Kei Apple Seeds (dovyalis Caffra) 35+ Seeds Seeds In Fren Seed Capsules For Seed Saving Or Planting Now - Perfect for

Kei Apple Seeds (dovyalis Caffra) 35+ Seeds Seeds In Fren Seed Capsules For Seed Saving Or Planting Now - Perfect for

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Quantity: 35+ Seeds

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 1. Kei Apple Seeds are a rare and unique variety of fruit seeds that have a sweet and tart flavor. They are native to Southeast Asia and are a popular ingredient in many traditional dishes. The seeds are small and round, with a thin outer shell and a creamy white center. They have a mild, nutty flavor and can be enjoyed both raw and cooked. They are also high in nutrients, such as vitamins A, C, and E, as well as potassium, magnesium, and

 2. Kei apple seeds are a great source of dietary fiber and protein, which makes them a healthy addition to any diet. They are also packed with antioxidants, which help protect against damage from free radicals. The seeds are also low in calories and fat, making them an ideal snack for those looking to maintain a healthy weight. They are also a great source of energy, providing the body with a boost of energy to get through the day.

 3. Kei apple seeds are an excellent addition to salads, smoothies, and other dishes. They can be added to salads, toasted, or used as a topping for ice cream or yogurt. They can also be used as an ingredient in sauces, dips, or curries. The seeds can also be ground into flour and used to make breads and pastries.

 4. Kei apple seeds are a versatile ingredient that can be used in a variety of recipes. They can be added to stir-fries, soups, and stews, as well as baked goods and desserts. They can also be used as a coating for fish or vegetables, or as a crunchy topping on salads. The seeds can also be steeped to make a refreshing tea or added to juices and smoothies.

 5. Kei apple seeds are a great way to add flavor and nutrition to any meal. They are a delicious and nutritious addition to any diet and can help to boost energy levels and provide essential vitamins and minerals. They are a great source of dietary fiber and protein, and are low in calories and fat. Kei apple seeds are a versatile ingredient that can be used in a variety of dishes, and they are an excellent addition to any meal.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.


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