50+ Seeds Arugula Roquette Seeds, Spicy Salad, Microgreen, Taramira Seeds - Perfect for Planting and Gifting

50+ Seeds Arugula Roquette Seeds, Spicy Salad, Microgreen, Taramira Seeds - Perfect for Planting and Gifting

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Quantity: 50+ Seeds

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Arugula, also known as rocket, is a widely used herb in many cuisines. It has a unique flavor that is both nutty and slightly bitter, making it an excellent addition to many dishes. The leaves of the Arugula plant are dark green and have a distinctive feathery texture. They are often used in salads or served as a garnish. The seeds of the Arugula plant are also edible and are used as a spice in many dishes. The seeds have a slightly nutty flavor

Arugula is an excellent source of many vitamins and minerals, including Vitamin A, Vitamin K, and Vitamin C. It also contains important antioxidants, such as lutein and zeaxanthin, which help protect the body from free radical damage. The antioxidants in Arugula can help boost the immune system and reduce inflammation. In addition, Arugula is a good source of dietary fiber, which can help keep the digestive system healthy.

Arugula is an easy plant to grow in the garden. It does not require much care and can be harvested in about 45 days. The plant can tolerate a variety of soil types and will even thrive in partial shade. It is important to water the plant regularly and keep it weed-free. Arugula is also a cold-hardy plant and can withstand temperatures as low as 20 degrees Fahrenheit.

The flavor of Arugula is versatile and can be used in many recipes. It can be added to salads, soups, pastas, and other dishes. The leaves can be used as a garnish or as a topping for pizzas and sandwiches. The seeds can be used as a spice to add flavor to dishes. Arugula can also be eaten raw as a healthy snack.

Arugula is a great addition to any garden or kitchen. It is easy to grow and maintain, and its unique flavor and nutritional benefits make it an excellent choice for adding to dishes. Its leaves and seeds can be used in a variety of recipes, making it an incredibly versatile herb. Arugula is a must-have for any herb garden!


How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.


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