Quantity: 100+ Seeds
Color: As picture
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Japanese Giant Red Mustard Greens are an incredibly versatile and healthy vegetable grown in Japan. They are a type of cruciferous vegetable and have a unique flavor that is both sweet and slightly spicy. The leaves are large and dark red with a light green center and the stems are a bright green. The leaves are great for fresh salads, stir fries, and soups. They can also be cooked and eaten as a side dish or used in rice dishes.
This type of vegetable is rich in vitamins A, C, and K, as well as minerals such as iron, calcium, and magnesium. It is a good source of dietary fiber and antioxidants, which can help reduce inflammation and improve overall health. Japanese Giant Red Mustard Greens are a great addition to any diet.
The seeds of the Japanese Giant Red Mustard Greens are also edible and can be used to make a variety of dishes. They have a nutty and sweet flavor and can be used in salads, soups, or as a topping on dishes. They are also great for adding texture and flavor to baked goods.
The plant itself is quite easy to grow and can be grown in containers or in the ground. It is hardy and can tolerate both hot and cold temperatures. It is also relatively low maintenance and doesn't require much water or fertilizer.
Japanese Giant Red Mustard Greens are a great way to add flavor and nutrition to any meal. They are a tasty and healthy option for those looking to add more vegetables to their diet. They are easy to grow and can be a great addition to any garden or kitchen.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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