Quantity: 100+ Seeds
Color: As picture
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Crenshaw Melon is a delicious, fragrant, and juicy variety of melon. It is a hybrid of two other melons, the Casaba and the Persian melon. Its oblong shape is slightly pointed at both ends, and its skin is a light yellowish-green with thin, dark-green stripes. The flesh of the melon is a pale orange-yellow, and it is incredibly sweet and juicy. Its flavorful seeds are a light brown and are edible.
Crenshaw Melon is a popular choice for both fresh and cooked dishes. It can be diced and tossed into salads, used as a topping for desserts, or served as a side dish with savory meals. It can also be used to make jams, jellies, and sauces. When cooked, its flavor intensifies and becomes even sweeter.
The Crenshaw Melon is a summer fruit, grown in warm climates. It is a popular choice among farmers’ markets and grocery stores, and is known for its high quality and excellent flavor. It is also a great source of vitamins and minerals, including vitamin A, vitamin C, and potassium.
Crenshaw Melons are easy to grow and require little maintenance. They can be planted in well-drained soil in a sunny spot. They should be watered regularly, but not too much. The melons should be harvested when they are ripe and can easily be removed from the vine.
For those who don’t have the luxury of growing their own Crenshaw Melons, they can be purchased from farmers’ markets, grocery stores, and online retailers. They are an excellent choice for adding flavor and nutrition to any meal.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
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