100+ Seeds Chocolate Vine Edible Fruit Akebia Quinata Fragrant Flower Seeds - Perfect for Planting and Gifting

100+ Seeds Chocolate Vine Edible Fruit Akebia Quinata Fragrant Flower Seeds - Perfect for Planting and Gifting

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Quantity: 100+ Seeds

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 Akebia Quinata is a unique species of flowering vine that is native to Asia. The plant is known for its attractive foliage and its long, string-like clusters of edible fruit. The fruits have a sweet taste, and can be eaten raw or cooked. The Akebia Quinata is a fast-growing, twining vine that can reach lengths of 8-10 feet in a single growing season. Its large, deep green leaves are divided into five leaflets, giving the plant an interesting,

 The Akebia Quinata produces clusters of purple-black fruits in late summer to early fall. The fruits are about the size of grapes and have a sweet flavor, making them a popular snack food. The Akebia Quinata fruits are also used in traditional Chinese medicine to treat a variety of ailments, including respiratory issues and skin disorders.

 The Akebia Quinata is a hardy plant and can tolerate a wide range of growing conditions. It prefers full sun, but can also tolerate some shade. It requires well-drained soil and needs regular watering, but is otherwise low maintenance. The Akebia Quinata is an excellent choice to add structure and visual interest to any garden.

 The Akebia Quinata is an attractive plant that looks great when trained up a trellis or arbor. The flowers are small and fragrant, and the fruits are edible, making the Akebia Quinata a great choice for edible landscaping. The Akebia Quinata is also deer and drought tolerant, making it a great choice for areas with harsh climates.

 In addition to its attractive appearance and edible fruits, the Akebia Quinata is also a great choice for erosion control. Its twining habit and deep root system make it an ideal choice for planting on slopes and hillsides. The Akebia Quinata is a great way to add color, texture, and structure to any garden or landscape.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.


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