Quantity: 50+ Seeds
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Green Pineapple Tomato is an unusual type of tomato that has a unique sweet and sour flavor. It is a hybrid vegetable that is a cross between a regular tomato and a pineapple. The fruit has a unique yellow-green color and is approximately the size of a large cherry tomato. The flesh is juicy, very sweet, and contains a bit of tartness, similar to the taste of a pineapple.
The Green Pineapple Tomato is low in calories and contains a variety of essential vitamins and minerals. It is an excellent source of Vitamin C and dietary fiber. It also contains Vitamin A, potassium, manganese, and magnesium. In addition, the tomato is rich in antioxidants, which can help to protect the body from free radicals and premature aging.
The Green Pineapple Tomato is easy to grow and can be harvested throughout the summer months. The plant prefers a warm and sunny climate and does well in a variety of soils. It is important to ensure that the soil is well drained and the plant is watered regularly.
The Green Pineapple Tomato can be eaten raw, cooked, or used in a variety of recipes. It can be added to salads, soups, sauces, and stews. It can also be used as a topping for pizzas, tacos, and sandwiches. The tomato can also be used to make juice or jams.
The Green Pineapple Tomato is an excellent choice for those looking for a unique and flavorful vegetable. With its sweet and sour taste and high nutritional value, it is an excellent addition to any garden or kitchen.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
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