of small black seeds. The hat is usually dried and then ground up into a powder or paste. The powder can then be used to make sauces, marinades, and other dishes.

 4. The best way to enjoy the flavor of the Scotch Bonnet Pepper is to use it fresh. It is best to buy the peppers in their fresh, unripe state so that you can control the level of heat. They can be used raw, cooked, or blended into a paste. The fresh peppers can also be frozen for up to six months.

 5. The Scotch Bonnet Pepper is a great addition to any dish and can give a unique flavor and intense heat to any recipe. It is a great way to add some heat and flavor to your food. Whether you use the pepper fresh or dried, the Scotch Bonnet is sure to give your meal a delicious, spicy kick.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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 1. Banana Pepper is a type of pepper from the Capsicum family, which are native to Central and South America. Its yellow-green skin is slightly thicker than other peppers, giving it a sweet and slightly tangy flavor. It is often used in salads, salsas, and sauces, as well as pickled and cooked dishes.

 2. The Banana Pepper is a mild to medium-hot chili pepper. Its heat level ranges from 500 to 2,500 Scoville Heat Units (SHU). It is a popular choice for those who enjoy chili peppers but don't like the intense heat of some others.

 3. The Banana Pepper is a great addition to any dish, as it adds just the right amount of flavor and heat without overpowering the other ingredients. It is also an excellent source of vitamin C, iron, and magnesium, making it a great choice for a healthy diet.

 4. The seeds of the Banana Pepper are used as a seasoning and can be purchased in both whole and ground forms. The ground form is great for adding a little extra kick to dishes. The whole seeds can be used to make chili powders, such as the famous Tabasco sauce.

 5. The Banana Pepper is a versatile ingredient that can be used in a variety of dishes. It can be fried, roasted, or used fresh in salads. It can also be pickled and used as a condiment or garnish. Its sweetness and slight heat make it a great addition to salsas, sauces, and other recipes.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Orange Habanero Pepper is an incredibly unique and flavorful pepper. It is bright orange in color, and has a distinct sweet flavor with a hint of heat. It is typically used in salsas and sauces, and is a popular choice for pickling. It has a Scoville heat index of 200,000-300,000, making it one of the hottest peppers available. The Orange Habanero Pepper is easy to grow, and thrives in warm, tropical climates. It can be grown in containers or in

 Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

 SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

 NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

 100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Scotch Bonnet peppers are a type of chilli pepper that originated in the Caribbean. They are known for their intense heat and fruity flavour. The peppers are small and round, with a slight curve at the top. The skin is thin and smooth with a bright red colour when ripe. The flesh of the pepper is crunchy and full of flavour.

 2. Scotch Bonnet peppers are used to make a variety of dishes, including hot sauces, soups and stews. They are also used to add flavour to rice and beans, as well as other dishes. The peppers can be used fresh, dried or smoked, depending on the dish. The heat of the pepper can range from mild to very hot, depending on the variety.

 3. Seeds of the Scotch Bonnet pepper are also highly sought after. The seeds are dried and ground into a powder, which is then used to make hot sauces and other condiments. The powder is also used to add flavour to dishes such as Jamaican jerk chicken and other Caribbean dishes.

 4. The plant itself is a perennial shrub that grows up to 4 feet tall and wide. The leaves are oval shaped and have a smooth, waxy texture. The flowers are white and bell-shaped. The plant is very drought tolerant and can grow in most soil types.

 5. Scotch Bonnet peppers are a great way to add flavour and heat to any dish. The peppers are easy to grow and can be used fresh, dried or smoked. The seeds are also highly sought after for use in hot sauces and other condiments. The plant is a great addition to any garden and can easily be grown in most climates.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Line 1: Aji Lemon Drop is a unique pepper variety that is a hybrid of two pepper types, the Aji Amarillo and the Lemon Drop. It is known for its sweet, mild flavor and has a unique citrus aroma. Its thin walls make it ideal for frying, roasting, or drying.

 Line 2: The Aji Lemon Drop is a yellow-green pepper with a rounded shape and a slightly curved tip. Its flavor is slightly citrusy and sweet, but not as sweet as a true lemon. It has a mild heat that builds as the pepper matures.

 Line 3: The Aji Lemon Drop is an ideal pepper for adding a unique flavor to dishes. It is excellent for adding flavor to salads, salsas, soups, and stews. It can also be used as an ingredient in marinades, sauces, and dressings.

 Line 4: The Aji Lemon Drop plant is a compact, bushy plant with dark green leaves and yellow-green peppers. It is a heavy producer and can be grown in a pot or in the ground. It can be harvested when the peppers are still green or allowed to ripen to a bright yellow-orange color.

 Line 5: The Aji Lemon Drop pepper is a unique and flavorful pepper that is easy to grow and can add a delicious flavor to many dishes. It is an excellent choice for those looking for a mild, sweet flavor with a mild heat that builds as the pepper matures.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Orange Habanero Pepper is a unique type of pepper that is known for its spicy, citrusy flavor. It is a member of the Capsicum chinense family and is native to South and Central America. The peppers are small and round in shape, with a bright orange-red color. The peppers have a fiery, intense heat level, making them perfect for adding a kick to dishes.

 The pepper has a unique flavor profile, with notes of citrus, sweetness and smokiness. It is particularly popular in Latin American and Caribbean cuisine, as it adds an intense heat to many dishes. It is also commonly used in sauces, salsas, and marinades.

 The pepper is also known for its health benefits. It is high in vitamin C and is believed to have anti-inflammatory, anti-bacterial, and anti-viral properties. It is also rich in capsaicin, the compound responsible for the pepper's heat, and is believed to boost metabolism and help with weight management.

 Orange Habanero Pepper is a versatile ingredient that can be used in a variety of dishes. It can be used as a seasoning for meats, vegetables, soups, sauces, and more. It can also be used to make hot sauces, spicy marinades, and flavorful salsas.

 Orange Habanero Pepper is a flavorful, versatile ingredient that adds a unique flavor and heat to dishes. It is a great way to add intense heat to a variety of dishes, and its health benefits make it an ideal ingredient for those looking to add a bit of spice to their diet.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 The Cherry Stuffer Pepper is a unique vegetable plant with an unrivaled flavor. It produces delicious, sweet, and juicy cherry-shaped peppers that can be stuffed with a variety of fillings. The peppers have a mild heat, so they can be enjoyed by everyone. Plus, these peppers are incredibly easy to grow. They require minimal effort, and produce a high yield of peppers, making them ideal for anyone who loves to cook and garden. The peppers also

 These peppers are perfect for any dish, from salads to stir-fries. They can also be stuffed with cheese, meat, or a combination of both, and then baked or fried. The peppers have a unique flavor that is sure to tantalize your taste buds. Plus, they look beautiful when served on a plate.

 The Cherry Stuffer Pepper is an excellent choice for anyone who wants to add a unique flavor to their meals. It is an excellent source of vitamins A and C, and contains minerals such as magnesium, phosphorus, and potassium. The peppers are also low in calories, making them a great choice for those watching their weight.

 These peppers are also incredibly versatile. They can be cooked in a variety of ways, from grilling to roasting. They can also be added to soups, stews, and sauces. The peppers are also great for pickling or canning, so you can enjoy them for months to come.

 The Cherry Stuffer Pepper is a great addition to any garden. It produces a high yield of peppers, and the flavor is sure to please even the pickiest of eaters. Plus, the peppers are incredibly easy to grow, so you can ensure a plentiful harvest. Whether you’re looking for a unique flavor or just want to add some color to your dishes, the Cherry Stuffer Pepper is sure to satisfy.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 Chiltepin is a small, round, red-orange pepper, usually no larger than a peppercorn. It has a unique flavor, with smoky, citrusy notes and a very spicy kick. It's a popular ingredient in Mexican and South American cuisine, often used to add a spicy flavor to stews, sauces, and salsas.

 The Chiltepin plant is native to the American Southwest, Mexico, and Central America. It grows as a bush or small tree, usually in dry, rocky areas. The plant has small green leaves and clusters of small, round pepper fruits that turn from green to red when ripe.

 Harvested Chiltepin peppers can be eaten fresh or dried. When eaten fresh, they have a crunchy texture and a spicy, smoky flavor. When dried, the flavor intensifies, and the pepper can be ground to make a seasoning or added to recipes.

 Chiltepin is known for its medicinal properties, and is used to treat many ailments, including colds, headaches, and stomach pain. It's also said to boost the immune system and improve circulation.

 Chiltepin is a versatile ingredient, popular not only in Mexican and South American dishes, but also in sauces, soups, stews, and salads. It's an excellent source of vitamins and minerals, and can be used to add flavor and spice to any dish.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. The Banana Wax Pepper is a unique and rare variety of pepper. It has a distinct yellow and brown waxy outer skin and a mild, sweet flavor. The flesh is also yellow and has a light, crunchy texture. The Banana Wax Pepper can be used in a variety of dishes, including salads, salsas, stir-fries, and as a topping for nachos. It is an excellent source of vitamin A and C, and is low in calories.

 2. The Banana Wax Pepper is an extremely popular pepper among chefs and home cooks alike. It adds a subtle sweetness and a vibrant yellow color to dishes. This pepper is also known for its mild heat, making it a great choice for those who do not enjoy the heat of other peppers. The sweet flavor of the Banana Wax Pepper makes it a great addition to salsas, salads, and sauces.

 3. The Banana Wax Pepper has an interesting history. It is believed to have originated in Central America, where it was used in traditional cooking. This pepper has been gaining popularity in the United States over the past few years, as more people are discovering its unique flavor and color.

 4. The Banana Wax Pepper is also a great choice for adding color and flavor to many dishes. It can be used in a wide variety of recipes, from soups and stews to sauces and salads. This pepper is also great for roasting, which brings out its sweet flavor and vibrant yellow color.

 5. The Banana Wax Pepper is a truly unique and versatile ingredient. Whether you are looking for a mild and sweet flavor, or a vibrant yellow color, this pepper has it all. With its subtle sweetness and mild heat, this pepper is sure to please everyone in your family.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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 1. The Lemon Habanero Pepper is an incredibly unique and flavorful product. It has a zesty, citrusy taste with a punch of heat. The habanero pepper is one of the hottest peppers on the Scoville scale, and the lemon adds a tangy sweetness to the spice. This product is perfect for people who love spicy food.

 2. The Lemon Habanero Pepper is a combination of two popular peppers, the habanero and the lemon. The habanero pepper is known for its intense heat and bright red color. The lemon brings a vivid yellow color and a sweet citrus flavor to the mix. Together, they create a unique flavor that is perfect for adding to dishes.

 3. The Lemon Habanero Pepper is a great way to add some flavor and spice to your dishes. It can be added to sauces, soups, tacos, and more. It has a unique flavor that is sure to please any spicy food lover. It is also an excellent addition to salads and other dishes that need a kick of heat.

 4. The Lemon Habanero Pepper is a highly versatile product. It can be used as a dry rub, sprinkled on top of dishes, or mixed into sauces. It is perfect for adding to guacamole, salsa, and other dips. It can also be used to bring a unique flavor to meats, fish, and vegetables.

 5. The Lemon Habanero Pepper is a great way to bring some heat and flavor to your dishes. It has a unique flavor that is both sweet and spicy. It is perfect for those who love spicy food and want to add a little extra kick to their dishes. The Lemon Habanero Pepper is sure to be a hit with everyone who tries it.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 1. Scotch Bonnet Pepper is a variety of hot pepper that is commonly used in Caribbean and Southeast Asian cuisine. It has a distinct flavor with a fruity and smoky taste. The pepper is originally from Haiti and Jamaica but is now grown in many other parts of the world. It is a member of the Capsicum family, and is closely related to the Habanero pepper. The heat level of this pepper is extremely high, ranging from 100,000 to 350,000 units on the

 2. The plant is quite easy to grow, and is best suited to dry, sunny climates. It grows to a height of about two feet and produces small, green peppers. When the peppers are ripe, they turn a bright red, yellow or orange. The peppers can be used fresh or dried, and are often used to make hot sauces and salsas.

 3. The seeds of the Scotch Bonnet Pepper can be bought from many seed suppliers, and are usually quite easy to find. They are quite easy to grow, and when planted in a sunny location with well-drained soil, they will produce a good crop of peppers. The plants need to be watered regularly, and should be kept free from pests and diseases.

 4. In addition to being used in cooking, the Scotch Bonnet Pepper is also used as a medicinal plant. It is known to have anti-inflammatory and anti-bacterial properties, and is used to treat a variety of ailments such as headaches, stomach aches and nausea. The pungent aroma of the pepper is also thought to be useful in treating asthma and sinus infections.

 5. The Scotch Bonnet Pepper is a popular ingredient in a variety of dishes, including jerk chicken, curries, stews and soups. It is also used to flavor hot sauces and marinades, and is an essential ingredient in a number of Caribbean dishes. The pepper is quite versatile, and can be used in a variety of ways to add a unique flavor to many dishes.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 1. Banana Pepper is a type of mild chili pepper which is a member of the Capsicum family. It is a hybrid of two other Capsicum varieties, the C.annuum and C.baccatum. It has a bright yellow-orange color, and is usually picked and consumed while still green. Its flavor is sweet and slightly spicy, but not too hot.

 2. The fruits are usually harvested when they are about three to four inches in length. Banana peppers are best when they are picked when they are still green, as they turn yellowish-orange when they are ripe. They can be eaten raw or cooked in a variety of dishes.

 3. The most common way to eat banana peppers is to slice them into thin strips and add them to salads, sandwiches, pizza, and other dishes. They can also be pickled for preservation, or dried and used as a seasoning. Banana peppers are also a popular ingredient in hot sauces and salsas.

 4. They are a great source of vitamins A and C, and are also rich in potassium, calcium, and magnesium. They are also low in fat, making them a great addition to a healthy diet.

 5. The seeds of banana peppers can also be used to make a delicious and nutritious spice. The dried seeds are ground into a powder and used to season a variety of dishes. The powder is also sometimes used to make hot sauces and salsas. It is a great way to add a mild heat and a unique flavor to any dish.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 1.Banana Pepper is a type of chili pepper that is shaped like a banana. It is a mild type of pepper with a sweet and tangy flavor. It is commonly used in Mexican, Caribbean and South American cuisine. The pepper is usually picked when it is bright yellow and is then dried, pickled or canned. It can also be used fresh in salads or as a garnish.

 2.Banana Pepper is an excellent source of vitamins and minerals, including Vitamins A, C, E, K, and B6. It also contains iron, magnesium, copper, potassium, calcium and phosphorus. It has anti-inflammatory and antioxidant properties, which can help reduce the risk of certain diseases and promote overall health.

 3.The heat level of Banana Pepper varies from mild to medium. It ranges between 500 and 2,500 Scoville units. This makes it a great choice for those who don’t like overly spicy food, but still want to enjoy the flavor of chili peppers.

 4.Banana Pepper seeds are small and black, and they can be used in salads, soups, sauces, and other dishes. They can also be used to make spicy oil or hot sauces. The seeds are known to have a strong, pungent flavor and aroma.

 5.Banana Pepper is a great way to add a unique flavor to dishes. It can be used to spice up sauces, salads, and other dishes. It also makes a great garnish for tacos, burritos, and other Mexican-inspired dishes. This pepper is a great way to add flavor without adding too much heat.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 Scotch Bonnet Pepper is an incredibly popular and versatile pepper variety. It is a member of the Capsicum chinense family, and is native to the Caribbean Islands. It is a very hot pepper, ranking from 100,000 to 350,000 units on the Scoville scale. The peppers have a distinctively smoky and sweet taste, with a hint of fruitiness and a sharp bite. They are most commonly used as a seasoning for dishes such as jerk chicken, curries and stews.

 The Scotch Bonnet pepper can also be used to make hot sauces, salsas, and even jams. The peppers are usually dried and ground into a powder, which can then be used in various recipes. The powder is also an ingredient in many Caribbean-style dishes.

 The Scotch Bonnet Pepper is also widely used in the production of various types of grains, including rice and wheat. It is a great source of vitamins and minerals, and is known for its anti-inflammatory properties. It is also used to make a variety of drinks, such as sorrel tea and ginger beer.

 In addition, the Scotch Bonnet Pepper is also used to make a variety of snacks, such as hush puppies and popcorn. It is also used to make a variety of condiments, such as hot sauces and jams. It is also used to make a variety of sauces, including jerk sauce and mango chutney.

 Finally, the Scotch Bonnet Pepper is also used to make a variety of recipes, such as jerk chicken, jerk pork, and jerk fish. It is a great way to add flavor to any meal, and its unique flavor is sure to please.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 1. Cherry Hot Pepper Seeds are a great way to add some heat to your dishes. These seeds produce hot peppers that are small, round, and red, and have a distinct sweet and spicy flavor. They can be added to a variety of dishes for an extra kick of flavor, or used as a garnish. They are also a great source of antioxidants, vitamins, and minerals, making them a healthy addition to any diet.

 2. The seeds are easy to grow, and the plants are low maintenance. They can be grown in a variety of soils, providing a reliable harvest with minimal effort. The peppers are ready to harvest in about 70 to 90 days, and can be harvested as soon as they turn red.

 3. The peppers are great for drying, pickling, or canning, and can be used to make a variety of sauces and salsas. They also work well in stir-fries and salads. The peppers are perfect for those who want to add a little heat to their cooking without overpowering the other flavors.

 4. Cherry Hot Pepper Seeds are a great way to spice up your dishes without being too overwhelming. The flavor is unique, as it has a sweet and spicy taste that is unlike any other pepper. The peppers are easy to grow, and can be harvested quickly. They are also a great source of vitamins and minerals, making them a healthy addition to any diet.

 5. These seeds can be found in many stores, or you can easily order them online. They are easy to store, and will last for a long time when kept in a cool, dry place. With their high yield and unique flavor, Cherry Hot Pepper Seeds are a great way to add some extra flavor and heat to your cooking.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 Orange Habanero Pepper is a type of pepper that is both sweet and spicy. It has a unique flavor that is a combination of both, giving it a unique taste that is unlike any other type of pepper. The peppers have a bright orange color and are slightly larger than a typical habanero pepper. The peppers have a high heat level, ranging from 8,000 to 10,000 Scoville Heat Units (SHUs). This makes them one of the hotter peppers available. They have a

 Orange Habanero Pepper is an excellent choice for adding heat to dishes. They can be used to spice up soups, stews, chili, sauces, and salsas. They can also be used to add some heat to tacos, burritos, and other Mexican dishes. They can also be used for pickling, roasting, and as a fresh garnish.

 Orange Habanero Peppers are very high in Vitamin C, making them a great addition to salads. They are also high in fiber and potassium, which can help to reduce cholesterol levels. They can also help to reduce the risk of heart disease and stroke.

 Orange Habanero Peppers are easy to grow and are a great choice for home gardeners. They require minimal care and can be harvested in as little as 90 days. They do best in a warm, sunny location and should be planted in well-draining soil. Fertilize them every two months and water them regularly.

 Orange Habanero Peppers have a wide range of uses and can be enjoyed fresh, pickled, dried, or cooked. They are a great addition to any meal and can help to add a unique flavor and heat to dishes. They can be used to make hot sauces, salsas, and other condiments. With their unique flavor and high heat level, Orange Habanero Peppers are sure to be a hit!

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

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 1.Banana Pepper is a type of medium-sized chili pepper that is sweet and tangy in flavor. It is a member of the Capsicum family and is closely related to bell peppers and jalapenos. This pepper is usually yellow when ripe and can be harvested and eaten fresh or pickled. It is a popular addition to salads, pizzas, and sandwiches.

 2.The heat level of this pepper is usually between 0-500 SHU, which is considered mild. It has a unique flavor that is sweet and tangy, with a hint of smokiness. The flesh of this pepper is thin and crunchy, making it a great choice for making salsas, chutneys, and relishes.

 3.The seeds of the banana pepper are edible, but they do contain some heat. It is best to remove the seeds before eating the pepper if you want to enjoy its mild flavor. Banana peppers can also be dried and powdered, or used to make hot sauces and spicy condiments.

 4.Hemp seeds are one of the most nutritious seeds on the planet and are a great source of plant-based protein. They are also high in essential fatty acids, fiber, and minerals. Hemp seeds have a nutty flavor and can be added to salads, smoothies, and baked goods.

 5.Hemp seeds are also a great addition to sauces and dressings. They can be used to thicken sauces and add texture to salads. Hemp seeds can also be blended with other ingredients to make creamy dips and spreads. They are a healthy and delicious way to add nutrition to any meal.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 1. The Banana Pepper is a type of chili pepper that is shaped like a banana and has a mild, sweet flavor. It is usually green when young, but turns yellow, orange, or red when fully ripe. This pepper is used in many dishes, such as salads, sandwiches, and salsas. It is also used to flavor sauces, dips, and marinades.

 2. The Banana Pepper is a great source of vitamins and minerals, including Vitamin C, Vitamin A, Potassium, and Magnesium. It is also very low in calories, making it a great addition to any healthy diet.

 3. The Banana Pepper is also known for its medicinal properties. It is believed to be good for digestion, and may help to reduce inflammation and improve circulation. It is also said to help alleviate headaches and other respiratory ailments.

 4. The seeds of the Banana Pepper are also used in a variety of dishes. They are a great addition to salads and soups, and can also be used as a topping for pizza or pasta. The seeds can also be used to make a spicy, flavorful powder that can be used in marinades or as a condiment.

 5. The Banana Pepper is a great addition to any garden. It is a fast-growing, easy-to-care-for plant that can produce an abundant harvest of peppers. It can be planted indoors or outdoors, and will thrive in a warm, sunny spot. It is also a great choice for container gardening.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 1. Peno Pepper is a unique variety of pepper that is native to the Mediterranean region. Its unique flavor comes from a blend of sweet and spicy notes, with a hint of smokiness. The peppers are typically harvested when they are bright red, and have a crunchy texture and a mild heat. They are perfect for adding a bit of zing to salads, sandwiches, soups, and sauces.

 2. The Peno Pepper plant is a perennial that grows tall with large, dark green leaves and bright red peppers. It is easy to grow and requires little maintenance. The peppers thrive in warm temperatures and are best planted in well-drained soil. They can be harvested throughout the summer months and stored for later use.

 3. Peno Pepper seeds are small, round and black in color. They are relatively easy to germinate and can be planted indoors or outdoors. The plants should be kept in a sunny location and watered regularly. The peppers are ready to harvest when they turn bright red, usually about 8-10 weeks after planting.

 4. The Peno Pepper is a versatile ingredient that can be used in a variety of dishes. It can be diced and added to salads, cooked into sauces, or used to top pizzas and sandwiches. The mild heat of the peppers makes them a great addition to Mexican and South American dishes as well.

 5. Peno Pepper is a nutritional powerhouse, packed with vitamins, minerals, and antioxidants. It is a great source of vitamin C, potassium, and fiber. It is also low in calories and fat, making it an ideal snack for those looking to maintain a healthy diet. Peno Pepper is an excellent way to add flavor and nutrition to any dish.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 1. The Chocolate Fatalii Pepper is a unique and tasty pepper variety that is one of the hottest peppers in the world. Its distinctive chocolate color is obtained from the dark red-brown pod and its distinctive flavor is also a result of its high capsaicin content. When ripened, this pepper is incredibly pungent and aromatic.

 2. The Chocolate Fatalii Pepper is a perfect addition to any dish, offering a nice balance of heat and flavor. It can be used in sauces, stews, dips, and as a seasoning. Its mild heat level and earthy flavor make it ideal for adding a touch of sweetness to dishes.

 3. The Chocolate Fatalii Pepper is extremely easy to grow and has a long growing season, making it a great choice for gardeners. The pepper can be planted in the spring and harvested in the fall, producing a large number of peppers.

 4. The Chocolate Fatalii Pepper is also known for its nutritional benefits. It is rich in vitamins A, C, and E, as well as calcium, magnesium, and potassium. It also contains antioxidants, which can help protect the body from free radicals.

 5. The Chocolate Fatalii Pepper is a great choice for anyone looking to add a bit of heat and flavor to their dishes. With its unique flavor and aroma, this pepper is sure to be a hit with your family and friends.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Banana Pepper is a type of capsicum, also known as sweet pepper, that is a popular ingredient in many dishes. It has a vibrant yellow color and a sweet, mild flavor. The pepper has a crunchy texture and is usually used in salads, sandwiches, and pizzas. It can also be pickled or used to add a zesty kick to sauces and dishes.

 2. The Banana Pepper is a member of the Capsicum annuum species and is a relative of the bell pepper. It is believed to have originated from Central America, but it has spread to many parts of the world. The pepper is widely used in many cuisines, such as Mexican, Italian, and Indian.

 3. The peppers also come in a variety of shapes and sizes, from small to large. They are usually available in a variety of colors, ranging from green to yellow to bright red. The peppers are usually harvested when they are still green, but they can be left to ripen on the vine for a sweeter flavor.

 4. The Banana Pepper is high in Vitamin C, which is beneficial for overall health. It also contains a variety of minerals and antioxidants. In addition to its culinary uses, the pepper can be used to make a variety of medicinal teas and tinctures.

 5. The Banana Pepper plant is easy to grow and is well suited to container gardening. It requires plenty of sunlight and well-draining soil. The peppers are usually ready to harvest in about 60 to 90 days. The peppers can be eaten fresh or pickled. They can also be dried, frozen, or canned for later use.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

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 The Pepperdew Malawi Piquante Pepper is an amazing and unique pepper variety. It's an heirloom variety, with a mild heat and a great flavor. It has a unique flavor profile, with notes of citrus and sweet pepper. The plant is a vigorous grower, producing lots of peppers that ripen to a bright and deep yellow color. The fruits are small, about 1 - 2 inches, and have a thin skin. The flesh is sweet and tangy, with a mild heat that builds as the

 The peppers can be eaten fresh or used in cooking. They can be stuffed, roasted, or used in sauces and salsas. They also make a great addition to salads, sandwiches, and stir-fries. The pepper is a great choice for pickling, as it retains its flavor and crunch.

 The Pepperdew Malawi Piquante Pepper is easy to grow, and can be grown in containers or in the ground. It is drought tolerant, and can handle cooler temperatures. It does well in full sun, and is a great choice for gardeners in cooler climates.

 The plant has a long harvest season, with the peppers ripening from late summer to early fall. The peppers can be harvested when they are still green or when they have ripened to a yellow color. The peppers can be stored in the refrigerator for up to a week.

 The Pepperdew Malawi Piquante Pepper is a great choice for anyone who is looking for a unique and flavorful pepper. The mild heat and sweet flavor make it an excellent choice for adding flavor and color to any dish.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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Quantity: 35+ Seeds

Color: As picture

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 1. Banana Sweet Peppers are a delicious and vibrant variety of peppers that are packed with flavor. These peppers are a bright yellow color and are shaped like a banana. They have a mild sweetness that is balanced by a slight spiciness. They are perfect for adding a unique flavor to salads, sandwiches, salsas, and more.

 2. These Banana Sweet Peppers are grown in the nutrient-rich soil of Central America. They are picked when the peppers are still young and tender, giving them a sweet flavor and crisp texture. The peppers are also incredibly nutritious, providing essential vitamins and minerals to those who consume them.

 3. Banana Sweet Peppers are a great option for those looking to spice up their meals. They are low in calories and high in fiber, making them a great addition to any diet. They are also a great source of beta carotene, vitamin C, and other antioxidants.

 4. The vibrant yellow color of the Banana Sweet Peppers makes them stand out and adds a beautiful pop of color to any dish. They can be roasted, grilled, sautéed, or eaten raw. They can be served as a side dish or added to main dishes for a unique flavor profile.

 5. Banana Sweet Peppers are a great way to add flavor and color to any meal. They are a delicious and nutritious option that provides essential vitamins and minerals. They are an easy way to bring a unique flavor to salads, sandwiches, salsas, and more.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Orange You Sweet F1 Pepper is a unique variety of pepper that is perfect for adding a bit of sweetness to any dish. Its vibrant orange color and mild flavor make it great for adding a subtle sweetness to salads, sandwiches, and other dishes. It is a hybrid pepper that has been bred to produce large, thick-walled, intensely-flavored peppers that are full of sweet flavor. It is also an excellent source of Vitamin C and other antioxidants.

 2. This pepper variety is easy to grow and can be planted in almost any garden. It is an ideal choice for beginner gardeners looking to add some spice to their gardens. It can be harvested when the peppers are still green or when they turn bright orange. It is also a great choice for container gardening, as it grows quickly and produces an abundant crop.

 3. Orange You Sweet F1 Pepper is disease-resistant and highly productive. It produces an abundance of peppers that are sweet and juicy, with a mild heat that makes them perfect for adding to salads, sandwiches, and other dishes. The peppers are also great for pickling and canning.

 4. The plants are compact and require minimal care. They thrive in warm climates and produce an abundance of peppers throughout the summer months. The plants are also drought-tolerant and require minimal water.

 5. Orange You Sweet F1 Pepper is an easy to grow variety that is perfect for adding sweetness to any dish. Its vibrant orange color and mild flavor make it great for salads, sandwiches, and other dishes. It is disease-resistant, highly productive, and requires minimal care. It is an ideal choice for beginner gardeners looking to add some spice to their gardens.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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 1. Peach Pepper Seeds are a unique type of seed that offer a delicious combination of sweet and spicy flavours. They have a delicate texture and are a great addition to any dish. They are high in vitamins and minerals, making them a healthy and tasty choice.

 2. These seeds are easy to grow and can be planted in any garden or container. They require minimal maintenance and will produce an abundance of tasty peppers that can be used in salads, soups, stews, or even on their own. They are also great for pickling and canning.

 3. Peach Pepper Seeds are a great way to add a unique flavour to your cooking. They have a mild heat that compliments the sweetness of the peaches, making them a perfect combination. They are also a great way to add colour to your dishes.

 4. These seeds are a must-have for anyone looking to spice up their meals. They are easy to use and can be added to recipes as a whole seed, or you can grind them up and use the powder in your dishes. They are an excellent way to add a unique twist to any dish.

 5. If you are looking for a unique way to add flavour to your meals, then Peach Pepper Seeds are a great choice. They are easy to grow, require minimal maintenance, and will give you an abundance of flavourful peppers. They are a great way to add a sweet and spicy twist to your dishes.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Lipstick Pepper is an interesting and tasty pepper variety. It's small and round, and has a glossy red skin. The flavor is sweet and spicy, and it has a mild heat level. It's perfect for adding a kick of flavor to salads, sandwiches, tacos, and more. The plant is extremely easy to grow and requires minimal care. It's a great choice for gardeners of all levels, and it can even be grown in containers. The peppers are great for pickling, roasting,

 Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

 SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

 NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

 100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Flavorburst Pepper is a unique and delicious seasoning that adds a burst of flavor to any dish. It is a blend of naturally-grown peppers, herbs, and spices, and is a great way to add some extra kick to your favorite meals. The peppers used in the blend are hand-selected for their intense flavor and aroma, and the blend is sure to tantalize your taste buds.

 2. This pepper blend is perfect for adding a little heat to your favorite dishes. The blend is made with a combination of mild and medium-heat peppers, so you can customize the flavor and heat level of your dishes. The peppers are all freshly ground, and the flavor of the peppers is intense and complex.

 3. Flavorburst Pepper is also great for adding some extra flavor to snacks and appetizers. Sprinkle a little on top of your favorite crackers or chips, and you’ll get a burst of flavor that will leave your taste buds wanting more. You can also add this pepper blend to your favorite sauces and marinades, or use it to spice up your favorite dishes.

 4. The Flavorburst Pepper blend is made with all-natural ingredients, and is free of artificial flavors, preservatives, and colors. It’s also gluten-free and non-GMO, so you can be sure that you’re getting the purest, freshest flavor possible. With this pepper blend, you’ll be sure to add a unique and delicious flavor to your favorite dishes.

 5. The Flavorburst Pepper blend is a great way to add some extra flavor to your cooking. Whether you’re looking to add some heat to your favorite dishes, or just want to add some extra flavor to your snacks and appetizers, this pepper blend is sure to make any meal even more delicious. So why not give this unique and tasty blend a try today?

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Orange Sun Pepper is a unique, flavorful pepper that has been around for centuries. It is often referred to as the "king of peppers" due to its vibrant orange color and sweet, mild flavor. The peppers are usually small, round, and smooth-skinned and grow in clusters like grapes. They are typically harvested before they are fully ripe and turn deep orange when they are ready to pick.

 These peppers are usually used to make sauces, salsas, and hot sauces. They can also be added to soups, salads, and grilled dishes. The peppers have a mild heat that is not overpowering, making them a great choice for dishes that need a bit of spice but not too much heat. The flavor of the pepper is very versatile and can be used in a variety of dishes.

 The Orange Sun Pepper is a great choice for gardeners as well. It is a hardy plant that can withstand some heat and drought. It is an ideal pepper for container gardening and can be grown in a variety of climates. The peppers can also be grown indoors with the right amount of sunlight.

 Orange Sun Pepper is also available in its seed form. The seeds are small and round and can be easily planted in soil or in a seed starter kit. Once the seeds have germinated, the pepper plants can be transplanted to the garden or container. They are easy to grow and require minimal care.

 Orange Sun Pepper is a delicious and versatile pepper that is sure to add flavor to your favorite dishes. Whether you are looking for a unique flavor for your sauces, salsas, or hot sauces, or for a flavorful addition to your soups, salads, and grilled dishes, Orange Sun Pepper is the perfect choice.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. The Lemon Drop Pepper is an exciting variety of hot pepper that packs a punch. Its bright yellow skin and smooth shape look like a lemon, and when you bite into it you are met with a strong, spicy flavor. The heat level is moderate to high, and it has a unique citrusy flavor that is sure to tantalize your taste buds.

 2. This pepper is great for adding a burst of flavor to salads, salsas, and sauces. It can also be used to give a unique twist to grilled meats and vegetables. The Lemon Drop Pepper is a great option when you want to bring a bit of zest to your meals.

 3. The seeds of the Lemon Drop Pepper are quite small, and they can be easily harvested and dried. They can then be stored in an airtight container for future use. Ground pepper can also be made from these seeds and used to add a special flavor to dishes.

 4. The Lemon Drop Pepper plant is easy to grow and can be started from seed or transplanted from a nursery. It prefers a sunny location with well-drained soil. The plants are drought tolerant and can produce peppers throughout the summer and into the fall months.

 5. The Lemon Drop Pepper is an ideal choice for both novice and experienced gardeners. It is an attractive plant with its bright yellow peppers, and it can add a unique flavor to your cooking. Whether you are a novice or a master gardener, the Lemon Drop Pepper is sure to be a crowd pleaser.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Cayenne Pepper is a small red chili pepper that has a slightly spicy flavor. It is used in many dishes, from spicy curries and soups to spicy sauces and condiments. The pepper is also common in Mexican, Indian, and Chinese cuisines. Cayenne pepper can help to reduce inflammation and provide relief from pain and discomfort.

 2. The heat of the Cayenne Pepper is measured in Scoville heat units (SHU). The heat level can range from 30,000 to 50,000 SHU, making it one of the hottest peppers. It has a sharp, pungent flavor with hints of citrus and smokiness.

 3. Cayenne Pepper is made from the dried and ground pods of the pepper plant. It is a popular ingredient in many hot sauces and spicy dishes. It can be used to add heat to dishes, or to add a smoky flavor.

 4. Cayenne Pepper is also an ingredient in many herbal remedies and medicines. It has anti-inflammatory properties and can help to reduce pain and inflammation. It is also believed to help improve digestion, boost the immune system, and aid in weight loss.

 5. The dried Cayenne Pepper is also used in the recipe for the famous Tabasco sauce. It is a popular condiment and can be found in many restaurants and households. It's also used to make other hot sauces, such as Cholula and Sriracha.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.