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1. Jarrahdale Blue Pumpkin is a variety of pumpkin that is believed to have originated from Australia. It has a unique purple-blue color and a sweet, nutty flavor. The flesh is dense and moist, making it perfect for a variety of baking, roasting, and soup recipes. It is an excellent source of vitamins and minerals, and can be used in place of other pumpkins or squash in recipes.
2. The Jarrahdale Blue Pumpkin is a type of heirloom pumpkin, meaning it has been passed down through generations. It is named after Jarrahdale, a town in Western Australia. The pumpkin is a medium-sized variety, with a slightly flattened shape. The skin is thick and has a deep purple-blue hue, with some lighter striations.
3. The flesh is dense and moist, with a sweet, nutty flavor. It can be cooked in a variety of ways, from roasting to baking and making soups and casseroles. It is also a great source of vitamins and minerals, including vitamins A, C, and K, calcium, magnesium, and iron.
4. The Jarrahdale Blue Pumpkin is a popular variety for farmers markets and home gardens. It is easy to grow, with a short growth cycle and a moderate yield. The pumpkins can be harvested when they reach maturity, usually within 90-100 days. They can be stored for up to one year in a cool, dry place.
5. The Jarrahdale Blue Pumpkin is a unique and delicious variety of pumpkin that is sure to add flavor and nutrition to any recipe. Whether you’re roasting, baking, or making soups and casseroles, this variety is sure to be a hit. With its nutty flavor and excellent nutritional value, it is a great addition to any meal.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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