Seeds (35+ Seeds ) Korean Melon Chamoe - Perfect for Planting and Gifting

Seeds (35+ Seeds ) Korean Melon Chamoe - Perfect for Planting and Gifting

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Only 100 items in stock!

Quantity: 35+ Seeds

Color: As picture

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 1. Korean Melon Chamoe are one of the most popular fruits in Korea. It has a unique sweet and sour taste that is loved by many. The melon has a yellowish-green skin with white flesh inside. It is juicy and crunchy. The sweetness is balanced with a hint of tangy sourness that makes it very enjoyable.

 2. Korean Melon Chamoe is usually eaten as a snack or dessert. It is a great source of nutrients such as vitamins A, C, and E, and minerals like magnesium, potassium, and calcium. This fruit is also known for its anti-inflammatory properties.

 3. The Korean Melon Chamoe is a great accompaniment to savory dishes, salads, and desserts. It can also be used to make refreshing juices, smoothies, and cocktails. The melon is also used to make preserves, jams, and jellies.

 4. Korean Melon Chamoe is a popular choice for fruit salads and other dishes. It is a great way to add a burst of flavor to any dish. The flesh of the melon is firm and juicy, and the sweetness is balanced with a hint of tangy sourness.

 5. Korean Melon Chamoe is an excellent source of dietary fiber, which is important for a healthy digestive system. They are also high in antioxidants that can help protect against free radical damage. Eating this fruit can help to promote overall health and wellbeing.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.


Shipping:

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