Quantity: 35+ Seeds
Color: As picture
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1. Buttercup Squash is a variety of winter squash with a dark green skin and a sweet, nutty flavor. Its name comes from its resemblance to the buttercup flower. It is a popular choice for soups, stews, pies, and other dishes. It can be roasted, steamed, baked, or mashed. Its high fiber and low calorie content make it a nutritious and delicious addition to any meal.
2. Buttercup squash is an excellent source of vitamins A and C, as well as potassium, magnesium, and iron. It is also rich in antioxidants and has anti-inflammatory properties. Its thick skin is great for roasting, as it holds its shape and retains its flavor. The sweet and nutty flavor of the flesh makes it a great addition to salads, soups, stews, curries, and other dishes.
3. When selecting buttercup squash, look for ones with a deep, dark green color with no blemishes or soft spots. It should feel heavy for its size and have a hard, dry stem. The flesh should be a bright orange color. To store, place the squash in a cool, dark place, away from direct sunlight, such as a basement or garage.
4. To prepare buttercup squash, cut it in half and remove the seeds. Peel the skin, then cut it into cubes or slices. It can then be roasted, steamed, or baked. When baking, add a little butter or olive oil to keep the flesh moist. For a sweeter flavor, add a few tablespoons of brown sugar or maple syrup.
5. Buttercup squash can be a delicious, healthy addition to any meal. Its sweet and nutty flavor pairs well with a variety of ingredients, such as onions, garlic, nuts, and cheese. It also makes a great soup or stew base. With its high fiber content and low calorie count, it is a nutritious and satisfying way to add flavor and texture to any dish.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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