Quantity: 50+ Seeds
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Actinidia Arguta, also known as "hardy kiwi," is a deciduous, woody, vining shrub native to China and Japan. It is a member of the Actinidiaceae family. The fruit of Actinidia Arguta is a small, green, edible berry that resembles a kiwi. It has a slightly sweet, tart flavor and a thin, edible skin. The plant grows well in full sun and prefers moist, well-drained soils.
Actinidia Arguta produces an abundance of small, white flowers in the spring. The flowers are attractive to pollinators and will eventually give way to the fruit. The fruit matures in the summer or fall and can be eaten fresh off the vine or used in recipes. The plant is self-fruitful, meaning it does not need a pollinator to produce berries.
Actinidia Arguta is a vigorous grower and is easy to care for. It can be grown in containers, trellises, arbors, or allowed to sprawl along the ground. Pruning is required to keep the plant healthy and to encourage fruit production. The plant is also drought tolerant and pest resistant.
The berries of Actinidia Arguta are a nutritious addition to any diet. They are high in vitamin C, vitamin K, potassium, and dietary fiber. They are also a good source of antioxidants. The berries can be eaten fresh, juiced, or used to make jams and jellies.
Actinidia Arguta is an attractive, easy to care for, and productive plant. It is a great addition to any edible garden or landscape. The delicious, nutritious berries make it a great addition to any diet.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
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