Quantity: 100+ Seeds
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Collard greens are a nutritious green leafy vegetable belonging to the same family as kale, cabbage, and broccoli. They are a traditional staple of Southern cuisine and can be cooked in a variety of ways. The leaves are dark green and have a rough texture. They have a slightly bitter, yet sweet flavor that is enhanced by cooking. Collard greens are an excellent source of vitamins A, C, and K, as well as calcium and fiber. They are also a great
Collard greens are best when harvested in the early spring or late summer. They should be harvested when the leaves are still thin and tender. They can be cooked fresh or stored in the refrigerator for up to a week. When cooking, the leaves should be washed thoroughly and then cooked in a pot of boiling salted water. They can be served alone or in combination with other vegetables.
Collard greens can be eaten in salads, stir-fries, soups, and stews. They are also delicious when cooked with bacon, garlic, onions, and other spices. They can be steamed, boiled, sautéed, or added to casseroles. They are a great way to add a healthy dose of vitamins and minerals to your diet.
Collard greens are an excellent source of nutrition and can be eaten in a variety of ways. They are a delicious and nutritious addition to any meal. Whether they are cooked fresh or stored in the refrigerator, they can be enjoyed for many meals to come. With their unique flavor, and a wealth of vitamins and minerals, collard greens are a great way to add flavor and nutrition to your diet.
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How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
RETURN POLICY
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.