Quantity: 100+ Seeds
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Physalis Peruviana, commonly known as the Cape Gooseberry, is a perennial plant native to South America. This fruit is a member of the nightshade family and is characterized by its small, yellow-orange berries which are surrounded by a thin, papery husk. The plant grows to a height of up to 90 cm and its fruits are about the size of a cherry or a grape.
The Cape Gooseberry is a nutritious and delicious fruit, high in vitamins A and C, iron, potassium, dietary fiber, and minerals. The berries are sweet and tart, with a unique flavor that is reminiscent of tomatoes, pineapple, and citrus. The fruit is often used in jams, sauces, pies, and other desserts.
The Cape Gooseberry is a popular plant for ornamental purposes as well. Its bright yellow flowers and attractive husks make it a desirable addition to gardens and greenhouses. The plant is also used for its medicinal properties, such as in the treatment of diarrhea and coughs.
The Cape Gooseberry is a hardy plant, able to thrive in most climates. It prefers full sun and well-draining soil, and is best grown from seed. The plant is drought tolerant and easy to care for, making it an excellent choice for gardeners of all skill levels.
In addition to being eaten fresh, the Cape Gooseberry can be canned, dried, or frozen. The berries make a great addition to salads, smoothies, and other dishes. They are also used to make jams, jellies, preserves, and even wine. With its delicious taste and numerous health benefits, the Cape Gooseberry is an excellent choice for any garden.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
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