Quantity: 50+ Seeds
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1.Tamarind is a tropical tree native to Africa and India and is widely grown in many parts of the world. The tree produces a fruit which is a large pod filled with a sweet and sour pulp. The pulp is used in cooking to add flavor to dishes. The seeds of the Tamarind tree are also used to make a popular snack called "Hattari" in India.
2.Hattari is made from the tamarind seeds which are dried and then ground into a powder. The powder is mixed with sugar and spices, and then formed into small balls. These balls are fried and served as a snack or used as an ingredient in many dishes. The flavor of Hattari is unique and can range from sweet to salty.
3.Tamarind seeds are also used to make a popular drink called Tamarind Juice. The juice is made by soaking the seeds in water and then straining the liquid. The juice is usually sweetened with sugar and served as a refreshing beverage. It has a unique flavor that is both sweet and tart.
4.Tamarind is also used to make a popular candy called tamarind candy. This candy is made by boiling the pulp and then adding sugar and spices. The mixture is then dried and cut into small cubes. The candy has a sweet and sour flavor and is often used as a topping for desserts.
5.Tamarind is also used to make a popular condiment called tamarind chutney. The chutney is made by boiling the tamarind pulp with spices and then straining it. The chutney can be used as a dip, condiment, or as a marinade for meats. It has a unique flavor that is both sweet and sour.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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