Quantity: 50+ Seeds
Color: As picture
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Chiltepin is a small, round, red-orange pepper, usually no larger than a peppercorn. It has a unique flavor, with smoky, citrusy notes and a very spicy kick. It's a popular ingredient in Mexican and South American cuisine, often used to add a spicy flavor to stews, sauces, and salsas.
The Chiltepin plant is native to the American Southwest, Mexico, and Central America. It grows as a bush or small tree, usually in dry, rocky areas. The plant has small green leaves and clusters of small, round pepper fruits that turn from green to red when ripe.
Harvested Chiltepin peppers can be eaten fresh or dried. When eaten fresh, they have a crunchy texture and a spicy, smoky flavor. When dried, the flavor intensifies, and the pepper can be ground to make a seasoning or added to recipes.
Chiltepin is known for its medicinal properties, and is used to treat many ailments, including colds, headaches, and stomach pain. It's also said to boost the immune system and improve circulation.
Chiltepin is a versatile ingredient, popular not only in Mexican and South American dishes, but also in sauces, soups, stews, and salads. It's an excellent source of vitamins and minerals, and can be used to add flavor and spice to any dish.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
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