ALL Vegetable Seeds

Quantity: 100+ Seeds

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1.Cauliflower is a popular vegetable that belongs to the cruciferous family. It has a mild, slightly sweet flavor and a crunchy texture. The white head of the cauliflower, also called the "curd," is the edible part of the plant. It is composed of many tightly packed florets that are attached to a central stalk. Cauliflower is an excellent source of vitamins and minerals, as well as dietary fiber.

2.Cauliflower is a versatile vegetable that can be cooked in many different ways. It can be boiled, steamed, roasted, or stir-fried. It can also be eaten raw in salads or blended into purees. Cauliflower is also available in a variety of colors, including white, orange, green, and purple.

3.Cauliflower is also used to make a variety of alternative food products. For example, it can be ground into a flour-like substance and used to make pizza crusts and tortillas. It can also be used to make vegan cheese and meat substitutes. Cauliflower is a great substitute for high-carb foods and can help to reduce calorie intake.

4.Cauliflower is an excellent source of vitamin C and other antioxidants. It is also a good source of folate, potassium, and magnesium. These nutrients are essential for a healthy immune system, as well as a healthy heart and bones. The antioxidant properties of cauliflower can also help to protect against certain types of cancer.

5.Cauliflower is a great addition to any diet. It is low in calories, fat, and carbs, and high in essential vitamins and minerals. It is also a great source of fiber, which can help to promote healthy digestion and keep you feeling full for longer. Cauliflower is a versatile vegetable that can be used in a variety of recipes to add flavor and nutrition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.The Cauliflower Romanesco Natalino is a unique variety of cauliflower that has a striking appearance. Its conical shape and bright green color make it incredibly eye-catching. The individual florets are also unique, with swirling patterns and pointed tips.

2.This variety of cauliflower has a mild, nutty flavor that makes it a great choice for many recipes. It can be eaten raw, steamed, boiled, or roasted. It is also a good source of vitamins and minerals, making it a nutritious choice for any meal.

3.The Cauliflower Romanesco Natalino is easy to grow in many climates. It prefers a sunny spot in the garden, and does not require a lot of fertilizer or water. It is also highly resistant to pests and diseases, making it an ideal choice for gardeners.

4.The Cauliflower Romanesco Natalino also has many uses in the kitchen. It can be used in a variety of dishes such as salads, soups, and stir-fries. It also makes a great addition to any vegetable platter or a side dish.

5.The Cauliflower Romanesco Natalino is a unique variety of cauliflower that is sure to add interest and flavor to any dish. Its conical shape and bright green color make it a beautiful addition to any garden or plate. It is also easy to grow and highly nutritious, making it an ideal choice for any gardener or cook.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.Tomato is one of the most popular vegetables in the world. It is a perennial plant native to South America and is now grown in many parts of the world. Tomatoes are low in calories and rich in vitamins and minerals such as Vitamin A, Vitamin C, potassium and magnesium. They also contain dietary fiber, which helps to keep you full and healthy.

2.Tomato seeds are an important part of the tomato plant and are used to grow new plants. Tomato seeds are small and round, and come in a variety of colors such as black, brown, yellow and red. They are usually sold as a mix of different varieties, so you can find the perfect type for your needs.

3.Tomato plants require full sun and warm temperatures to grow properly. They need to be watered regularly in order to keep the soil moist, and should be fertilized every two weeks or so. Once the flowers begin to form, the tomatoes should be harvested when ripe.

4.Tomatoes can be eaten fresh or cooked in a variety of dishes. They can be used to make sauces, soups, salads, and even desserts. They are also a great addition to pizzas, stews, and tacos.

5.Tomatoes are a great source of antioxidants, which help to protect our bodies from damage caused by free radicals. They are also high in lycopene, which is believed to reduce the risk of certain types of cancer. Eating tomatoes can help to keep your heart healthy and reduce your risk of stroke.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cucumber is a type of vegetable plant that has long, dark green fruits with a thin skin and a crisp, watery flesh inside. The cucumber plant is a member of the Cucurbitaceae family, and is related to squash, zucchini, and melons. Cucumbers can be eaten raw or cooked, and are often used in salads and sandwiches, as well as in pickling and making sauces.

2. Cucumber seeds are small, round, and light brown in color. They are often sold in packets, and are easy to grow in a variety of climates. The plant has a long, vining stem that can reach up to six feet in length, and has large, heart-shaped leaves. Cucumbers need a lot of sun and water, and can be harvested after about two months.

3. Cucumber fruits are a great source of fiber, vitamins, and minerals. They are low in calories, and contain a good amount of potassium. They also have a high water content, making them a great snack or meal accompaniment. Cucumbers are also a great way to add flavor and crunch to salads, sandwiches, and other dishes.

4. Cucumber plants also produce small, white flowers that have a sweet, almost lemony scent. The flowers are edible, and can be used for decoration or eaten as a snack. The plant also produces small, yellow-green fruits, which can be pickled and used in salads and sauces.

5. Cucumbers are a versatile and easy-to-grow vegetable that can be used in a variety of dishes. They are a great source of nutrition, and can be used as a snack, accompaniment, or as a main ingredient. With their crisp texture and refreshing flavor, cucumbers are a great addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 80+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cucumber is a widely cultivated vegetable, native to India and Southeast Asia. It is typically associated with a refreshing, cool, and slightly bitter taste. The cucumber plant grows best in warm climates, with the fruits reaching up to 12 inches in length. The cucumber is a member of the Cucurbitaceae family, which includes squash, melons, and other vegetables.

The cucumber fruit is composed of 95% water, making it an excellent source of hydration. It is also packed with essential vitamins and minerals, including vitamin A, vitamin C, vitamin K, calcium, and magnesium. The cucumber’s high fiber content helps promote digestive health and regularity. The seeds of the cucumber can also be eaten, and are a good source of essential fatty acids and other nutrients.

Cucumber seeds are small, oval, and usually black in color. They are sold in packages and can be used for sowing in the garden or greenhouse. Cucumber plants are easy to grow, and have a very short germination time. They are generally ready for harvest in just 55 to 75 days, depending on the variety.

Cucumbers can be eaten raw, pickled, grilled, or in salads. They are a versatile ingredient and can be used in many dishes, such as soups, sandwiches, and even desserts. The cucumber’s mild flavor and delicate texture make it a great addition to any meal.

Cucumber is a nutritious and delicious vegetable that can be enjoyed in a variety of ways. Not only is it a great source of hydration and essential vitamins and minerals, but it can also provide a delightful addition to a variety of dishes. Whether eaten raw, pickled, grilled, or in salads, cucumber is sure to add a unique flavor and texture to any dish.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 80+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cucumbers are an incredibly versatile vegetable, and can be used in a variety of dishes. They have a mild, slightly sweet flavor and a crisp texture, and can be eaten raw or cooked. Cucumbers are also a great source of vitamins and minerals, and are low in calories.

2. The seeds of cucumbers are small and oval-shaped, and can be used to grow new cucumber plants. They are easy to plant and grow, and can be harvested in as little as two months. Cucumber seeds come in a variety of colors, shapes, and sizes, so you can find the perfect variety for your garden.

3. Cucumber plants are easy to care for, and require minimal maintenance. They need a lot of light and water, and should be planted in well-drained soil. It is also important to provide support for the vines, as they can become top-heavy with fruit.

4. Cucumbers can be eaten in a variety of ways, including raw, pickled, or cooked. They are a great addition to salads, sandwiches, and other dishes. Pickled cucumbers are especially popular, and can be made at home or purchased from the store.

5. Cucumbers are a refreshing and nutritious snack, and are a great way to stay hydrated during hot summer days. They are also a great source of fiber, which can help to regulate digestion and keep you feeling full for longer. So next time you're looking for a healthy snack, try a cucumber!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 30+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cucumber is a widely popular vegetable that belongs to the same family as squash, pumpkins, and melons. It is a cool-season vegetable that is usually grown in temperate climates. The cucumber plant has vines that grow up to several meters in length and can be trained to climb trellises or other structures. Cucumber fruits are typically bright green in color and can range from 6 to 12 inches in length. They have a distinctive flavor that is

Cucumber seeds are small, round, and yellow in color. They have a hard outer shell and a soft, creamy interior. When planted, cucumber seeds will germinate quickly and produce cucumber plants within just a few weeks. Cucumber plants require full sun and well-drained soil in order to produce the best yields.

Cucumbers can be harvested by hand or mechanically. They can be eaten fresh, pickled, or used in salads, sandwiches, and other dishes. Cucumbers are also a great source of vitamins A, C, and K, as well as dietary fiber and potassium.

Cucumbers are also a popular choice for home gardeners due to their easy-to-grow nature and short production time. When grown in a home garden, cucumbers should be watered regularly and harvested as soon as they reach the desired size. Cucumbers can be stored in the refrigerator for up to one week.

Cucumber plants are also a great choice for container gardens. They are easy to care for and can add a decorative touch to any outdoor space. Cucumber plants require full sun and well-drained soil in order to produce the best yields. They should be harvested when the cucumbers reach their desired size and can be stored in the refrigerator for up to one week.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 70+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cucumber is an incredibly nutritious vegetable that is high in vitamins and minerals. It is composed of 95% water, making it an excellent source of hydration. Cucumber also contains an array of antioxidants, vitamins, and minerals such as vitamin K, magnesium, and potassium. Eating cucumber regularly can help improve your overall health and well-being.

2. Cucumber seeds, or cucumber grains, are a type of edible seed that are commonly used in Middle Eastern and Indian cuisines. They are a great source of fiber, protein, and essential fatty acids. Cucumber seeds are also packed with antioxidants and minerals that can help reduce inflammation and boost your immune system.

3. Cucumbers are a great source of dietary fiber, which helps to keep your digestive system healthy. Eating cucumbers also helps to reduce cholesterol levels and promote a healthy weight. They are also low in calories and contain no fat, making them a great addition to any diet.

4. Cucumbers are often used as a natural remedy to treat various ailments. They can help reduce inflammation, improve skin health, and even reduce the risk of certain types of cancer. Cucumbers are also known to reduce the risk of heart disease and are a great source of antioxidants.

5. Cucumbers are easy to grow and require minimal maintenance. They can be grown in both indoor and outdoor environments, making them a great choice for gardeners of all skill levels. They are also an inexpensive way to add fresh vegetables to your diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Vegetable Garden Seeds are the perfect way to start or enhance your garden. The seeds come in a variety of shapes, sizes, and colors, making it easy to find the perfect choice for your garden. With Vegetable Garden Seeds, you can create a garden of beautiful and nutritious vegetables that will bring in plenty of fresh produce. The seeds are easy to plant, and they are designed to sprout quickly and thrive in most climates. The seeds are also

Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Vegetable Seeds are a popular choice for gardeners who wish to grow their own vegetables. They provide an easy way to start a garden and give gardeners the chance to grow vegetables that are difficult to find in stores. Vegetable Seeds come in a variety of types, shapes, and sizes, and can be used to grow everything from tomatoes and squash to peppers and cucumbers.

Vegetable Seeds are typically easy to plant and care for, and will grow quickly in the right conditions. Offering gardeners the opportunity to save money and enjoy fresh, homegrown produce, vegetable seeds can be a great addition to any garden. When planting, it is important to select vegetable seeds that are suited to the climate and soil type of the garden, as different types of vegetable seeds require different levels of care and attention.

When planting vegetable seeds, it is important to use the right soil and provide the right amount of sunlight, water, and nutrients. This will ensure that the vegetable seeds will grow healthy and strong. For best results, it is also important to choose vegetable seeds that are disease-resistant and have been tested for quality.

Vegetable Seeds can be a great way to add variety to a garden. Whether it is tomatoes, peppers, squash, or cucumbers, vegetable seeds offer gardeners a unique opportunity to grow their own vegetables. With careful planning and attention, vegetable seeds can provide gardeners with delicious, homegrown vegetables for months or even years to come.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Soybeans are a type of legume that are a popular ingredient in many Asian dishes. They are small, round, green or black in colour and have a unique, nutty flavour. Soybeans are an excellent source of protein, minerals, and vitamins. They are also rich in dietary fibre, providing essential nutrients for healthy digestion.

 Soybeans are incredibly versatile, and can be used in a variety of dishes. They can be boiled, steamed, sautéed, stir-fried, or roasted for a unique flavour. They can also be added to soups, stews, salads, curries, and even desserts. Soybeans are also popular as a meat substitute, either as a main dish or added to a variety of dishes.

 Soybeans are also known for their health benefits. They are a great source of plant-based protein, and provide essential amino acids that are important for muscle growth and repair. They also contain antioxidants, vitamins, and minerals that can help reduce inflammation, improve heart health, and boost immunity.

 Soybeans are a sustainable crop, and can be grown in almost any climate. They are drought-resistant, and can be grown in soil that has low fertility. They require minimal maintenance, and are a great option for farmers looking to reduce their environmental impact.

 Soybeans are a nutritious and delicious addition to any diet. They are easy to prepare, and can be used in a variety of dishes. They are a great source of protein and essential nutrients, and have many health benefits. Soybeans are a sustainable crop, and can be grown in almost any climate. They are an excellent choice for those looking to reduce their environmental impact.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Tomato is a popular vegetable that is widely used in many different dishes. It is an annual herbaceous plant that belongs to the family Solanaceae. It grows on short vines that can reach up to two meters in height. The plant has a thick stem with large hairy leaves and yellow or white flowers. The fruit of the tomato is round and varies in size and color, ranging from yellow to red. Tomatoes are rich in vitamin C and are a great source of

Tomato seeds are small, dark brown, and round. They are easy to grow and require minimal maintenance. The seeds should be sown in well-drained soil and should be kept moist. The soil should be kept warm and be rich in organic matter. When the tomatoes are growing, they should be pruned regularly to promote more growth.

Tomatoes are a versatile vegetable that can be used in salads, soups, sauces, and many other dishes. They are low in calories and fat, but high in dietary fiber, vitamin A, and vitamin C. Tomatoes are also a great source of lycopene, which is an antioxidant that helps protect cells from damage.

Tomato plants are easy to care for and require minimal effort. They should be watered regularly and fertilized with a balanced fertilizer. The plants should also be protected from extreme temperatures and should be kept weed-free.

Tomato plants are a great addition to any garden. They are easy to grow, require minimal maintenance, and are a great source of vitamins and antioxidants. They can be grown indoors or outdoors and are a popular choice for home gardeners.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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Quantity: 100+ Seeds

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1. Brassica Oleracea is a species of cruciferous vegetables, commonly known as cabbage, broccoli, cauliflower, kale, and Brussels sprouts. Its scientific name is derived from the Latin phrase ‘olere’, meaning ‘to smell’, and ‘acea’, meaning ‘small’. This species is a cool season crop, requiring short days and cool temperatures for optimal growth and production. It is grown in temperate regions around the world and is highly prized for its

2. The Brassica Oleracea species is a member of the Brassicaceae family, which is also known as the Mustard family. It is an annual, biennial, or perennial herb, depending on the variety. It has a thick stem and large, lobed leaves, which are often dark green in color. The flowers of this species are small and yellow, and the fruits are small, round, and often black or dark brown in color.

3. The Brassica Oleracea species is highly nutritious and is a great source of dietary fiber, vitamins, and minerals. It is packed with vitamins A, C, and K, and also contains minerals such as calcium, iron, and magnesium. Additionally, it is a good source of protein and essential fatty acids. This species is low in fat and calories, making it an ideal choice for those looking to lose weight or maintain a healthy lifestyle.

4. The Brassica Oleracea species is widely used in various cuisines around the world. Its leaves can be eaten raw or cooked, and its fruits can be used to make a variety of dishes, such as stir-fries, salads, and soups. It can also be used to make sauces, pickles, and kimchi. This species is also popularly used to make a type of flour, which can be used to make breads, pastas, and other baked goods.

5. The Brassica Oleracea species is a popular crop for home gardeners as well as commercial growers. It is relatively easy to grow and can be harvested multiple times throughout the season, providing a steady supply of fresh vegetables. Additionally, this species is very versatile, which makes it a great choice for those looking to add variety to their diets.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

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1. Vegetable Herb Seeds are a great way to add flavor to your meals. They are easy to grow and can be harvested in just a few weeks. They are packed with essential vitamins and minerals that help promote a healthy lifestyle. With a wide variety of flavors to choose from, you can easily find the perfect herbs to enhance all your favorite dishes.

2. Vegetable Herb Seeds come in a variety of sizes and can be easily sown directly into your garden or into containers. From the classic favorites like basil, oregano, and thyme to more exotic varieties like anise and fennel, you can get creative with your herb garden. Whether you’re an experienced gardener or a novice, you’ll love the results you get from growing your own herbs.

3. Not only do Vegetable Herb Seeds provide flavor, they can also be used as a natural pest repellent. Planting certain herbs near vegetables can help keep pests away and protect your harvest. Herbs like rosemary, lavender, and sage are all natural insect repellents and can help keep your garden free of unwanted pests.

4. Vegetable Herb Seeds are a great way to add texture and color to your garden. Herbs like dill, cilantro, and parsley can be used to give your garden a unique look. Perennial herbs like oregano and thyme can even be used as ground cover to add beauty to your landscape.

5. Growing your own Vegetable Herb Seeds is a great way to save money and eat healthy. Not only will you be able to harvest your own herbs to use in your kitchen, you can also save money on store-bought herbs. With the right care and attention, your herbs will be ready to harvest in just a few weeks.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Capsicum Annuum is a type of pepper plant that produces a variety of spicy, colorful fruits. It is native to Central and South America, but is now grown in many countries around the world. The fruits of this plant range in shape, size, color, and heat level, making it a popular choice for a variety of recipes.

2. The plants are quite easy to grow and maintain, making them a popular choice for home gardeners. They require a warm, sunny location with well-draining soil. Watering should be done regularly, but not too often, as the plants are prone to root rot.

3. The fruits of Capsicum Annuum are generally green when unripe and turn a variety of colors as they mature, such as yellow, orange, red, and purple. The heat level of the fruits can also vary greatly, ranging from mild to extremely hot.

4. The fruits of Capsicum Annuum are very versatile, and can be used in a variety of ways, such as fresh, pickled, dried, or cooked. They can be used to add flavor and heat to dishes, as well as to make sauces, salsas, and other condiments.

5. The plant is also known for its health benefits, as the fruits are high in vitamins, minerals, and antioxidants. They are also a good source of dietary fiber, which helps to promote healthy digestion and can help to reduce cholesterol levels.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 30+ Seeds

Color: As picture

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1. Capsicum Annuum is a species of plant in the nightshade family, Solanaceae. It is native to parts of the Americas and is widely cultivated for its edible fruits, commonly known as sweet peppers or chili peppers. It is a herbaceous perennial that grows to between 0.6 and 1.2 m tall, with broad, lobed leaves and a thick stem. The fruits range in size and color from small, sweet-tasting, yellowish-green peppers to large, bright red, spicy

2. The Capsicum Annuum has been cultivated for centuries and is now one of the most important vegetable crops worldwide. It is an important source of vitamin C, vitamin B6, folate, dietary fiber, iron, and magnesium. It also contains several beneficial plant compounds, such as capsaicin, which has anti-inflammatory and antioxidant properties.

3. The Capsicum Annuum is easy to grow and can be grown in containers or in the ground. It needs plenty of sunlight and should be kept moist, but not water-logged. It is a fast-growing plant and can produce fruits in as little as two months.

4. The Capsicum Annuum is a versatile plant that can be used in a variety of dishes, both cooked and raw. The fruits can be eaten fresh, pickled, dried, or powdered. They can be used in sauces, salsa, salads, and sandwiches. The leaves and stems can also be cooked and eaten.

5. The Capsicum Annuum is a popular plant for home gardeners and is one of the most widely cultivated vegetables in the world. It is easy to grow and is highly rewarding, producing an abundance of flavorful fruits. The fruits of the Capsicum Annuum can be enjoyed in a variety of dishes, either cooked or raw, making it a great addition to any kitchen garden.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1.Capsicum Annuum is a species of pepper plant that produces a variety of edible fruits, from bell peppers to chili peppers. The fruits of this plant are an important ingredient in many cuisines around the world, and range in flavor from mild to spicy. It is also known for its high nutrient content, containing vitamins A, B, and C, as well as minerals such as calcium, iron, and potassium.

2.The Capsicum Annuum plant is easy to grow and can be grown indoors or outdoors, in containers or in the ground. It does not require much maintenance, and is tolerant of both drought and frost. It is also disease-resistant and drought-tolerant.

3.Capsicum Annuum fruits are often used to add flavor and heat to dishes. They can be eaten raw, cooked, or dried and ground into chili powder. They are also used in pickling, salsas, sauces, and even jams and jellies.

4.The fruits of the Capsicum Annuum plant are also a great source of antioxidants. They contain carotenoids, which are powerful antioxidants that can help protect the body from free radicals and other harmful compounds.

5.Capsicum Annuum seeds can also be used to grow new plants. The seeds can be planted directly in the ground, or they can be started indoors and transplanted. The plant is easy to care for and can be harvested in as little as 60 days.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Kohlrabi is a unique vegetable that is a combination of a cabbage and a turnip. It has a mild flavor and crunchy texture, making it a great addition to any meal. The leaves of the kohlrabi plant can also be eaten, adding even more nutrition to your meal. Kohlrabi is rich in Vitamin C, dietary fiber, and potassium, making it an excellent choice for a healthy diet.

The kohlrabi bulb is usually harvested when it's about the size of a tennis ball. The flavor is sweetest when it is young and tender. It can be cooked or eaten raw, and can be used in a number of dishes ranging from soups and salads to side dishes and stir-frys.

The seeds of the kohlrabi plant are also edible and known as kohlrabi seeds or kohlrabi grains. They are an excellent source of protein, fiber, and essential fatty acids, and can be used to make a variety of dishes including soups, salads, and even bread.

Kohlrabi is a versatile vegetable that can be enjoyed in many different ways. It is a great addition to any meal and can be used to add flavor and nutrition. With its mild flavor, crunchy texture, and high nutrient content, it is an excellent choice for a healthy diet.

Kohlrabi seeds are also a great choice for a healthy snack or meal. They are packed full of nutrients and have a mild nutty flavor. They can be used in a variety of dishes, including soups, salads, and breads. Kohlrabi seeds are a great way to add more nutrition to your meals and snacks, and are a delicious addition to any diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Kohlrabi is a member of the cabbage family and is a popular vegetable in many parts of the world. It has a thin, light green skin and a crisp, juicy white flesh. The taste is similar to a turnip but milder, and it has a sweet, nutty flavor. It can be eaten raw or cooked, and is a great addition to salads, soups, and stews.

Kohlrabi is an excellent source of fiber, vitamins, minerals, and antioxidants. It is rich in vitamin C and other nutrients, including potassium, calcium, and magnesium. It is also a good source of dietary fiber, which is important for digestive health. The leaves of the kohlrabi plant are also edible, and can be used in soups, stews, and salads.

Hulled grains, also known as groats, are the inner part of the grain kernel that is left intact after the husk and other outer layers have been removed. They are an excellent source of nutrition and provide a high-fiber, low-fat alternative to traditional grains. Hulled grains like wheat berries, oats, barley, buckwheat, and millet are versatile and can be used in a variety of recipes.

Organic products are produced without the use of chemical fertilizers, pesticides, or other synthetic materials. Organic farming is better for the environment and can help to preserve biodiversity. Organic products are healthier for us and the planet, and they are often more flavorful and nutritious than conventional products.

Organic hulled grains are a great way to add nutrition and flavor to your meals. They are easy to cook, can be used in a variety of recipes, and are a great source of dietary fiber and essential vitamins and minerals. Organic hulled grains are also a great way to support sustainable agricultural practices and to help protect the environment.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Allium Porrum, commonly known as Leeks, are a member of the onion family and are one of the oldest known vegetables. They have a mild oniony flavour and are a versatile ingredient in many dishes. Leeks are grown in well-drained soils and can be harvested when they reach a height of between 15 and 20 cm. Their leaves are a dark green, and their white bulb is covered in a thick, protective sheath. The edible part of the leek is the white part of

Leeks are an excellent source of vitamins and minerals, and they are rich in vitamin C, vitamin K, and iron. They are also a good source of dietary fiber, folate, and potassium. Leeks are low in calories and are a good source of antioxidants, and they are known to help boost immunity. The antioxidants in leeks can help reduce inflammation and improve overall health.

Leeks have a mild flavour and can be cooked in many different ways. They can be roasted, sautéed, or steamed. They are also great in soups, stews, and casseroles. Leeks can be used as a substitute for onions in many recipes, and they are a great addition to salads and sandwiches.

Leeks can be stored in a cool, dry place for up to a week. They should be kept away from direct sunlight and stored in a plastic bag. Leeks should be washed thoroughly before use to remove any dirt or debris.

Allium Porrum is an incredibly versatile vegetable that is a great addition to any kitchen. Its mild flavor and nutritional benefits make it a great choice for adding flavor and nutrition to a variety of dishes. Leeks are a great source of vitamins and minerals and are a nutritious and delicious way to add flavor to soups, stews, and salads.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Allium ampeloprasum is a species of perennial bulbous plant in the Alliaceae or onion family. It is native to the Mediterranean region and is widely grown as an edible crop in many other parts of the world. It is commonly known as the leek or elephant garlic and is a popular ingredient in many dishes. The plant has a long, thin stem with a bulb at the base. The leaves are long and narrow and range in color from light green to dark green. The

The edible part of the Allium ampeloprasum plant is the bulb, which is a crisp and juicy vegetable. It has a mild onion-like taste and is a great addition to soups, stews, and salads. It is rich in dietary fiber, potassium, and vitamins A, C, and K. It can also be used to make sauces, pickles, and chutneys.

The Allium ampeloprasum plant is a hardy and easy-to-grow species. It prefers full sun and well-drained soil and can tolerate both dry and wet conditions. It is also resistant to disease and pests. It is suitable for container gardening and can be grown indoors as well.

The Allium ampeloprasum plant is a great source of nutrition and flavor to many dishes. Its mild onion-like taste is a great addition to any meal. Its high nutritional value makes it a healthy and nutritious addition to any diet.

Allium ampeloprasum is an excellent choice for those who want to enjoy the delicious taste and health benefits of a vegetable. Its easy-to-grow nature and versatility make it a great choice for gardeners and cooks alike. Its mild onion-like flavor pairs well with many dishes and its nutrient-rich content make it a great addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Allium Porrum, commonly known as leeks, is a species of vegetable that is part of the Allium family. It is a biennial plant that is grown from seed. Leeks have long, cylindrical stalks with a white base and green leaves. The flavor of leeks is mild and sweet and can be used in a variety of dishes. They are an excellent source of vitamins A, C, and K, as well as potassium and folate. Leeks are also a good source of dietary fiber and help to

Leeks are easy to grow and require minimal maintenance. They can be grown in a variety of soils, but the best results are obtained in well-drained, fertile, and slightly acidic soils. Leeks should be planted in a sunny location and watered regularly. When harvesting, the entire plant should be cut at the base.

Leeks can be eaten cooked or raw in salads, soups, stews, and other dishes. They can also be pickled or frozen for later use. Leeks can also be used as a garnish or in sauces. When cooking, it is important to note that leeks have a milder flavor than onions.

Allium Porrum is an excellent addition to any garden. Its versatile uses in the kitchen make it a must-have ingredient for any home cook. Its mild flavor and nutritional benefits make it an ideal vegetable for both healthy dishes and indulgent recipes. With a little care and attention, leeks can provide a tasty, nutritious addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Allium Porrum, also known as leeks, are a tasty and versatile vegetable. With a mild onion-like flavour, they are an excellent addition to any dish. Rich in vitamins and minerals, leeks are a great source of dietary fibre, vitamin A, vitamin C, and potassium. They also contain powerful antioxidants which can help to reduce inflammation and support a healthy immune system. Leeks are an excellent source of dietary fibre, making them a great choice

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.Leek is a vegetable that grows in the form of a long, thin, white stalk with a hint of green at the top. It has a mild onion-like taste, making it a popular addition to many dishes. The seeds of the leek are small and round, and can be used in a variety of ways. From being cooked in soups and stews to being used in salads and even as a garnish, leek seeds are a versatile ingredient.

2.The health benefits of leek seeds are numerous. They are rich in minerals such as iron, manganese, zinc, and magnesium. They also contain a good amount of dietary fiber, which can help to regulate digestion and reduce cholesterol. Leek seeds also contain antioxidants, which can help to protect the body from free radical damage and reduce inflammation.

3.Leek seeds can be used in a variety of ways. They can be cooked in soups and stews, as well as being added to salads. They can also be ground into a powder and used as a thickener for sauces and gravies. Leek seeds can also be used to make a flavorful and nutritious tea.

4.Leek is a great addition to many dishes, as it adds flavor and nutrition. The mild onion-like taste of leek makes it a popular choice for salads, soups, and stews. The small, round seeds of leek can be used in a variety of ways, from being cooked in dishes to being ground into a powder.

5.Leek seeds are full of nutritional benefits. They are rich in minerals such as iron, manganese, zinc, and magnesium, as well as containing a good amount of dietary fiber. They also contain antioxidants, which can help to protect the body from free radical damage and reduce inflammation. For a delicious and nutritious addition to many dishes, consider adding leek to your meals.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

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Quantity: 100+ Seeds

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Onions are a popular vegetable among cooks and gardeners of all ages. They are easy to grow and can be found in many different sizes, shapes, and colors. Onions are a versatile vegetable that can be used in many different dishes.

Onion bulbs are the edible part of the onion plant. They have a distinctive flavor and aroma that makes them a popular ingredient in many dishes. The onions are a rich source of many vitamins and minerals, including vitamins A, C, K, and B6. They also contain high levels of dietary fiber, folic acid, and potassium.

Onion seeds are small, round, and dark brown in color. They are often used as a seasoning in various dishes. They have a slightly sweet and pungent flavor and can be used to add flavor and texture to a dish. The seeds are a good source of fiber, minerals, and antioxidants.

Onion powder is a popular seasoning in many dishes. It is made by grinding the dried onion bulbs and adding other spices and herbs. It has a mild flavor and is often used in soups, sauces, and other dishes.

Onion flakes are made from dried onion pieces. They are a great addition to salads, soups, and other dishes. They have a mild flavor and can be used to add flavor and texture to a dish.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Onion seeds and plants are a popular ingredient in many dishes and recipes worldwide. They are an essential part of many salads and soups, as well as being used to flavor stews, sauces, and many other dishes. Onion seeds are small and round, and are usually black or brown in color. They are easy to grow and can be planted in any type of soil.

Onion plants are usually tall and have thin, hollow leaves that are dark green in color. They can be grown indoors or outdoors, and can reach up to a foot in height. They have small white flowers that bloom in the late summer and early fall. Onion plants are very easy to care for, and do not require any special attention.

Onion seeds and plants are a great source of dietary fiber, vitamins, and minerals. They are rich in vitamins A, C, and E, and are a good source of potassium. They contain a variety of phytonutrients and antioxidants that can help to protect our bodies from free radical damage. Additionally, onions are known to reduce inflammation and improve circulation.

Onion seeds and plants are a versatile and flavorful addition to any meal. They can be used raw, cooked, or pickled in a variety of dishes and recipes. Onions can be used to add flavor to soups, stews, salads, dressings, sauces, and more. They can also be eaten alone or added to sandwiches, wraps, and burgers.

Onion seeds and plants are a great way to add flavor, texture, and nutrition to any meal. They are easy to grow, easy to care for, and are full of vitamins and minerals that are essential for optimal health. Whether you are using them in salads, soups, or sauces, onions are sure to add a unique and delicious flavor.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Pisum Sativum, commonly known as the garden pea, is an annual plant in the family Fabaceae. It is a cool season legume, and is widely grown for its edible seeds. Peas are a nutrient-dense food, containing high levels of protein, vitamins and minerals. They are a good source of dietary fiber and are low in fat and calories. Peas can be eaten fresh, canned or frozen, and are frequently used in soups, salads, stews and casseroles.

The Pisum Sativum plant is an annual herb, growing to a height of 30–60 cm (12–24 in). The leaves are alternate, pinnate with two leaflets and a terminal tendril, which helps the plant climb. The flowers are white, pink or purple, and are up to 2 cm (0.8 in) across. The pods are up to 8 cm (3 in) long, containing up to nine peas each.

Pisum Sativum is a hardy plant, and can grow in a variety of soils, from sandy to clay. It requires full sun and regular watering. Peas are grown from seed, planted in the spring, and harvested in late summer.

Peas are a versatile vegetable, with many culinary uses. They can be boiled, steamed, stir-fried, pureed or added to soups and casseroles. They can also be eaten raw, as a snack or in salads. Peas are a good source of protein, vitamins and minerals, and they are low in fat and calories.

Pisum Sativum is an important crop for both gardeners and farmers alike. It is easy to grow, and is a great source of nutrition. Peas are a versatile vegetable, and can be used in a variety of dishes. They are a nutritious and delicious addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Pisum Sativum, commonly known as the pea plant, is an annual, cool-season crop that is widely cultivated throughout the world. It is a member of the legume family and produces edible pods filled with small, round, green seeds. The plant is easy to grow and requires minimal care, making it a popular choice for home gardeners. Peas are a great source of protein, fiber, and vitamins A and C, and are often used in soups, salads, and casseroles.

The pea plant has been widely used in agriculture for centuries. It is a fast-growing crop that is relatively resistant to pests and diseases. It is also known for its nitrogen-fixing capabilities, which help improve soil fertility. Peas are a popular choice for crop rotation systems, as they help restore essential nutrients to the soil.

The pods of the pea plant are edible and can be eaten fresh or dried. The leaves of the plant are also edible and can be used in salads or cooked in soups. Peas are also a great source of fiber, vitamins, and minerals, which makes them a healthy and nutritious addition to any diet.

Peas are also an excellent source of protein, making them a great addition to vegetarian and vegan diets. They can be used as a substitute for meat in many dishes, or added to soups and salads. Peas are also great for making side dishes or adding to stir-fries.

Peas are a versatile and nutritious food, and can be enjoyed in a variety of ways. Whether they’re eaten fresh, dried, or cooked, they can be a great addition to any meal. Peas are a great source of protein, fiber, and vitamins, making them an excellent choice for anyone looking for a healthy and delicious snack.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Pisum Sativum, commonly known as the garden pea, is a type of legume plant belonging to the Fabaceae family. It is an annual plant that grows in temperate climates and is cultivated for its edible seeds which are considered a nutritious and delicious food. The pods of this plant have a bright green color and are typically oval in shape, containing several small seeds inside. The pods are usually harvested when they reach maturity, before the

The peas are rich in dietary fiber, essential minerals, and vitamins, making them a nutritious and delicious food choice. They also contain significant amounts of antioxidants, which help protect the body from disease and can help reduce inflammation. Peas are a good source of protein and have a low glycemic index, making them an ideal food for people with diabetes. They are also low in fat and cholesterol, making them a healthy choice for

The plant is easy to grow and requires minimal maintenance. It can be grown in both pots and in the ground, and can be planted in a variety of soils. When planted in the ground, garden peas do best in full sun and well-drained soils. They require regular watering and fertilization, and can be harvested as soon as the pods reach maturity.

Pisum Sativum is a highly versatile plant, with a variety of uses. Its pods can be eaten fresh, cooked, or dried and used for soups and stews. Its leaves and stems can also be eaten, and the peas can be used in a variety of recipes such as salads, side dishes, and casseroles. Garden peas are also used to make a variety of condiments, such as pea pesto and pea-based sauces.

Overall, Pisum Sativum is a nutritious and delicious food choice that is easy to grow and requires minimal maintenance. Its pods, leaves, and stems are all edible and can be used to make a variety of dishes. It is an excellent source of dietary fiber, essential minerals, and vitamins, and is low in fat and cholesterol, making it a healthy choice for individuals looking to maintain a healthy weight.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Lycopersicon Esculentum, also known as the tomato, is a widely cultivated vegetable in many parts of the world. With its round red fruit and thick skin, it is one of the most popular vegetables among gardeners and chefs alike. The tomato is a versatile, nutritious and delicious addition to any meal.

2. The tomato is a member of the nightshade family Solanaceae, and is related to the potato, pepper, and eggplant. It is an annual herbaceous plant, meaning it will die back each year and will need to be replanted. It grows best in warm climates and requires plenty of water and sunlight to thrive.

3. A single tomato plant can produce hundreds of fruits, which are high in vitamins A and C, as well as potassium and fiber. Tomato seeds are small, round and black, and can be planted directly into the soil or started indoors.

4. Tomato plants can be grown in a variety of ways, from traditional in-ground gardening to container gardening and even hydroponics. Regardless of the method used, the soil should be well-draining and rich in organic matter. Tomatoes will need to be staked or trellised for support as they grow.

5. Tomato fruits come in a variety of shapes, sizes, and colors, such as round, oval, yellow, green, and even purple. They can be eaten fresh, cooked, or preserved in a variety of ways. Tomatoes are popular for sauces, salsas, soups, and salads, as well as for canning and preserving. With their delicious flavor, tomatoes are sure to be a hit in any garden.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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1. Pumpkin seeds are a popular snack and are used in a variety of dishes. They are packed with vitamins, minerals, and antioxidants, making them an excellent addition to any diet. They are also high in protein and fiber, helping to keep you full and energized throughout the day.

2. Pumpkins are a type of winter squash, which are harvested in the fall. They are bright orange and have a unique sweet and nutty taste. The flesh is creamy and can be used in pies, soups, salads, and more. Pumpkin seeds can also be roasted and used as a crunchy snack.

3. Pumpkin seeds are a good source of essential fatty acids, which are important for a healthy heart and brain. They are also high in magnesium, zinc, and iron, making them a great way to supplement your daily nutrient intake.

4. Pumpkins are also rich in carotenoids, which are compounds that help protect against certain illnesses. This includes eye diseases, cancer, and heart disease. The seeds are also a good source of fiber, which can help reduce cholesterol levels and stabilize blood sugar.

5. Pumpkin seeds are a great way to add more flavor and nutrition to your meals. They can be used in salads, soups, and more. They can also be roasted or added to baked goods for a crunchy topping. With their many health benefits, pumpkin seeds are a great addition to any diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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Cinderella Pumpkin Seeds are a popular variety of pumpkins that are perfect for baking and roasting. They have sweet, nutty flavor and creamy texture, making them a great choice for pies, muffins and other desserts. The seeds are round and have a light yellow-orange color. They have a hard outer shell that protects them from insect damage and disease. The inner seed is firm and can be roasted to bring out its nutty flavor.

The Cindrella Pumpkin is a unique variety of pumpkin that is often used to decorate homes during the fall season. The pumpkin has a beautiful orange color with a light green stem and tendrils. It is round and has a flattened top which gives it the look of a fairy tale pumpkin. The Cinderella Pumpkin is perfect for carving into jack-o-lanterns and can also be used for making delicious pies.

The Cindrella Pumpkin is a great source of dietary fiber. It is low in calories and high in Vitamin A and Vitamin C. It also contains antioxidants and beta-carotene which can help to improve your skin's health and fight free radical damage. The Cinderella Pumpkin is a healthy way to add flavor and nutrition to your diet.

The Cindrella Pumpkin Seeds can be eaten raw or cooked. They can be added to salads, soups, and breads to add a crunchy texture. They can also be roasted to bring out their nutty flavor. Roasted pumpkin seeds are a popular snack and are often eaten as a healthy alternative to potato chips.

The Cindrella Pumpkin is a perfect addition to any garden. It is easy to grow and can provide a great source of pumpkins for baking and carving. The Cinderella Pumpkin is a great way to make your garden look festive during the fall season. They are also a great way to enjoy the fresh pumpkin flavor without having to go out and buy one.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Radish is a vegetable that is easy to grow and has a unique, spicy flavor. It is a root vegetable, and its white flesh is crunchy and juicy. The skin of a radish can vary in color, from white to red, and it can be eaten raw or cooked. Radish seeds are small and round, and they are used for planting. They are rich in vitamins and minerals, and they can be eaten raw or cooked. Radish leaves are also edible and can be cooked like spinach. Radish

Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

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1. Rhubarb is a plant that produces a tart, edible stem. It is a member of the Polygonaceae family, which also includes buckwheat and sorrel. The plant is native to Asia and Europe, but is now grown in many countries around the world. The stems are usually cooked before eating and can be used in pies, jams, sauces, and other cooked dishes. Rhubarb is also used to make wine, beer, and other beverages.

2. Rhubarb has many health benefits. It is a good source of dietary fiber, vitamin C, and several minerals. It is also a source of antioxidants, which can help protect the body from disease. Additionally, rhubarb has been found to have anti-inflammatory and anti-cancer properties.

3. Grains are the edible seeds of small plants, such as wheat, oats, barley, and rye. These grains are used to make a variety of foods, including bread, pasta, breakfast cereals, and beer. Grains are a good source of dietary fiber, B vitamins, and minerals. They are also a source of complex carbohydrates, which can help regulate blood sugar levels and provide energy.

4. Barley is a type of grain that has a lot of health benefits. It is a good source of dietary fiber, B vitamins, and minerals. It has also been found to have anti-inflammatory and anti-cancer properties. Barley is used to make beer, bread, breakfast cereals, and other foods. It may also be used as animal feed.

5. Oats are a type of grain that is high in dietary fiber, B vitamins, and minerals. They are a good source of complex carbohydrates, which can help regulate blood sugar levels and provide energy. Oats are often used to make breakfast cereals, bread, and beer. They may also be used as animal feed. Oats can also be cooked and eaten as a hot cereal or added to other dishes.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Lettuce is a leafy green vegetable that is part of the Asteraceae family. It is a popular ingredient in salads and sandwiches, as its crunchy texture and mild flavor make it a great addition to many dishes. Lettuce is high in vitamins A, C, and K, as well as minerals such as calcium and magnesium. It is also a great source of fiber, which can help to regulate digestion and reduce cholesterol levels.

2. The most common type of lettuce is iceberg, which is recognizable by its crisp, light green leaves. Other varieties include romaine, butterhead, red leaf, and oak leaf. Each of these types has its own unique flavor and texture, making them great for creating interesting and delicious salads.

3. Lettuce is best when it is freshly picked from the garden. It should be washed thoroughly before consumption, as it may contain bacteria or other contaminants. It is important to store lettuce in the refrigerator, as it can quickly become wilted and limp.

4. Lettuce is an excellent source of nutrition for people of all ages. It is low in calories but high in vitamins and minerals, making it a great addition to any diet. It is important to note that lettuce is a source of oxalic acid, which can bind with minerals such as calcium and iron in the body. For this reason, it is best to consume lettuce in moderation.

5. Lettuce seed is also widely available, making it easy to grow your own lettuce in the garden. Growing lettuce is an easy and rewarding task, as it requires little maintenance and will produce a good crop in just a few weeks. Lettuce is a nutritious and delicious addition to any meal and can be enjoyed both raw and cooked.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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Cabbage is one of the most popular vegetables in the world. It is a cool-season annual plant that is a member of the Brassicaceae family. Cabbage is an excellent source of dietary fiber, vitamins A, C, K, and B6, as well as minerals such as calcium, iron, magnesium, phosphorus, and potassium. It is also a good source of antioxidants and phytochemicals that help protect the body from free radical damage and inflammation. Cabbage is low in

Mustard seeds are a widely used condiment and spice in many cuisines around the world. They are a small, round seed that is yellow-brown in color and has a slightly pungent flavor. Mustard seeds are high in antioxidants and vitamins A, C, and E, as well as minerals such as calcium, iron, magnesium, phosphorus, potassium, and zinc. Mustard seeds are also a good source of dietary fiber and protein. Mustard seeds can be used whole or ground in a

Cabbage and mustard seeds make a wonderful combination in many dishes. Cabbage is a mild and crunchy vegetable that provides a great contrast to the pungent flavor of mustard seeds. Together, they can be used in salads, soups, curries, stir-fries, and marinades. They can also be used to make delicious condiments and sauces. The combination of cabbage and mustard seeds is a tasty way to add flavor and nutrition to your meals.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 90+ Seeds

Color: As picture

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1. Cucumis is a genus of plants, which includes cucurbitaceous vegetables such as cucumbers, melons, and gourds. It is a large and diverse genus of plants, ranging from annuals to perennials, and includes both wild and cultivated varieties. The fruits of these plants are commonly eaten raw or cooked, and are used in a variety of dishes.

2. The Cucumis genus is native to tropical and subtropical regions, but has been introduced to other parts of the world. It is a popular crop in many countries, and is grown commercially for its fruits and for its seeds, which are used to produce oil. The leaves and stems of the plant are also used as fodder for livestock.

3. The fruits of the Cucumis genus are usually round or oval in shape, and vary in size and color depending on the variety. They have a thick, fleshy rind and a sweet, juicy interior. The seeds of the fruits are edible, and can be eaten raw or cooked.

4. The flowers of the Cucumis genus are bright yellow, and are usually borne on long, slender stems. They are pollinated by bees and other insects, and the fruits form in the fall. The fruits are edible, and can be eaten raw or cooked.

5. The leaves and stems of the Cucumis genus are edible, and can be cooked and eaten as a vegetable. The stems can also be dried and used to make a tea. The roots of the plant have traditionally been used in traditional medicine, for treating various ailments.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Radish Seeds are a popular type of vegetable seed that can be used in a variety of dishes. They are small, round seeds that have a slightly spicy flavor and are often used to add flavor to salads, stir fries, or as a garnish. Radish Seeds are known for their nutritional value, which includes protein, carbohydrates, and vitamins. They are also high in antioxidants, which can help protect against free radical damage. Radish Seeds are also a great

Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Melon Seeds: Melon Seeds are an excellent source of nutrition and are an excellent addition to any diet. They are high in protein, fiber, and essential fatty acids, making them a great way to get the most out of your food. They are also low in calories and are a great way to add a burst of flavor to any dish.

Onion Red: Onion Red is a type of onion that is known for its deep, rich flavor. It is often used to add a little extra flavor to dishes and can be used fresh or cooked. It is also a great source of fiber and vitamins A and C, making it an excellent addition to any meal.

Carrot Seeds: Carrot Seeds are a great source of nutrition and are a great addition to any diet. They are high in protein, fiber, and essential fatty acids and are a great way to get the most out of your food. They are also low in calories and are a great way to add a burst of flavor to any dish.

Melon Seeds: Melon Seeds are an excellent source of vitamins and minerals, including vitamins A and C, magnesium, and potassium. They are also a great source of fiber and are a great way to get the most out of your food. They are also low in calories and are a great way to add a burst of flavor to any dish.

Onion Red: Onion Red is a type of onion that is known for its intense flavor. It is often used to add a little extra flavor to dishes and can be used fresh or cooked. It is also a great source of fiber, vitamins A and C, and calcium, making it an excellent addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1.Suyo Long Cucumber is a unique variety of cucumber with a distinctively long shape and smooth, yellow-green skin. Its flesh is crunchy and juicy, with a mild, sweet flavor. It is a popular cucumber for salads and pickling, and it can be eaten fresh or cooked.

2.The Suyo Long Cucumber is a hybrid variety of cucumber, developed in Japan. It was first cultivated in the 1950s and is now widely available in many countries. The cucumber grows to an impressive length of up to 12 inches and its long shape makes it ideal for slicing.

3.The Suyo Long Cucumber is a low-calorie food and is a great source of dietary fiber. It is also a good source of vitamins A and C, magnesium, potassium, and iron. It helps to reduce cholesterol levels and boost the immune system.

4.The Suyo Long Cucumber has a thin skin that does not need to be peeled before eating. It is also less bitter and more mild than other cucumber varieties. It can be prepared in a variety of ways, including slicing, dicing, pickling, and adding to salads.

5.The Suyo Long Cucumber is an ideal snack, as it is low in calories and high in nutrients. It is also a great addition to sandwiches and wraps. It can also be used as an ingredient in soups, stews, and casseroles. Overall, the Suyo Long Cucumber is a versatile and nutritious food.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Beetseeds are a unique, versatile and nutritious product that can be used in a variety of ways. They are a type of root vegetable that is loaded with essential vitamins and minerals. They have a sweet, earthy flavor and are popular for their intense color. The leaves are edible and can be used in salads, soups and other dishes.

 Beetseeds are a great source of folate, iron, potassium, magnesium and vitamin C. They are a good source of dietary fiber which can help to regulate blood sugar levels and can also help to reduce cholesterol. They are also low in calories and fat, making them a great addition to any healthy diet.

 Beetseeds are easy to grow and are suited to a variety of climates. They are a cool season crop that is best planted in early spring or late fall. They can be grown in containers or in the ground and require minimal maintenance. Beetseeds can be harvested when the tops of the plants are about 6 inches tall.

 Beetseeds are a great way to add color and flavor to any dish. They can be roasted, boiled, sautéed or added to salads. They can also be juiced or pureed to make a delicious, naturally sweet drink. Beetseeds can also be ground into a powder and used as a natural food dye.

 Beetseeds are a great way to add nutrition, flavor and color to any meal. They are easy to grow, require minimal maintenance and are a great source of essential vitamins and minerals. They can be used in a variety of ways and are a great addition to any healthy diet.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Beet Seeds are a popular garden vegetable that is easy to grow. They are known for their juicy, sweet flesh and vibrant color. The seeds are small and round, usually measuring between 1/8 and 1/4 of an inch in diameter. Beet Seeds can be planted in the spring or fall, and they prefer a well-drained, fertile soil. When planting, the soil should be lightly tilled to a depth of 4-6 inches. The Beet Seeds should be placed 2-3 inches apart and

Beet Seeds are a great addition to any garden or landscape. Not only do they offer a delicious and nutritious vegetable, they also provide beautiful foliage to any area. The foliage is a deep purple-red color, with large, shiny leaves. Beet Seeds can be harvested at any time, but the best time to harvest for peak flavor is when the leaves are young and tender. Beet Seeds can also be stored for up to a year in a cool, dry place.

Beet Seeds are packed with nutritional value. They are high in dietary fiber, vitamins, and minerals. They are also low in calories and fat, making them a great choice for those looking to maintain a healthy diet. Beet Seeds are rich in iron, which is important for red blood cell formation and the body's immune system. Additionally, Beet Seeds are a great source of potassium, calcium, phosphorus, and magnesium.

Beet Seeds are popular for their use in salads, soups, and various other recipes. They can be cooked, boiled, roasted, or eaten raw. Roasted Beet Seeds are a popular snack and can be flavored with a variety of toppings. Beet Seeds can also be used to make juices, jams, and even candy.

Beet Seeds are a versatile and nutritious addition to any garden or landscape. Not only are they easy to grow and harvest, they offer a variety of nutritional benefits. With proper care, Beet Seeds will last for years and provide delicious and nutritious vegetables.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Beetseeds are a unique kind of seed, native to North America and Europe. They have a sweet, earthy flavor and a crunchy texture, making them ideal for salads and snacks. Beetseeds are high in nutrients such as iron, folate, and fiber. They are also a good source of antioxidants, which can help protect the body from disease. Beetseeds can be cooked, added to smoothies, used in baking, or eaten raw.

 Beetseeds are also incredibly versatile, and can be used in a variety of dishes. They can be added to soups, stews, and stir-fries, as well as being roasted or boiled. You can also mix them with other grains such as quinoa or amaranth for a nutritious breakfast or snack. Beetseeds also make a great addition to salads, adding a sweet, earthy flavor and a crunchy texture.

 Beetseeds are packed with vitamins and minerals, and are very low in calories. They are a great source of dietary fiber, which can help to regulate digestion, and can also help lower cholesterol. Beetseeds are also high in amino acids, which are essential for muscle growth and development.

 Beetseeds are easy to grow, and require very little maintenance. They can be planted in the spring and harvested in late summer or early fall. Beetseeds are also very drought tolerant, and can be planted in containers or in the ground. They are also resistant to pests and diseases, making them a great choice for gardeners.

 Beetseeds are a unique and nutritious addition to any diet. They are high in vitamins and minerals, and are packed with antioxidants and fiber. They are easy to grow and highly versatile, making them a great choice for both home gardeners and professional chefs alike. With their sweet, earthy flavor and crunchy texture, Beetseeds are sure to be a hit in any kitchen.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Beetseeds are a type of vegetable seed that is used for growing beets, a type of root vegetable. It is a small, round seed that is black or red in color. The seeds are easy to plant and require minimal care, making them a popular choice for gardeners. Beetroots are a nutritional powerhouse, containing high levels of vitamins and minerals. They are also a great source of dietary fiber and antioxidants, making them a beneficial addition to any

Beetseeds have a high germination rate, which means that their yield is usually higher than other vegetable seeds. The plants are hardy and can tolerate both hot and cold temperatures, making them ideal for a variety of climates. Beetroots are a versatile vegetable that can be used in a variety of dishes, from salads to soups. They can also be roasted or boiled and used as a side dish or as a main course. Beetseeds are a popular choice for

Beetseeds are an excellent source of vitamins and minerals, including vitamin A, vitamin C, folate, potassium, and iron. They are also a good source of dietary fiber and antioxidants, making them a beneficial addition to any diet. Beets are a low-calorie vegetable, making them a great choice for weight loss and healthy eating. Beetroots are also a good source of nitrates, which can help improve blood flow and reduce blood pressure.

Beetseeds are easy to store and can be kept for several years if stored in a cool, dry place. They can also be frozen or canned for later use. Beetroots are a great addition to any garden and are an easy way to add vitamins and minerals to your diet. They are also a great choice for home gardener, as they are easy to grow and require minimal maintenance.

Beetseeds are a great way to add flavor and nutrition to any meal. They are a versatile vegetable that can be used in salads, soups, stews, and pickles. Beetroots can also be roasted or boiled for a delicious side dish or main course. They are a great source of vitamins, minerals, dietary fiber, and antioxidants, making them a beneficial addition to any diet. Beetseeds are an easy and affordable way to add nutrition and flavor to your meals.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Beetseeds are a type of plant that belongs to the family of Beta vulgaris. They are an edible root vegetable and are commonly used in salads and other dishes. Beetseeds are a rich source of dietary fiber, vitamins, and minerals. Beetseeds also contain compounds that are thought to have various health benefits, including anti-inflammatory, antioxidant, and cholesterol-lowering properties. Beetseeds are easy to grow and require minimal

Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Beetseeds are an amazing product that can help you grow healthy and nutritious beets. They are easy to use and come in many varieties, so you can find the perfect one for your needs. Beetseeds are high in fiber, vitamins, minerals, and antioxidants, making them a great choice for anyone looking to improve their diet. They are also incredibly versatile, and can be used in salads, soups, and stir fry dishes.

 Beetseeds are also a great source of nutrition for your garden. They contain essential nutrients for healthy plant growth, and can help increase the yield of your plants. They are easy to spread and plant, and can be grown in almost any environment. Beetseeds are also a great choice for anyone looking to save money on their garden produce.

 Beetseeds are also known for their medicinal properties. Studies have shown that they can help reduce inflammation, improve immune function, and even fight cancer. They are a great choice for anyone looking to improve their health and well-being. Beetseeds are also known to be high in folate, which is important for heart health and proper brain function.

 Beetseeds are also a great choice for anyone looking to add some color to their home or garden. They come in a variety of vibrant colors, making them a great way to add a pop of color to any space. Beetseeds can also be used in a variety of craft projects, from flower arrangements to jewelry.

 Beetseeds are a great choice for any gardener or home cook. They are easy to use, nutritious, and full of health benefits. They are also a great way to save money on your produce, and can help you create amazing dishes and crafts. Beetseeds are an amazing product that can help you take your garden and cooking to the next level.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Beetseeds are a delicious and nutritious plant-based food that can be added to many dishes. They are an excellent source of essential vitamins and minerals, including iron, calcium, magnesium, zinc, and folate. Beetseeds are also high in fiber, which aids digestion and supports a healthy gut. Beetseeds are a versatile ingredient that can be eaten raw, cooked, or roasted. They can be used in a variety of dishes, including salads, soups, stews,

Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Cabbage Broccoli is a hybrid vegetable that is a cross between cabbage and broccoli. It has a unique flavor that is a combination of both the vegetables. It is a great source of Vitamin C, Vitamin A, and iron. It can be eaten raw or cooked in a variety of dishes. It is a great addition to salads, soups, and stir-fries. The leaves are also edible, adding a nice crunch to any dish.

 2. Cabbage Broccoli is a cruciferous vegetable, meaning that it belongs to the same family as kale, cauliflower, and brussels sprouts. It is a nutritional powerhouse, packed with vitamins, minerals, and antioxidants. It is also low in calories and fat, making it a great choice for those looking to lose weight. The leaves are a great source of folate, which is important for pregnant women and those trying to conceive.

 3. Cabbage Broccoli is easy to prepare and cook. It can be steamed, boiled, sautéed, roasted, or grilled. It is also great for adding to salads or sandwiches. The leaves can be used to make a crunchy and flavorful slaw or topping for tacos and burritos. It can also be used in soups, stews, and casseroles.

 4. Cabbage Broccoli is a great addition to any garden. It is easy to grow and requires minimal maintenance. It is a cool season crop that is best grown in the spring or fall. It is a fast-growing crop and can be harvested within 8-10 weeks. It does best in well-drained soil and full sun.

 5. Cabbage Broccoli is a delicious and nutritious vegetable that is a great addition to any meal. It has a unique flavor that adds complexity to any dish. It is packed with vitamins, minerals, and antioxidants, making it an excellent choice for those looking to improve their overall health. It is easy to grow, making it a great option for gardeners of all experience levels.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Cabbage Seeds are a type of vegetable seed that is used to grow a variety of cabbage varieties. These seeds are known for their ability to produce large, healthy heads of cabbage with a sweet flavor. They are easy to grow and require minimal care, making them an ideal choice for gardeners of all levels.

2. Cabbage Seeds can be planted in a variety of soil types, as long as they are well-draining and not overly wet. They should be planted in an area that receives full sun in order to ensure a good harvest. The seeds should be planted in early spring and can be harvested in the fall when the heads are solid and firm.

3. When planting Cabbage Seeds, it is important to ensure that they are planted at least four inches apart. This helps to ensure that the cabbage plants do not become overcrowded and can receive adequate sunlight, water, and nutrients. Once the plants have grown to a height of around four inches, they can be thinned to leave around eight to ten inches between each plant.

4. Cabbage Seeds require only minimal fertilization and watering during the growing season. An all-purpose fertilizer can be applied once in the early spring and then again in early summer. As for watering, the plants should be kept moist but not overly wet.

5. Once the heads of the cabbage start to develop, they can be harvested. The heads should be cut off at the base of the stalk and can be stored in a cool, dark place for up to a month. The harvested cabbage can be used in a variety of dishes or eaten raw.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cabbage is an edible plant that is part of the cruciferous family. It is known for its nutritional value and is a popular ingredient in many dishes around the world. The plant has large, thick leaves that are usually green in color. Cabbage can be eaten raw or cooked, and is often used in salads and stir-fries.

2. Seeds of the cabbage plant are small and round, with a brownish-black color. They are a good source of protein, fiber, and essential vitamins and minerals. They can be eaten raw or cooked, and can be added to soups, salads, and other dishes. They are also used to make a popular condiment called sauerkraut.

3. Cabbage is known to have many health benefits. It is high in antioxidants that can help reduce inflammation and protect against disease. It is also high in vitamins and minerals, such as vitamin C, vitamin K, and folate. Eating cabbage can also help boost the immune system and improve digestion.

4. Cabbage is a versatile vegetable that is easy to grow and can be harvested year-round. It prefers cool temperatures and does best in well-drained, fertile soil. It requires consistent water and can be harvested in about two months.

5. Cabbage is a nutritious and delicious vegetable that can be enjoyed in a variety of dishes. It is a great source of vitamins and minerals and is loaded with health benefits. Whether eaten raw or cooked, cabbage is a great addition to any diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cabbage is a popular vegetable that is widely used in a variety of dishes. It is a leafy green vegetable that is packed with vitamins and minerals, making it a nutritious and delicious addition to your diet. Cabbage can be eaten raw or cooked, and is commonly used in salads, soups, and stir-fries.

Cabbage is a cruciferous vegetable, along with broccoli, cauliflower, and Brussels sprouts. It is rich in fiber, vitamins A, C, and K, and minerals like magnesium, calcium, and iron. Cabbage also contains antioxidants, which help to protect your cells from damage.

Cabbage seeds are an excellent source of nutrition and can be used to grow your own cabbage plants. Cabbage seeds are small and round, and can be planted directly into the soil or started indoors. Once planted, the seedlings will grow quickly and can be harvested in about 65 days.

Cabbage is a hardy plant that can withstand a variety of weather conditions. It grows best in cool temperatures and does not require a lot of water or fertilizer. Cabbage will produce a head of leaves that can be harvested multiple times throughout the season.

Cabbage is a versatile vegetable that can be used in a variety of dishes. It can be eaten raw in salads, cooked in soups and stews, or added to stir-fries. Cabbage is a nutritious and delicious addition to any meal, and can be enjoyed in a variety of ways.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cabbage is a type of vegetable that is widely grown and consumed all over the world. It is a member of the Brassica family and has a variety of shapes, sizes, and colors. Cabbage is an excellent source of vitamins and minerals, and is a great addition to any meal.

2. Cabbage can be boiled, steamed, stir fried, or eaten raw. Its mild, slightly sweet flavor is enhanced by cooking. It is often used in salads, soups, stews, and side dishes such as coleslaw.

3. The health benefits of cabbage are numerous. It is a good source of dietary fiber, antioxidants, and essential vitamins and minerals. It has been linked to a reduced risk of certain types of cancer, and has anti-inflammatory properties.

4. Seeds of cabbage are also used for medicinal purposes. They are rich in antioxidants, anti-inflammatory compounds, and other active ingredients. They are used to treat digestive disorders, colds, fever, and skin ailments.

5. Cabbage and its seeds can be purchased at most grocery stores and farmers markets. When selecting cabbage, look for heads that are firm and free of discoloration. For the freshest and most flavorful cabbage, buy locally-grown varieties.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Cabbage is a popular vegetable, known for its health benefits and versatile uses. It is a cruciferous vegetable, related to broccoli, Brussels sprouts, kale, and other similar vegetables. It is easy to grow, with a season that can last from late summer to early fall, and it can be harvested in a variety of ways. Cabbage can be eaten raw or cooked, and it can be used in salads, soups, stews, and more. It is high in vitamins A, C, and K, as well

 Pumpkin seeds are a nutritious snack that is high in antioxidants, minerals, and vitamins. They are a good source of protein and healthy fats, and they are often eaten as a snack or added to salads and other dishes. Pumpkin seeds are also great for baking, roasting, and as a topping for yogurt or oatmeal. They are a good source of zinc, iron, magnesium, and other minerals, and they contain tryptophan, which can help promote relaxation.

 Both cabbage and pumpkin seeds are excellent sources of nutrition, and they can be enjoyed in a variety of ways. They are both easy to store and use, and they can be incorporated into many recipes. Cabbage is a good source of fiber, vitamins, and antioxidants, while pumpkin seeds are a great source of minerals, protein, and healthy fats. Both are great for adding flavor and nutrition to a variety of dishes.

 NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

 100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Kohlrabi Natalka is a member of the cabbage family and is a cruciferous vegetable. It has a mild cabbage flavor and a crisp texture. The bulbous stem can be eaten raw, cooked, or added to salads. The leaves of the plant are edible as well and can be used in salads, stirred-fries, and soups.

2. The Kohlrabi Natalka variety is a hybrid of two cabbage types, the traditional Kohlrabi and the Natalka cabbage. It is a more compact and shorter plant, reaching only 12-18 inches in height. The bulbs are typically 3-5 inches in diameter and have a white or light green color.

3. Kohlrabi Natalka is known for its high nutrient content. It is rich in vitamins A, C, and K, as well as minerals such as potassium, phosphorus, iron, and magnesium. It also contains dietary fiber and is low in calories.

4. Kohlrabi Natalka is a cool-season crop and is best grown in early spring or late fall. It prefers a moist soil and should be planted in a full sun location. It takes about two months to reach maturity and the bulbs should be harvested when they reach the desired size.

5. Kohlrabi Natalka is a versatile vegetable that can be used in a variety of dishes. It can be boiled, steamed, roasted, or grilled and served as a side dish. It can also be added to soups, stir-fries, and salads to add a crunchy texture and a mild cabbage flavor.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cabbage is an incredibly nutritious vegetable that can be enjoyed in many different ways. It is an excellent source of vitamins and minerals, such as Vitamin C, Vitamin K, and Manganese. It is also low in calories, and provides dietary fiber to help keep you full and satisfied.

2. Cabbage is a versatile vegetable and can be used in a variety of dishes, such as salads, soups, stir-fries, and coleslaw. It can also be cooked in many different ways, including steaming, boiling, roasting, and sautéing.

3. Cabbage is a cool-season crop that can be grown in most parts of the world. It is a hardy plant that can tolerate cold temperatures and is relatively easy to grow. It can also be grown indoors in containers.

4. Cabbage seeds are an excellent source of nutrition and can be used in a variety of dishes. They are high in protein and fiber, and contain a variety of vitamins and minerals, such as Vitamin E, Potassium, and Folate.

5. Cabbage and its seeds can be used to make a variety of dishes, from salads and soups, to stir-fries and coleslaw. They can also be enjoyed raw or cooked, and are a great way to add nutrition and flavor to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cabbage Olga is a variety of cabbage that is grown in Eastern Europe and Russia. It is a very hardy and cold tolerant variety, making it an ideal choice for gardeners in cooler climates. The leaves of the cabbage are large and dark green, and the plant produces a large, round head. The taste of the cabbage is sweet and mild, and it is packed with vitamins and minerals.

Cabbage Olga is a great addition to salads, soups, stir-fries, and other dishes. Its mild sweetness pairs well with other ingredients and it adds a crunchy texture to any dish. It is also a great addition to cabbage rolls and stuffed cabbage dishes. The leaves of the cabbage are tender and can be cooked in a variety of ways, such as steamed, roasted, or stir-fried.

The cabbage is very low in calories and contains high amounts of vitamin C and dietary fiber. It is also a good source of vitamins B6 and K, potassium, calcium, and magnesium. Cabbage Olga is a nutritious and delicious vegetable that is great for adding nutrition and flavor to any meal.

Cabbage Olga is easy to grow and can be harvested in as little as 70 days. The plant prefers full sun and moist, well-drained soil. It is also tolerant of drought conditions and cold temperatures. It is a great choice for beginner gardeners and experienced gardeners alike.

Cabbage Olga is a versatile vegetable that is packed with nutrition and flavor. Its sweet taste pairs well with other ingredients in salads, soups, and other dishes. It is easy to grow and can be harvested in as little as 70 days. This hardy vegetable is a great addition to any garden and a great way to add nutrition and flavor to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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1. Cabbage Savoy Vertus is an exquisite variety of cabbage, with a distinctive green-yellow hue. It has tender, crunchy leaves that are slightly sweeter than other varieties. The leaves are also full of vitamins and minerals, making it an excellent choice for salads and stir-fry dishes.

2. This cabbage variety is easy to grow and maintain, with a short growing season and minimal maintenance requirements. It is also resistant to most pests and diseases. In addition, it can be harvested for fresh eating or preserved for later use.

3. The flavor of Cabbage Savoy Vertus is both sweet and earthy, with a hint of pepper. Its texture is crunchy and juicy, making it a great addition to salads, soups, and sandwiches. It can also be cooked and served as a side dish or stir-fry.

4. Cabbage Savoy Vertus is a great source of vitamins and minerals. It contains high amounts of Vitamin A, Vitamin C, and Calcium, as well as dietary fiber. It is also low in calories and fat, making it a healthy and nutritious vegetable choice.

5. Whether you are looking for a healthy addition to your diet or a unique flavor for your dishes, Cabbage Savoy Vertus is an excellent choice. Its sweet and earthy flavor, crunchy texture, and nutrient-rich content make it a perfect addition to any meal.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Cabbage is a nutritious and tasty vegetable that is a great addition to any meal. It is packed with dietary fiber, vitamins, minerals, and antioxidants. It is low in calories, which makes it a great choice for those trying to lose weight. Cabbage can be eaten raw, cooked, or pickled, and it adds a delicious crunch to salads and sandwiches.

2. Cabbage is a versatile vegetable that can be used in a variety of recipes. It can be steamed, stir-fried, braised, or added to soups and stews. Cabbage is a great source of Vitamin C, Vitamin K, and Vitamin B6. It is also a good source of calcium, magnesium, and potassium.

3. Cabbage is a great way to get more vegetables into your diet. It is an excellent source of dietary fiber, which helps to reduce cholesterol and improve digestion. Eating cabbage can also help to reduce the risk of certain types of cancer.

4. Cabbage is an incredibly versatile ingredient that can be used in many recipes. It is easily available at most grocery stores and can be used in salads, slaws, soups, and stir-fries. Cabbage can also be pickled and used in sandwiches, tacos, and wraps.

5. Cabbage is also an excellent source of plant-based protein. It contains essential amino acids that the body needs for growth and repair. Eating cabbage regularly can help to improve muscle strength and endurance, and it can also help to improve bone health.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Carrots are a delicious, nutritious root vegetable. They have a crunchy texture and sweet taste that can be enjoyed raw or cooked. Carrots come in a variety of colors, from orange to yellow and even purple. They are a rich source of beta-carotene, fiber, and vitamin A, which makes them a great addition to any diet.

2. Carrots are easy to grow and can be planted in a variety of soils. They prefer well-drained, sandy soil and plenty of sunlight. Carrots can be sown directly in the garden, or grown from seedlings. For best results, fertilize the soil before planting and water regularly.

3. Carrot seeds are available in a variety of sizes and shapes. The larger sized seeds are usually used for commercial production, while the smaller sized seeds are used for home gardening. Plant the seeds at a depth of 1/4 inch and keep the soil moist. Once the seedlings emerge, thin them to 3 or 4 inches apart.

4. Harvesting carrots is a fairly easy job. When the carrots are mature, pull them gently from the ground. Carrots can be stored in a cool, dry place for several weeks. If you plan to use them right away, wash and cut off the tops before storing.

5. Carrots are a versatile vegetable that can be eaten raw, cooked, or juiced. They can be added to soups, salads, and stews, or eaten by themselves. Carrots are also a great snack, especially when dipped in hummus or peanut butter. Enjoy the sweet flavor of this crunchy vegetable and reap the health benefits that come with it.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

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 1. Carrots are a root vegetable that are high in many essential vitamins and minerals. They are a crunchy and sweet addition to any meal, and can be cooked in a variety of ways. Carrots are also a good source of dietary fiber, which can help with digestion and weight loss.

 2. Carrots are an excellent source of beta carotene, which is important for eye health and helps protect against certain types of cancer. They are also high in vitamin A, which is essential for healthy skin, bones, and teeth.

 3. Carrot seeds are the small, hard seeds that come from the carrot plant. These seeds are nutrient-dense and can be used to grow new carrot plants. The seeds are also used in traditional medicine to treat various ailments.

 4. Carrot plants can grow in a variety of soil types and climate conditions. They require plenty of sunlight and should be planted in well-draining soil. Carrots should be harvested when they are young and tender for the best flavor.

 5. Carrots are a versatile vegetable, and can be enjoyed both raw and cooked. They are a popular ingredient in soups, stews, salads, and stir-fries. They can also be added to smoothies or made into healthy snacks like carrot chips.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 35+ Seeds

Color: As picture

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Carrots are a widely popular vegetable, thanks to their sweet taste and versatility in cooking. They are a root vegetable usually orange in color, but can also be found in yellow, white, and purple. Carrots are a great source of beta-carotene, which is converted to vitamin A in the body. They are packed with nutrients including vitamin K, potassium, vitamin C, and fiber. Carrots are a great addition to salads, soups, and can be eaten raw or

Over watering can cause fungal growth which leads to seed rot. Excess water can also bury seeds deep in the soil where they will not be able break the surface. Water when the soil surface just begins to dry. Multiple seeds can be planted in a single starter container, but should be thinned once seedlings appear so only a single plant remains. Seeds do not require light for germination but some light source should be provided for seedlings once they emerge from the soil.

SEED STARTING TIP: Sow seeds indoors 6-8 weeks before average last frost date using a seed starting kit. Transplant your seedlings into the garden outdoors after all danger of frost. Make sure to harden off your seedlings by leaving them outdoors in their containers up to a week before transplanting.

NON-GMO SEED: Offers the highest quality, non-GMO seeds hand-picked by expert horticulturalists for growing in the home garden. Our germination rates are 35% higher than industry standards. It's has been loved by gardens and trusted by gardeners for over 140 years.

100% GUARANTEED: It is committed to the satisfaction and success of all gardeners. We treat each order with special care to ensure healthy seeds are packaged and shipped in excellent condition. If you are unsatisfied with your purchase, we aim to make it right!

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Carrot is a root vegetable that is widely consumed throughout the world. It is a member of the Apiaceae family and is closely related to parsley, celery, and dill. Carrots are grown for their nutritious root, which has a sweet and crunchy texture and is filled with various essential vitamins and minerals.

2. Carrot seeds are small, black, and oval in shape. They are often used as a spice, adding a mild, earthy flavor to dishes. The seeds can also be used to make a medicinal tea, which is believed to help with digestion.

3. Carrot plants are easy to grow and can be planted in a wide range of soils. They are best planted in spring and early summer and will mature within 60 days. The plants need to be kept well-watered and can be harvested when their root has reached the desired size.

4. Carrots are a highly nutritious food, containing high amounts of beta-carotene, vitamins A, C, K, and B6, potassium, and iron. They are a great source of dietary fiber and can help to lower cholesterol levels.

5. Eating carrots can provide numerous health benefits, including improving eyesight, reducing the risk of cancer, and boosting the immune system. They are also low in calories and fat, making them a great addition to any healthy diet.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Carrots are a popular root vegetable, widely used in cooking and baking. They have an orange-red colour, and are crunchy and sweet in taste. Carrots are rich in vitamins, minerals, and dietary fibre, making them a healthy snack.

2. Carrot seeds are small and round, usually brown in colour. They have a mild, earthy flavour, and are used as a spice in many dishes. They are also packed with vitamins and minerals, making them a nutritious addition to any diet.

3. Carrots are easy to grow in home gardens, and can be harvested in as little as four weeks. They are a cool season crop, so they should be planted in early spring. Carrots prefer well-draining, nutrient-rich soil, and should be kept moist.

4. Carrot tops are edible, and can be used in salads, soups, and stir-fries. They have a mild, sweet flavour and are high in vitamin A. Carrot tops should be harvested before the plant flowers, as the leaves can become bitter when the plant begins to flower.

5. Carrots are a versatile vegetable, used in everything from salads to soups to desserts. They are high in beta-carotene, which is converted to vitamin A in the body. Carrots are also a great source of fibre, helping to keep you feeling full and helping to regulate your digestive system.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Carrots are a root vegetable that have been cultivated for centuries for their sweet and crunchy taste. They are an excellent source of Vitamin A, C, K and B6, and are rich in dietary fiber, potassium, and antioxidants. Carrots are also a great source of beta-carotene, which helps protect the body from free radicals and helps reduce the risk of cancer.

 2. Carrot seeds are small, round and dark brown in color. They are typically harvested from mature carrots and stored for future planting. Carrot seeds are easy to germinate and can be planted directly in the ground or in containers. Carrot seeds need to be planted in a sunny spot with well-draining soil for optimal growth.

 3. Carrots are easy to grow and require minimal care and attention. They can be planted in the spring and harvested in the fall. Carrots prefer cooler temperatures and need to be watered regularly to ensure they don’t dry out. It’s important to keep weeds away from the carrots to ensure they don’t compete for nutrients.

 4. Carrots can be eaten raw or cooked. They can be blended into smoothies, added to salads, roasted, or steamed. Carrots can also be used to make soup, stews, and sauces. Carrots can be preserved by canning, freezing, or pickling.

 5. Carrots are a nutritious and delicious vegetable that should be included in everyone’s diet. They are low in calories, high in fiber, and packed with essential vitamins and minerals. Eating carrots regularly can help improve vision, reduce inflammation, and boost the immune system. Carrots are a great addition to any meal.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 40+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

Cauliflower Rose is an incredibly beautiful vegetable that stands out in any dish. Its bright pink petals and creamy white center make it a striking addition to any meal. It's also a great alternative to traditional white cauliflower, adding a unique flavor and texture to recipes. The vegetable is full of vitamins and minerals, making it a nutritious and delicious choice.

Cauliflower Rose has a mild, nutty flavor and a tender, yet crisp texture. It's great for roasting, grilling, sautéing, or steaming. It's also incredibly versatile, so you can use it in anything from salads and soups to stir-fries and side dishes. It's also perfect for adding color and texture to your favorite dishes.

The vegetable is easy to grow and requires minimal maintenance. It can be grown in the garden or in containers, making it a great choice for those with limited space. It's also a great way to add more veggies to your diet. Plus, it's a beautiful addition to any garden.

Cauliflower Rose is a great source of vitamin C, potassium, and fiber. It's also a good source of essential minerals like calcium, iron, magnesium, and zinc. The vegetable is low in calories and fat, making it a great choice for those watching their weight. Plus, its fiber content helps keep you full for longer.

Cauliflower Rose is a great way to add nutritious, delicious veggies to your meals. Its unique flavor and texture make it a great alternative to other cauliflower varieties. Plus, it's easy to grow and requires minimal maintenance. So, if you're looking for a nutritious, flavorful vegetable, Cauliflower Rose is the perfect choice.

How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 100+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Cauliflower is a popular vegetable that is known for its versatility and nutritive value. It is a cruciferous vegetable that belongs to the same family as broccoli, Brussels sprouts, and kale. Cauliflower is a cool season crop that is typically grown in the spring and fall in temperate climates. It has a white head, or "curd", which is protected by large, green leaves. The white head is made up of tightly packed, edible florets which can be

 Cauliflower is a great source of vitamins, minerals, and dietary fiber. It is an excellent source of Vitamin C, Vitamin K, folate, and manganese. It is also a good source of Vitamin B6, pantothenic acid, phosphorus, and magnesium. Cauliflower is low in calories and fat, and is a good choice for those looking to manage their weight.

 Cauliflower can be eaten raw, steamed, boiled, roasted, or stir-fried. It can be used as a substitute for potatoes in mashed dishes or as a substitute for rice in grain-free dishes. It can also be used to make a variety of dishes such as cauliflower pizza crust, cauliflower “rice”, or cauliflower “mac and cheese”.

 Hulled sunflower seeds are a nutritious snack that is high in protein, healthy fats, and fiber. They are a good source of Vitamin E, magnesium, and selenium. Hulled sunflower seeds can be eaten raw, roasted, or added to salads, trail mixes, oatmeal, and other dishes. They can also be used to make sunflower seed butter, a great alternative to peanut butter.

 Hulled sunflower seeds can be purchased in bulk or pre-packaged in a variety of flavors. They can be found in most grocery stores, health food stores, and even online. Hulled sunflower seeds are a healthy and tasty snack that can be enjoyed on-the-go or at home.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 60+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 1. Eggplant Giselle F1 is a high-yielding, disease-resistant variety of eggplant. It produces large, glossy, purple-tinged fruit with white flesh that is firm and juicy. Its compact plants are vigorous and have good resistance to common diseases, making it an excellent choice for home gardeners and commercial growers alike.

 2. Eggplant Giselle F1 has a long harvest period, with fruit maturing over several weeks. The plants should be spaced 40 to 45 cm apart, and need full sun and well-drained soil. As the fruit matures, it should be harvested regularly to encourage continued production.

 3. Eggplant Giselle F1 is an ideal choice for eggplant dishes such as stir-fries, salads, stews, and grilled dishes. The flesh has a mild, slightly sweet taste and its firm texture makes it ideal for stuffing or baking.

 4. Eggplant Giselle F1 is easy to grow and requires minimal maintenance. It is a great choice for those looking for a reliable, high-yielding eggplant variety. The plants are also resistant to many common diseases, making them well suited for both home gardens and commercial fields.

 5. Eggplant Giselle F1 is a great choice for gardeners who want to enjoy a delicious eggplant harvest. The plants are vigorous, disease-resistant, and produce large, glossy fruit with a mild, slightly sweet flavor. Whether you’re a home gardener or a commercial grower, Eggplant Giselle F1 is an excellent choice.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 45+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Eggplant Matrosyk is an excellent product that provides delicious and nutritious meals. The eggplant is rich in fiber and vitamin C, providing the optimal nutrition for a healthy lifestyle. It is also packed with antioxidants, which help fight off free radicals and prevent disease. The eggplant is easy to prepare, and can be cooked in a variety of ways, making it a versatile and delicious addition to any meal.

 The Matrosyk variety of eggplant is especially delicious, with its unique flavor and texture. The eggplant is light in color, and has a mild sweetness that pairs well with other flavors. It is also easy to cut and prepare, making it perfect for stir-fries, casseroles, and other dishes. The eggplant also absorbs flavors well, allowing it to be cooked with a variety of spices and herbs for a truly unique and delicious meal.

 Eggplant Matrosyk is a great choice for those looking to incorporate more vegetables into their diet. It is low in calories and fat, and high in essential minerals and vitamins. It is also high in dietary fiber, which helps to keep the digestive system healthy. The eggplant is also a great source of antioxidants, which can help to fight off free radicals and reduce the risk of certain diseases.

 Eggplant Matrosyk is easy to find in most grocery stores, and is a great choice for those looking for high quality produce. The eggplant is packed with nutrients, and is also low in cost, making it an affordable and delicious way to add more vegetables into your diet. It is also a great choice for those who are looking to cut down on their meat consumption, as it is a great source of protein and other essential vitamins and minerals.

 Eggplant Matrosyk is an excellent choice for those looking to add more vegetables into their diet. It is packed with nutrients, and is low in cost, making it an affordable and delicious way to get the nutrition you need. It is also easy to prepare, and can be cooked in a variety of ways, making it a versatile and delicious addition to any meal. Whether you are looking for a healthy side dish or a tasty main course, Eggplant Matrosyk is an

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 40+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

 Eggplant is a popular vegetable that is packed with nutrients. Its flesh is a deep purple color, its seeds are black, and its skin is a shiny purple-black color. The flavor is slightly bitter, but it can be used in a variety of dishes. It's a great addition to stir-fries, curries, and sauces. It can also be cooked and served as a side dish. Eggplant is high in fiber, vitamins, and minerals, making it a healthy choice for those looking for a

 The eggplant is also known as an aubergine or garden egg. It is a member of the nightshade family and is related to tomatoes, peppers, and potatoes. Eggplants come in a variety of shapes and sizes, ranging from large oval-shaped dark purple fruits to small, round, white varieties. When choosing an eggplant, look for one that is firm and has smooth skin.

 The eggplant is a versatile vegetable that can be used in a variety of dishes. It can be steamed, boiled, baked, grilled, fried, or roasted. It pairs well with garlic, tomatoes, peppers, onions, and other vegetables. Eggplant can be used in salads, soups, stews, curries, pastas, pizzas, sandwiches, and more. It can also be used to make vegetarian eggplant “meatballs” and eggplant “bacon.”

 Hulled sunflower seeds, often referred to as “sunflower hearts”, are a popular snack food. The seeds are nutritious and high in protein, fiber, and essential fatty acids. Sunflower hearts are also a great source of vitamins and minerals, such as Vitamin E, magnesium, iron, and zinc. They are often used in salads, trail mixes, granolas, and baked goods. They can also be eaten as a snack straight from the bag or roasted in the oven for a crunchy

 Sunflower seeds are the edible kernels of the sunflower plant. The seeds are harvested when the flower heads turn yellow and the seeds are still inside the head. Sunflower seeds can be eaten raw or roasted and are a great source of healthy fats, protein, fiber, and minerals. They are also a great addition to salads, soups, breads, and other dishes. Sunflower seeds can also be used as a crunchy topping for oatmeal, yogurt, and salads.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.

Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.

RETURN POLICY

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

Quantity: 50+ Seeds

Color: As picture

Free Shipping and Buy 2 Get 1 Free

1. Pepper Anastasia is an incredibly popular traditional pepper variety originating from Russia. It is characterized by its long, thin, tapered shape and its bright green color. It has a mildly sweet flavor and a medium heat level, making it very versatile and popular in many dishes. The plant has a strong, bushy growth habit, producing high yields of large, flavorful peppers.

2. The Pepper Anastasia is a great choice for anyone looking for a flavorful pepper that can easily be added to many dishes. It can be used raw, cooked, or pickled in a variety of dishes. Its sweet flavor and medium heat make it a great choice for adding flavor and color to salads, stir-fries, salsas, and more.

3. The Pepper Anastasia is a relatively easy-to-grow pepper variety that is a great choice for beginner gardeners. It can be grown in containers or in the ground, and it produces high yields with very little maintenance. It is tolerant of both hot and cold temperatures, so it is a great choice for any climate.

4. This pepper variety is also very resistant to pests and diseases. It is a great choice for anyone looking for an easy-to-grow pepper that can provide them with a large yield of flavorful peppers. The plant is also very tolerant of drought, so it is a great choice for those living in areas of low rainfall.

5. The Pepper Anastasia is a great choice for anyone looking for a flavorful, versatile pepper that can easily be added to many dishes. It has a mild sweet flavor and medium heat, making it a great choice for adding flavor and color to many dishes. It is also a great choice for any climate and is very resistant to pests and diseases.