Quantity: 35+ Seeds
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Tamarind is a tropical tree that is native to India and Africa and is widely cultivated in Southeast Asia. The tree has a tall, spreading trunk and its leaves are compound and evergreen. It produces a fruit called a tamarind pod which has a brown, brittle, leathery shell and contains a sour-sweet pulp which is used in various regional cuisines.
Tamarind is a popular ingredient in a variety of dishes including soups, sauces, curries, stews and jams. The pulp is used to add a sweet and tart flavor and can be used in drinks such as teas and juices. It is also used to make chutneys and pickles. The seeds of the tamarind pod are edible and are roasted or boiled and eaten as a snack.
Tamarind is a rich source of vitamins and minerals and is thought to have many health benefits. It is used to treat digestive issues such as constipation and stomach aches. It is also used to treat fever, coughs and colds and is thought to have antiseptic and anti-inflammatory properties.
Tamarind seeds are also known as tamarind beans or tamarind grains. The seeds are small and round and are used for making tamarind powder which is used in cooking or as a medicinal ingredient. The powder is also used in cosmetics and as a coloring agent in food and beverages.
Tamarind is a versatile fruit and is used in many recipes. The pulp can be used to make tamarind sauce, tamarind paste, tamarind chutney or tamarind candy. The seeds can be ground into a powder and used to make tamarind tea or tamarind soup. Tamarind is a delicious and nutritious addition to any meal.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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